This wild shrimp matches perfectly with your "Coldwater Shrimp" preference. Sourced from frigid waters, it's cooked and frozen for maintaining taste, freshness and convenience. Ideal for Asian cuisine like Thai Shrimp Curry or Chinese Stir-fry. The freezing saves you preparation time and prolongs shelf life. Offering high protein and low fat, it's a nutritious seafood choice for healthy living. Perfect for those seeking convenience, distinct flavor, and quality in their cold water shrimp meals.