Top 1 products for Chukar
Latest reviews
The size is not big, the meat is fresh, and the hair is clean. I have a video introduction, please watch it.
The partridge is of medium size, larger than a pigeon and smaller than a black chicken. It is cleaned relatively cleanly. After being chopped and blanched, it is braised with mushrooms. The meat is very tender and tasty.
Although it is small and expensive, it tastes fresh and fragrant. It is worth repurchasing.
Very small but just shy of 14 oz
First time buying and trying partridge, and it's surprisingly tiny. A family member made soup with it.
This is my first time to eat partridge. It tastes delicious and the meat is tender. The stewed soup has the aroma of chicken soup, and the meat is not as thick as a hen. It is very delicious?
I only touched the ones baked with salt and oil. Soy sauce and honey for coloring. Meaty. It's just expensive.
This is my first time making Sishen Partridge Soup, it is sweet and delicious.
Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Jun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Apr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Jan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Popular reviews
The size is not big, the meat is fresh, and the hair is clean. I have a video introduction, please watch it.
The partridge is of medium size, larger than a pigeon and smaller than a black chicken. It is cleaned relatively cleanly. After being chopped and blanched, it is braised with mushrooms. The meat is very tender and tasty.
Although it is small and expensive, it tastes fresh and fragrant. It is worth repurchasing.
Very small but just shy of 14 oz
First time buying and trying partridge, and it's surprisingly tiny. A family member made soup with it.
This is my first time to eat partridge. It tastes delicious and the meat is tender. The stewed soup has the aroma of chicken soup, and the meat is not as thick as a hen. It is very delicious?
I only touched the ones baked with salt and oil. Soy sauce and honey for coloring. Meaty. It's just expensive.
This is my first time making Sishen Partridge Soup, it is sweet and delicious.




























