Black Egg for Sale
Black egg is an exotic food delicacy that possesses several unique attributes, making it a must-have in every gourmet kitchen. Boasting a distinctive taste and colour, the black egg is cherished by many for its strong nutritional profile, rich in proteins and essential minerals. These attributes make the black egg a popular choice among health enthusiasts worldwide. Additionally, black egg's versatility in cooking is indisputable. From adding depth to soups and salads to serving as a key ingredient in numerous Asian dishes due to its robust flavour and appealing aesthetic, it offers endless culinary possibilities. In spite of its premium quality, a black egg is remarkably affordable, making it accessible to all. For individuals seeking to enrich their diet or broaden their culinary horizons, acquiring this high-demand delicacy has been made simple. The best place to buy black egg online is at sayweee.com with free delivery available.
Top 5 products for Black Egg
Latest reviews
- It takes four hours to stew! ! ! ! ! A bit shocked
- Tea eggs! ! ! ! ! ! ! !
- yummy tea egg flavor!
- We used it to marinate duck tongue. Very yummy!
- It smelled great but the taste was okay. Not the same as the ones I used to eat at the stalls. Maybe I’m not adding enough soy sauce, idk
- Amazingly delicious food from Taiwan
- It’s so fragrant and delicious! Repurchase immediately!
- It’s so delicious to use braised eggs and braised meat at the same time! ?
- There is only one bag (a big bag) with a total of 24 boiled eggs. It tastes very fragrant and delicious.
Latest reviews
- This brand of preserved eggs is really the only one that tastes good, it doesn’t have that strong taste.
- Songhua preserved eggs, but one of them is broken and the juice has leaked out?The remaining good ones taste good, not pungent, and are delicious when stir-fried with dried meat and mixed with noodles.
- It was one of my favorite brand, but somehow the quality of this box wasn’t as good as previous !?
- during the summer this is a refreshing dish to prepare at home! tofu with thousand year old eggs, bonito flakes, and soy paste!
- I was looking forward to it, but a few days after I placed the order, it was told that it was out of stock on the day of shipment. I was very disappointed, but I thought I would buy it next time. Unexpectedly, the product was put on the shelves soon. It turned out that the price had increased. , it seems that I can only try it again when I return to Taiwan.
- Eggshells are easy to peel and are a convenient ingredient that can be eaten cold or stir-fried.
- Delicious and fatty eggs
- I have a poor appetite, so I ate all the century egg and lean meat porridge!
- Wontons with coriander and preserved egg are very popular
- The other side dish to eat with fusilli noodles is papaya shreds, which I also bought on Weee.
Latest reviews
- I bought this kind of preserved egg and used it to make preserved egg and lean meat porridge
- A good dish to go with wine. Soy sauce and sesame oil are essential seasoning ingredients.
- The preserved eggs looked good, but one was a little crushed when it was delivered. I hope the packaging can be better next time.
- Nothing special, but it's good to eat preserved eggs
- Single package, very convenient whether it is paired with tofu or cooked preserved egg and lean meat porridge
- Especially suitable for spicy pepper and preserved egg delicious
- The packaging is very good, the preserved eggs inside are of uniform size, and I am going to make a preserved egg mixed with eggplant
- I bought six boxes at a discount of 3.79 and stocked them up. It's much cheaper than Dahua Supermarket.
- I used preserved eggs and lean minced pork to cook a pot of preserved egg and lean meat porridge. Add chopped green onions and shredded ginger and it was delicious.
- To make preserved egg porridge and preserved egg tofu
Latest reviews
- Every piece you cut into is filled with sugar! Awesome!
- good condition. I haven't tried for a long time
- I feel safe to buy and eat this brand’s preserved duck eggs, because some other brands don’t print the expiration date on the packaging.
- There are six pieces in a box, each piece is individually packaged I will repurchase!
- It was not in an ice pack when it was delivered. It was kept at room temperature?! I don’t know what the storage is doing… How can I eat it? It says “keep refrigerator” on it. It should be refrigerated.
- taiwanese preserved duck eggs good
- Perfect with white rice
- Had a craving for pidan tofu - these eggs hit the spot! Not too "stinky", so delicious with the cold silken tofu!
Latest reviews
- Century egg noodles are very delicious
- There are only 4 in a box. I haven't tried it yet. I hope it tastes good.
- The product quality is impeccable. Can make many delicious dishes.
- One of the four preserved eggs was cracked, but it was still The other three are intact.
- It has a runny texture, and is delicious when used to make porridge.
- Crystal clear and delicious!
- Very good quality preserved eggs, well packaged
- Delicious eggs, used to cook delicious Northern duck egg porridge.
- Amazing weee!
Black Egg near me
Frequently asked questions
What is a black egg?
A black egg, also known as a century egg or thousand-year egg, is a Chinese preserved food product and delicacy made by preserving duck, chicken or quail eggs in a mixture of clay, ash, salt, quicklime, and rice hulls for several weeks to several months.
Why is the egg black?
The black color of the egg is due to the reaction of the egg with the alkaline salts in the preservation mixture. This process also creates a strong, distinct odor.
Are black eggs safe to eat?
Yes, black eggs are safe to eat if prepared correctly and consumed within a reasonable time after being exposed to air. The process of preservation actually kills bacteria and preserves the egg.
How can I incorporate black eggs into my meals?
Black eggs can be used in a variety of dishes. They can be eaten alone with soy sauce, served with tofu, or used to enrich soups or congees.
Where can I buy black eggs?
You can buy it at Weee! Asian Market, www.sayweee.com.
Can I make black eggs at home?
Yes, but it can be a lengthy and complex process. It requires specific ingredients for the preservation mixture and ample time for the eggs to cure.
Can I eat black eggs if I'm allergic to regular eggs?
No, as black eggs are preserved duck, chicken, or quail eggs. If you're allergic to regular eggs, it's likely you'll be allergic to black eggs too.
Are there any specific dishes where black eggs are commonly used?
Yes, black eggs are often used in Asian cuisine. They're commonly served in congees, salads, on tofu or simply as a snack.
How is a black egg made?
Black eggs are made by preserving duck, chicken, or quail eggs in a mixture of clay, ash, salt, quicklime, and rice hulls for several weeks to several months. The eggs turn dark, and the yolk takes on a creamy, cheese-like texture.
What does a black egg taste like?
The taste of a black egg is complex, with a rich, cheese-like yolk and a jelly-like, translucent egg white. The flavor is strongly umami and slightly sulfurous with a hint of ammonia.
How long do black eggs last?
If kept in a cool, dark place, black eggs can last for several months.
Do black eggs need to be cooked before eating?
No, black eggs are already cooked during the preservation process, so they can be eaten straight from the shell.
Does the eggshell of black eggs also turn black?
No, the eggshell does not turn black. The color change mainly occurs in the egg white and yolk.
What nutritional benefits do black eggs offer?
Black eggs are a good source of protein and essential amino acids. They also contain a variety of minerals, including calcium, iron, and zinc.
Can I use black eggs as a replacement for regular eggs in recipes?
Black eggs have a very unique flavor and texture, so they may not be suitable as a direct substitute for regular eggs in every recipe.
Are black eggs vegan?
No, black eggs are not vegan as they are derived from duck, chicken or quail eggs.
Popular reviews
- It takes four hours to stew! ! ! ! ! A bit shocked
- Tea eggs! ! ! ! ! ! ! !
- yummy tea egg flavor!
- We used it to marinate duck tongue. Very yummy!
- It smelled great but the taste was okay. Not the same as the ones I used to eat at the stalls. Maybe I’m not adding enough soy sauce, idk
- Amazingly delicious food from Taiwan
- It’s so fragrant and delicious! Repurchase immediately!
- It’s so delicious to use braised eggs and braised meat at the same time! ?
- There is only one bag (a big bag) with a total of 24 boiled eggs. It tastes very fragrant and delicious.
- This brand of preserved eggs is really the only one that tastes good, it doesn’t have that strong taste.
- I bought this kind of preserved egg and used it to make preserved egg and lean meat porridge
- A good dish to go with wine. Soy sauce and sesame oil are essential seasoning ingredients.
- The preserved eggs looked good, but one was a little crushed when it was delivered. I hope the packaging can be better next time.
- Nothing special, but it's good to eat preserved eggs
- Single package, very convenient whether it is paired with tofu or cooked preserved egg and lean meat porridge
- Especially suitable for spicy pepper and preserved egg delicious
- The packaging is very good, the preserved eggs inside are of uniform size, and I am going to make a preserved egg mixed with eggplant
- I bought six boxes at a discount of 3.79 and stocked them up. It's much cheaper than Dahua Supermarket.
- I used preserved eggs and lean minced pork to cook a pot of preserved egg and lean meat porridge. Add chopped green onions and shredded ginger and it was delicious.
- To make preserved egg porridge and preserved egg tofu
- Every piece you cut into is filled with sugar! Awesome!
- good condition. I haven't tried for a long time
- I feel safe to buy and eat this brand’s preserved duck eggs, because some other brands don’t print the expiration date on the packaging.
- There are six pieces in a box, each piece is individually packaged I will repurchase!
- It was not in an ice pack when it was delivered. It was kept at room temperature?! I don’t know what the storage is doing… How can I eat it? It says “keep refrigerator” on it. It should be refrigerated.
- taiwanese preserved duck eggs good
- Perfect with white rice
- Had a craving for pidan tofu - these eggs hit the spot! Not too "stinky", so delicious with the cold silken tofu!
- Century egg noodles are very delicious
- There are only 4 in a box. I haven't tried it yet. I hope it tastes good.