Top 5 products for Havista
Latest reviews
Convenient and delicious fresh dried bean curd sticks, unlike dried ones which need to be soaked in advance each time.
I bought it for the first time because the reviews were good.
This is my first time buying something, I hope it's good.
Wugufeng Gaobeidian's fresh dried bean curd is top-notch for hot pot.
The quality is very good, it's delicious for making mala tang (spicy hot pot).
Always the best
These fresh bean curd sheets are really delicious, great for main dishes or soups. They're much better than the dried, water-soaked kind. They also thaw quickly, so you can cook them directly without thawing.
Knowing that this fresh tofu skin is delicious, it's a favorite in hot pot, soup, and by both adults and children in my family.
Good quality! They get bigger as you boil it!
Fresh dried bean curd sticks should be rinsed in water first, otherwise they will have a raw bean taste.
Latest reviews
The noodles are thin and chewy, and the broth is clear and doesn't burn. It's quite delicious, and kids have more noodle options to choose from.
One bundle is a bit too much. Perfect for beef noodle soup.
I'll definitely buy it again; it's really delicious.
My family loves this. We usually buy it again once we finish it.
Foods that family members like can be prepared in any way they like.
It makes delicious dan dan noodles. The noodles are chewy and cook quickly.
Fresh noodles should taste better when cooked, but perhaps my broth wasn't cooked well enough, so I didn't notice a significant difference. Overall, it's fresh noodles.
I received the Lanzhou fresh noodles I ordered today. They look really good quality. I'll make some tomato and egg noodles to eat!
Quick and easy noodle to cook
Latest reviews
I always keep this at home, and I've repurchased it many times. It's great.
Note that the noodles are salted. They cook very easily.
Foods that family members like and love to eat
Very convenient, a must-have for meeting deadlines...
This hand-pulled noodle is mostly used for stir-fried noodles, such as sausage stir-fried noodles or shredded pork stir-fried noodles.
I don't know how to make stir-fried noodles with this flour, so I'll buy it and try it.
Great thin noodles. Chewy and springy texture.
These fresh noodles cook quickly and have a good chewy texture.
Hand-pulled noodles are very chewy, and when I steamed them once, they didn't stick to the pot.
The noodles were okay overall, and they only needed to cook for about 4 minutes. However, it was a bit inconvenient that after opening the package, you had to put it in a plastic bag.
Latest reviews
I made and ate Mala Tang.
Using bean curd sheets to wrap cilantro for barbecue skewers is delicious.
The quality is very good, it won't break. One packet of minced meat is just the right amount for wrapping tofu skin rolls.
Nice to use as a wrapper or cut into strips.
I use it to make my favorite vegetarian mock goose. Fresh clean soybean taste. I love it!
Delicious tofu skin
This fresh oil-fried bean curd skin is of very good quality.
It's very thin and delicious when used to wrap tofu skin rolls.
It's so delicious to make mala tang (spicy hot pot) and meat rolls, I have to stock up!
I haven't used them yet, I will update. Came frozen, looks good.
Latest reviews
So good! Love them just with some chili oil and soy sauce.
First time to try this brand!
I love eating noodles so much. Make biangbiang noodles or kuaidian noodles. They are so delicious.
The noodles are very wide and delicious, I will buy them again!
Great noodles for Drunken Noodle. Good chew. Will order again when I need them. Good size package for price
This wasn’t chewy and I would not purchase again.
These are my favorite hand pull noodles. Great for hotpot
Bouncy and chewy noodles!
Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Jun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Apr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Jan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Popular reviews
Convenient and delicious fresh dried bean curd sticks, unlike dried ones which need to be soaked in advance each time.
I bought it for the first time because the reviews were good.
This is my first time buying something, I hope it's good.
Wugufeng Gaobeidian's fresh dried bean curd is top-notch for hot pot.
The quality is very good, it's delicious for making mala tang (spicy hot pot).
Always the best
These fresh bean curd sheets are really delicious, great for main dishes or soups. They're much better than the dried, water-soaked kind. They also thaw quickly, so you can cook them directly without thawing.
Knowing that this fresh tofu skin is delicious, it's a favorite in hot pot, soup, and by both adults and children in my family.
Good quality! They get bigger as you boil it!
Fresh dried bean curd sticks should be rinsed in water first, otherwise they will have a raw bean taste.
The noodles are thin and chewy, and the broth is clear and doesn't burn. It's quite delicious, and kids have more noodle options to choose from.
One bundle is a bit too much. Perfect for beef noodle soup.
I'll definitely buy it again; it's really delicious.
My family loves this. We usually buy it again once we finish it.
Foods that family members like can be prepared in any way they like.
It makes delicious dan dan noodles. The noodles are chewy and cook quickly.
Fresh noodles should taste better when cooked, but perhaps my broth wasn't cooked well enough, so I didn't notice a significant difference. Overall, it's fresh noodles.
I received the Lanzhou fresh noodles I ordered today. They look really good quality. I'll make some tomato and egg noodles to eat!
Quick and easy noodle to cook
I always keep this at home, and I've repurchased it many times. It's great.
I made and ate Mala Tang.
Using bean curd sheets to wrap cilantro for barbecue skewers is delicious.
The quality is very good, it won't break. One packet of minced meat is just the right amount for wrapping tofu skin rolls.
Nice to use as a wrapper or cut into strips.
I use it to make my favorite vegetarian mock goose. Fresh clean soybean taste. I love it!
Delicious tofu skin
This fresh oil-fried bean curd skin is of very good quality.
It's very thin and delicious when used to wrap tofu skin rolls.
It's so delicious to make mala tang (spicy hot pot) and meat rolls, I have to stock up!
I haven't used them yet, I will update. Came frozen, looks good.
So good! Love them just with some chili oil and soy sauce.
First time to try this brand!
I love eating noodles so much. Make biangbiang noodles or kuaidian noodles. They are so delicious.
The noodles are very wide and delicious, I will buy them again!
Great noodles for Drunken Noodle. Good chew. Will order again when I need them. Good size package for price
This wasn’t chewy and I would not purchase again.
These are my favorite hand pull noodles. Great for hotpot
Bouncy and chewy noodles!
I think I need to thaw it and portion it out.
I found this brand on Weee, and it's delicious.
A classic brand of cold dishes, very convenient.
I love this brand and will definitely buy from them again.
I've bought this multiple times. I add it to instant noodles, oden, hot pot, etc. It's delicious.
These spiced tofu strips are delicious, fragrant and chewy. I've bought them many times. They're great whether served cold or stir-fried with chives—it tastes like home.
i cooked together with steak and onion. they are delicious
This shredded tofu is great; I've bought it many times.
Blanch in boiling water first, then marinate in braising liquid overnight. Delicious!
I buy tofu strips every week; they're really good.
Stir-frying spiced tofu strips with chili peppers, lettuce, and celery makes a very appetizing and satisfying dish!
After opened it. I am going to season it with chili oil and a bit cilantro
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