This dried Hasa-Hasa, salted Mackerel, suits those seeking an Asian culinary adventure. Packed full of rich, bold flavor, it's perfect for traditional Asian dishes like Kimchi-jjigae or Filipino Paksiw. Convenience comes in its dried form, offering longer shelf-life. With Omega-3 fatty acids, it’s an undeniable heart-healthy choice. Count on it for an authentic, healthy dried fish experience.

This product is a perfect fit for those seeking Dried Salted Fish. Sun-dried, it delivers a rich, savory flavor paired with a delicately crisp texture, ideal for Asian cuisine. Incorporate it into traditional Filipino dishes like Paksiw na Isda or Fried Rice for an authentic experience. Being dried, it is easily stored and has a much longer shelf life than fresh fish. Enriched with Omega-3 fatty acids, it helps support heart health, making it not just a delicious, but also a healthier choice.

Isla's Dry Sardines, Tunsoy variety, are an excellent choice for lovers of salted fish. Bursting with the authentic, robust flavor these fish are traditionally savored in many Asian cuisines. They work perfectly as a key ingredient in dishes like Sinigang, a tangy soup, or added to fried rice for an extra punch. Opt for dried sardines over fresh for the convenience of longevity and easy storage. Notably, packed with Omega-3 fatty acids, this product is a heart-healthy addition to your pantry.

This product is perfect for fans of traditional Asian cuisine, particularly Filipino dishes like Paksiw and Sinigang. Dried Sapsap (Pony Fish) are unsalted, enabling customers to control the saltiness of their meals. This fish is a healthy choice as it is low in fat content. If it's frozen, rest assured the freshness and nutrients are locked in for better taste and quality.