This product for "Bean Knot" provides customers with high quality dried curd knots, a key ingredient in many Asian cuisines. They lend a chewy texture and absorbent quality to dishes such as soups, stews, and stir-fries. As a dried product, it offers convenience while maintaining a savory tofu flavor. Packed with protein, it's a nutritious choice satisfying vegan and vegetarian dietary requirements. Convenient, healthy, and flavorful!

The frozen Kandy Bean Curd Knots are knot-shaped strips of tofu that are a great choice for fans of Asian cuisine. Ideal for stir-fries, soups, or salads, they absorb flavors beautifully, providing a delightful texture. Buying them frozen offers convenience because they can be stored for long. These are also highly nutritious, packed with plant-based protein and low in fat, appealing to health-conscious consumers. A must-try for anyone seeking a unique tofu experience like Bean Knot.