Buy narutomaki online

Delve into the world of Narutomaki - a pivotal ingredient in the Japanese culinary landscape. Narutomaki, a type of Kamaboko, or cured fish cake, is an essential element in traditional Japanese dishes like ramen. Adorned with a unique pink swirl, it is more than just a visual delight. Its cultural significance lies deep within Japanese cuisine, reflecting the country's commitment to flavor and distinctive presentation. Navigate the sea of information covering the significance of Narutomaki, delectable recipes, equipment used, detailed cooking methods, and related offerings. This page is your portal to understanding and appreciating the beauty and tastefulness of Narutomaki.
Top 5 products for Narutomaki
Latest reviews
- Good quality
- One of my kids loves fish cakes. She can finish this whole slab herself! I want to say that this is exactly what they use at restaurants!
- It's a little pricey, but it's been a while since I've had kamaboko
- I’ve already eaten most of it and will buy again
- Purchased many times
- Kamaboko, which doesn't go cheap easily, was on sale so I bought some stock
- This kamaboko is very useful in dishes such as udon noodles and chawanmushi.
- It arrived in the same packaging as frozen foods. I would love to add it to somen noodles or tofu soup!
- It arrived semi-frozen along with other frozen foods.
- Good value
Latest reviews
- a nice size and perfect for udon and ramen.
- After being sliced, the color is beautiful, small and cute. Put a few slices on top of soup noodles or hot pot, it is really delicious and delicious.
Latest reviews
- It was so delicious that I bought it again
- 1 super super super large bag is worth buying, it's a little less mushy when cooked, easy to eat
- Good quality
- It arrived perfectly frozen. I always buy Korean mackerel because American mackerel is so bland. It's a shame it's frozen, but it's the best.
- Arrived frozen solid in a separate package with ice packet.
- Good size & taste. Comes individually wrapped in plastic. Easy to microwave one. Good to have on hand in the freezer to eat on its own or make kimbap with it or other dishes.
- Made kimbap!
- The best crab cake for kimbob!
- Fresh date, good taste, daily necessity
- It's just the right size and tastes like regular kimbap meat.
Latest reviews
- You can buy this product without leaving home, it's really good to have Weee
- First time buying fish cake, hope it tastes good
- Children love to eat soup noodles, but the quantity is a bit small
- I bought this for New Year's feast. It felt a bit frozen.
- I was happy to eat delicious Japanese kamaboko during New Year's.
- It arrives frozen so you can conveniently defrost it when you need it.
- For the new year Osechi meals
- KIBUN KAMABOKO is a great item for OSECHI!
- I bought it for New Year's!
- I bought it early for New Year! Last year, it was sold out at the Asian market, so I used naruto instead! This year, I was able to get it, so I'm relieved!
Latest reviews
- The crab was really good. Paired it with some buldak and mushrooms
- Reliable delivery! Great discounts! Unlimited repurchase!
- Shabu-shabu hot pot made in Japan should have few ingredients
- It's on sale now, I'll try it out this time.
- I bought it again because it was delicious last time. It's almost crab.
- Light sweetness, ok with discount, not a big quantity
- so good! I shoulda bought more
- Have purchased it so many times now
- omg like a dummy I forgot to take a picture of the dish I made with this crab. But I made chamchi deopbap aka Korean tuna rice bowl. in my case I made it with this crab and tuna mixed together, almost like a salad. I topped it with kimchi, furikake that replaced the nori sheets and japanese bbq sauce. I made it my way with the toppings but this crab taste like snow crab. savory with a hint of sweetness. It's more fishy than the regular imitation crab. But I like it, it taste delicious and I loved it. When I purchase again next time, I'll be sure to take a photo
Popular recipes
Narutomaki Rice Cooker Sushi
The beauty of this recipe is in its simplicity and convenience. Featuring flavorful narutomaki and staple ingredients from Asian cuisine, this sushi can be conveniently made in a rice cooker. You'll just need sushi rice, rice vinegar, seaweed, and narutomaki.
Instant Pot Narutomaki Ramen
This Instant Pot Narutomaki Ramen offers a comforting blend of tastes and textures. Delivering a hearty meal in less time, the ingredients are straightforward - ramen noodles, chicken broth, soy sauce, and narutomaki.
Stir-fried Narutomaki with Veggies
This Stir-fried Narutomaki with Veggies highlights the distinct, umami-packed flavor of the narutomaki. It is quickly prepared on the stovetop with peppers, onions, soy sauce, and narutomaki.
Narutomaki Udon Soup
This Narutomaki Udon Soup is deliciously warming and packed with savoury flavour. Benefit from the minimal prep time and simple demands - udon noodles, miso soup base, spring onions, and narutomaki.
Bento Box with Narutomaki
Traditional and portable, the Bento box with Narutomaki makes mealtime exciting. Elegance meets practicality in this easily customizable creation with white rice, tamagoyaki, edamame, and narutomaki.
Narutomaki near me
Frequently asked questions
What is narutomaki?
Narutomaki is a kind of kamaboko, a type of cured surimi, a processed seafood made of white fish, traditionally found in Japanese cuisine.
What does narutomaki taste like?
Narutomaki has a mild, somewhat sweet, fish flavor and a firm, chewy texture.
Why does narutomaki have a pink swirl pattern?
The pink swirl pattern is a food coloring added to the fish paste before it is steamed, and is designed to simulate the look of a naruto whirlpool, giving narutomaki its name.
Can I freeze narutomaki?
Yes, you can freeze narutomaki. It's recommended to slice it before freezing for convenience in future use.
Is narutomaki gluten-free?
Commercially available narutomaki may contain wheat as a binder, so it is not always gluten-free. Check the label for detailed ingredients.
Does narutomaki contain MSG?
Some commercially available narutomaki may contain MSG, so it's best to check the label if you have a sensitivity.
Is narutomaki healthy?
Narutomaki is low in calories and fat, but it can contain high levels of sodium and possible MSG, depending on the brand.
What does the name 'narutomaki' mean?
The name 'narutomaki' translates to 'Naruto roll', named after the Naruto whirlpools in Japan, which the pink swirl in the fish cake is meant to represent.
How is narutomaki traditionally used?
It's commonly used as a topping for ramen and other noodle dishes, usually sliced thin with its pinwheel-like cross-section visible.
How is narutomaki made?
It is made by grinding white fish to a paste, mixing with ingredients like salt, sugar, starch, and egg whites, then forming into a log shape and steamed until firm.
Is narutomaki vegetarian?
No, narutomaki is made from fish, so it isn't suitable for vegetarians.
How do I store narutomaki?
Narutomaki should be stored in the refrigerator, if unopened it can last until the expiration date. Once opened, it should be used within a few days.
Is narutomaki available in other colors?
Traditionally, narutomaki is only made with a pink swirl, but some modern versions may be available with different food coloring.
Can I make my own narutomaki?
While it is possible to make narutomaki at home, it requires specialized equipment and knowledge, so it's usually easier to buy it pre-made.
How do I serve narutomaki?
Narutomaki is usually thinly sliced and floated on top of noodle dishes, particularly ramen. It is ready to eat and doesn't need further cooking.
Where can I buy narutomaki?
You can buy narutomaki at Weee! Asian Market, www.sayweee.com.
Popular reviews
- Good quality
- One of my kids loves fish cakes. She can finish this whole slab herself! I want to say that this is exactly what they use at restaurants!
- It's a little pricey, but it's been a while since I've had kamaboko
- I’ve already eaten most of it and will buy again
- Purchased many times
- Kamaboko, which doesn't go cheap easily, was on sale so I bought some stock
- This kamaboko is very useful in dishes such as udon noodles and chawanmushi.
- It arrived in the same packaging as frozen foods. I would love to add it to somen noodles or tofu soup!
- It arrived semi-frozen along with other frozen foods.
- Good value
- a nice size and perfect for udon and ramen.
- After being sliced, the color is beautiful, small and cute. Put a few slices on top of soup noodles or hot pot, it is really delicious and delicious.
- It was so delicious that I bought it again
- 1 super super super large bag is worth buying, it's a little less mushy when cooked, easy to eat
- Good quality
- It arrived perfectly frozen. I always buy Korean mackerel because American mackerel is so bland. It's a shame it's frozen, but it's the best.
- Arrived frozen solid in a separate package with ice packet.
- Good size & taste. Comes individually wrapped in plastic. Easy to microwave one. Good to have on hand in the freezer to eat on its own or make kimbap with it or other dishes.
- Made kimbap!
- The best crab cake for kimbob!
- You can buy this product without leaving home, it's really good to have Weee
- First time buying fish cake, hope it tastes good
- Children love to eat soup noodles, but the quantity is a bit small
- I bought this for New Year's feast. It felt a bit frozen.
- I was happy to eat delicious Japanese kamaboko during New Year's.
- It arrives frozen so you can conveniently defrost it when you need it.
- For the new year Osechi meals
- KIBUN KAMABOKO is a great item for OSECHI!
- I bought it for New Year's!
- I bought it early for New Year! Last year, it was sold out at the Asian market, so I used naruto instead! This year, I was able to get it, so I'm relieved!
- The crab was really good. Paired it with some buldak and mushrooms
- Reliable delivery! Great discounts! Unlimited repurchase!
- Shabu-shabu hot pot made in Japan should have few ingredients
- It's on sale now, I'll try it out this time.
- I bought it again because it was delicious last time. It's almost crab.
- Light sweetness, ok with discount, not a big quantity
- so good! I shoulda bought more
- Have purchased it so many times now
- omg like a dummy I forgot to take a picture of the dish I made with this crab. But I made chamchi deopbap aka Korean tuna rice bowl. in my case I made it with this crab and tuna mixed together, almost like a salad. I topped it with kimchi, furikake that replaced the nori sheets and japanese bbq sauce. I made it my way with the toppings but this crab taste like snow crab. savory with a hint of sweetness. It's more fishy than the regular imitation crab. But I like it, it taste delicious and I loved it. When I purchase again next time, I'll be sure to take a photo
- it's tasty in my spicy noodles salad. But it's small package . Anyway it's not bad.