"Kikkoman Panko Bread Crumbs" are a superb choice for those seeking "Panco", potentially a misspell. They can be used in a wide variety of Asian dishes, including Japanese Tonkatsu. These bread crumbs enhance flavor, providing a light, crispy coating for your culinary creations. They're non-frozen, offering top convenience. As far as health goes, they're unbleached, low in fat and sodium, making a healthier alternative to regular bread crumbs.

Ideal for those on the hunt for Panco, Shirakiku Panko Bread Crumbs bring authentic Japanese flavor to your dishes. Its light, crispy texture enhances recipes like katsu, tempura, or baked fish. Add a satisfying crunch to your food while packing in more flavor. A healthier choice, these breadcrumbs come from wheat bread and are low in sugar and fat. A staple in Asian cuisine, experience its versatility in your kitchen.