Richin Skinless Dried Squid, aligns perfectly with "Kho Muc" desires, offering customers a tasty addition to various Asian dishes. The dried, skinless squid is fundamental to many Vietnamese dishes, and has a unique marine-like flavor. Purchasing it frozen ensures freshness and extends shelf life, boosting convenience. Being skinless, the squid is lower in fat and calories, proposing a healthier choice. Excellent for meals like 'Muc Nuong' or 'Muc Chien Don'.

This high-quality squid, often utilized for "Kho Muc" (dried squid), brings a deep umami flavor to your Asian-inspired dishes. Ideal for savoury stir-fries, tangy salads, or hearty soups, it enriches your meal with a hint of seafood taste. It is a healthy option, low in fat and high in protein, making it a prime choice for fitness enthusiasts.

This item aligns with Kho Muc, a Vietnamese term for dried squid - a popular snack and cooking ingredient in Asian cuisine. It can enhance flavors in stir-fries, soups, and noodle dishes with its spicy taste. Being prepared and shredded, it offers convenience and saves on cooking time. As protein-rich seafood, it's integral to a balanced diet. Enjoy the authentic taste of Asia with this product!

This delectable dried squid, known as 'Kho Muc', is a staple in Vietnamese cuisine, offering a unique, hearty flavor and a satisfying chewy texture. This skinless variety allows for the easier absorption of marinades, enhancing the taste in dishes like 'Muc Kho Thong' or 'Muc Rang Muoi'. This ocean bounty is high in protein, low in fat, while retaining all nutritious value, being a healthy addition to your pantry. If preserved as a frozen product, it ensures prolonged freshness and convenience for spontaneous culinary adventures.