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Delve into the delicious world of Anpan, a sweet and comforting Japanese pastry that has enamored food lovers globally. An iconic staple in Japan, Anpan is a bun flavored with red bean paste, symbolizing a blend of cultural tradition and culinary art. Our expansive content encompasses intriguing details about Anpan's historical significance, an array of distinctive recipes, thorough cooking instructions, and a list of essential baking equipment. Moreover, we explore related recipes and products that can enhance your Anpan experience manifold, strengthening your culinary prowess while nurturing a deep appreciation for Japanese cuisine. Discover the intriguing facets of Anpan and embrace the prospect of bringing a piece of Japan's rich food heritage into your own kitchen.
Top 5 products for Anpan
Latest reviews
- 美味早餐轻松搞定,无限回购中!
- Mini bread with full red beans. Love it.
- It's so delicious that I always repurchase it. The size is just right, it's not too sweet, and it's delicious.
- I need to order one more last one. Mini red bean buns. They are full of red beans.
- It's so convenient to carry around and the red beans are so artistic! It's great for breakfast.
- This is my first purchase of Japanese Mini Anpan Koshi. It arrived packaged very secure. It’s fresh and soft and delicious, love the red beans filling. I had it as an afternoon snack with a cup of coffee. It was so delicious that I couldn’t just settle for on. I had to have a second one. I’m happy that decided to try these delicious cakes. This definitely gets a thumbs up. I will be repurchasing more.
- It's a little small, but the bread is moist and the red bean paste is delicious!
- It's so delicious! The size is smaller than I thought.
- There are 5 small pieces of red bean paste buns in it. Delicious!!!
Latest reviews
- The taste is unbelievable. You can feel the high quality. The size is just right.
- The bread is small, not too big, just right for children to eat
- It looks pretty, sweet and sticky, small and exquisite.
- Last time I had bean paste buns, this time I bought red bean buns
- It reminds me of the taste I used to eat as a child.
Latest reviews
- The package/bread was smashed flat. Disappointed!
- This is delicious. Stayed fresh for a few days.
- Stuck to the bottom of the wrapper a little but sooo good! Generously filled with delicious sweet red bean I would buy again they are cheap and so good with coffee!
- It was a little crushed, but it didn't affect the taste. It was delicious.
- I really like red bean paste, but it's a bit squashed
- The red bean bread is very small, a little expensive, but not very sweet.
- It's a Taiwanese shop, but it's just as delicious as the Japanese anpan. I've bought it many times.
- We love these
- The red bean filling is very sweet. My son loves it so I bought it again.
- Arrived intact! For my child's breakfast.
Latest reviews
- St. Mary's bread from Taiwan is delicious
- I tried it for the first time, but the bread tasted a bit too sweet for my Korean palate. The bread was chewy and the red bean flavor was a bit too sweet.
- It was good, fresh and enough filling but it’s too sweet for me to the point that I had to remove some of the filling. If you have sweet tooth this one is for you.
- A little smaller than the bread bags you usually buy in the store
- It’s so convenient to be able to buy St. Mary’s bread at Weee!
- First time order this bread
- The filling is full, the bread is soft and delicious, and the sweetness is just right
- Yummy and the size is worth the price
- These buns have generous amount of delicious red beans. The buns are very soft after microwaving them for 20 seconds.
- Delicious and so happy I can get this now that I’m not in a city with Asian bakeries
Latest reviews
- It's ok. There are not as many red beans as in the picture.
- I get ready for tomorrow morning breakfast w/ coffee My husband favorite Thank you weee
- Not bad, a little small and a bit sweet.
- This tastes okay not bad
- It’s fresh, but the red bean taste is not that strong.
- This bread is very delicious!
- lots of red bean, very good
- The Red Bean Bun has a golden, slightly crispy crust that adds a nice texture. The red bean filling is smooth and sweet, offering a delicious contrast to the savory outer layer. It's perfectly baked, with a soft, fluffy interior that stays moist.
- We love this one
Popular recipes
Anpan Fried Rice
This hearty recipe uses anpan as a delightful twist to classic fried rice. The anpan lends it a subtly sweet flavor that complements the savory taste of the fried rice. For this, you only need 5 ingredients: anpan, rice, sesame oil, soy sauce, and scrambled eggs.
Anpan Stir Fry
Make dinner exciting with this anpan stir fry. The sugared red bean paste within the anpan melds with the soy sauce, creating a harmonious sweet and savory blend. This recipe includes anpan, vegetables of your choice, soy sauce, sesame seeds, and cooking oil.
Rice Cooker Anpan
This simple recipe uses a rice cooker for an easy and delectable anpan dessert. The anpan is soaked in coconut milk, giving it a moist and flavorful texture. All you will need is anpan, coconut milk, brown sugar, and canned pineapple.
Instant Pot Anpan Soup
Transform anpan into a comforting dessert soup using an Instant Pot. The soft anpan chunks in the sweetened soy milk broth offers a unique dessert experience. You just need anpan, soy milk, sugar, and a pinch of salt.
Anpan Noodle Bowl
This recipe creatively uses anpan for a dessert noodle bowl. The sweet noodles mingle with the anpan to create a dessert that's a hit with everyone. To make this, you'll need anpan, instant ramen, condensed milk, and shredded coconut.
Anpan near me
Frequently asked questions
What is Anpan?
Anpan is a popular Japanese sweet roll that is filled with red bean paste.
What types of Anpan are there?
Anpan can have various fillings including red bean, white bean, green bean, chestnut, sesame, and even matcha.
Where can I buy Anpan?
You can buy it at Weee! Asian Market, www.sayweee.com.
What does Anpan taste like?
Anpan has a sweet taste due to the bean paste filling, with the bread having a light, fluffy texture.
Is Anpan a breakfast dish?
Anpan can be eaten at any time of the day, but it is often enjoyed during breakfast in Japan.
Are there any variations of Anpan?
Yes, there are several variations of Anpan, varying in the type of bean paste used as filling.
How should I serve Anpan?
Anpan is best enjoyed warm and can be served with tea or coffee.
Is Anpan gluten free?
No, Anpan is not gluten-free as it is made from wheat flour. But, gluten-free flour can be used to prepare a gluten-free version.
What is the history of Anpan?
Anpan was first made by Kimuraya in Tokyo, Japan in 1875 and quickly gained popularity.
What is the calorie count in Anpan?
A regular size Anpan can have around 250-300 calories.
How is Anpan made?
Anpan is made by wrapping a dough around a paste filling, typically red bean, and then baked.
Are there any symbolic meanings to Anpan?
Anpan does not have any specific symbolic meanings but is often associated with comfort and happiness.
Can Anpan be home-made?
Yes, you can make Anpan at home using flour, yeast, sugar, salt, butter, egg, and red bean paste.
Can Anpan be stored for later?
Yes, Anpan can be stored in the refrigerator for a few days or in the freezer for a longer period.
Is Anpan suitable for a vegan diet?
Traditional Anpan is not vegan as it contains egg and butter. But, a vegan version can be made using alternative ingredients.
Do I need any special equipment to make Anpan?
No special equipment is generally required to make Anpan. However, A baking tray and oven are necessary.
Popular reviews
- 美味早餐轻松搞定,无限回购中!
- Mini bread with full red beans. Love it.
- It's so delicious that I always repurchase it. The size is just right, it's not too sweet, and it's delicious.
- I need to order one more last one. Mini red bean buns. They are full of red beans.
- It's so convenient to carry around and the red beans are so artistic! It's great for breakfast.
- This is my first purchase of Japanese Mini Anpan Koshi. It arrived packaged very secure. It’s fresh and soft and delicious, love the red beans filling. I had it as an afternoon snack with a cup of coffee. It was so delicious that I couldn’t just settle for on. I had to have a second one. I’m happy that decided to try these delicious cakes. This definitely gets a thumbs up. I will be repurchasing more.
- It's a little small, but the bread is moist and the red bean paste is delicious!
- It's so delicious! The size is smaller than I thought.
- There are 5 small pieces of red bean paste buns in it. Delicious!!!
- The taste is unbelievable. You can feel the high quality. The size is just right.
- The package/bread was smashed flat. Disappointed!
- This is delicious. Stayed fresh for a few days.
- Stuck to the bottom of the wrapper a little but sooo good! Generously filled with delicious sweet red bean I would buy again they are cheap and so good with coffee!
- It was a little crushed, but it didn't affect the taste. It was delicious.
- I really like red bean paste, but it's a bit squashed
- The red bean bread is very small, a little expensive, but not very sweet.
- It's a Taiwanese shop, but it's just as delicious as the Japanese anpan. I've bought it many times.
- We love these
- The red bean filling is very sweet. My son loves it so I bought it again.
- Arrived intact! For my child's breakfast.
- St. Mary's bread from Taiwan is delicious
- I tried it for the first time, but the bread tasted a bit too sweet for my Korean palate. The bread was chewy and the red bean flavor was a bit too sweet.
- It was good, fresh and enough filling but it’s too sweet for me to the point that I had to remove some of the filling. If you have sweet tooth this one is for you.
- A little smaller than the bread bags you usually buy in the store
- It’s so convenient to be able to buy St. Mary’s bread at Weee!
- First time order this bread
- The filling is full, the bread is soft and delicious, and the sweetness is just right
- Yummy and the size is worth the price
- These buns have generous amount of delicious red beans. The buns are very soft after microwaving them for 20 seconds.
- Delicious and so happy I can get this now that I’m not in a city with Asian bakeries
- It's ok. There are not as many red beans as in the picture.
- I get ready for tomorrow morning breakfast w/ coffee My husband favorite Thank you weee
- Not bad, a little small and a bit sweet.
- This tastes okay not bad
- It’s fresh, but the red bean taste is not that strong.
- This bread is very delicious!
- lots of red bean, very good
- The Red Bean Bun has a golden, slightly crispy crust that adds a nice texture. The red bean filling is smooth and sweet, offering a delicious contrast to the savory outer layer. It's perfectly baked, with a soft, fluffy interior that stays moist.
- We love this one
- First time having it. Super Yummy!!
- I often buy it again, I always have it at home, it is delicious and my children love it
- Always have it at home, buy it many times, it tastes good
- My kid loves the buns for quick breakfast
- Cute shape, good taste, but a little small, suitable for children or people with small appetite
- WARNING: Cancer and reproductive damage
- These were so yummy. I mostly got them for my son, but I can't help myself. The bun is a bit bland on the outside but has so much flavor on the inside.
- Children love to eat red bean buns, delicious and repurchased
- Red bean buns are a favorite for kids, a quick breakfast
- Received it, thank you! Will definitely buy it again next time.
- Repurchased.