Top 1 products for Clam Rice
Latest reviews
My favorite rice seasoning
I also tried cooking it with enoki mushrooms It's fun to make because it's delicious and only takes an hour to cook!
I like Japanese bibimbap very much. It is delicious.
I tried cooking it on the day it arrived! There are instructions on the back for cooking 2, 3, 4 or okowa cups, and I cooked 3 cups this time! I was worried that the flavor would be weak, but it was more delicious than I expected
I bought it for the first time
delicious, easy to make. I'll definitely be keeping this in stock.
I bought some to stock up on as it's very convenient!
It was delicious! The mushroom broth was so good that I could eat as many bowls as I wanted! It was even more delicious when I added some leftover shimeji and maitake mushrooms.
Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Jun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Apr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Jan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Popular reviews
My favorite rice seasoning
I also tried cooking it with enoki mushrooms It's fun to make because it's delicious and only takes an hour to cook!
I like Japanese bibimbap very much. It is delicious.
I tried cooking it on the day it arrived! There are instructions on the back for cooking 2, 3, 4 or okowa cups, and I cooked 3 cups this time! I was worried that the flavor would be weak, but it was more delicious than I expected
I bought it for the first time
delicious, easy to make. I'll definitely be keeping this in stock.
I bought some to stock up on as it's very convenient!
It was delicious! The mushroom broth was so good that I could eat as many bowls as I wanted! It was even more delicious when I added some leftover shimeji and maitake mushrooms.




















