This organic white miso from Hikari Miso is an excellent product for an authentic Asian cuisine experience. It serves as a superb miso base for soups, marinades, and other dishes, enhancing flavors with its mellow, mild taste. Not only is it delicious, but also healthy! Made from fermented soybeans, it naturally enriches your dishes with beneficial probiotics, promoting a balanced gut flora. Convenience is an added advantage as this miso does not require refrigeration. Just the right fit for lovers of Asian culinary experiences.