Top 5 products for Pork Shank
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Latest reviews
Fresh, odorless, and very well peeled.
I've bought this many times. It's a perfect match when cooked with green beans.
I've already eaten one, but forgot to post the order last time. It's delicious but a little pricey.
Delivery was timely and the ice had not melted yet.
Paired with various wild dried mushrooms, the soup is golden and fragrant, making it the perfect birthday noodle soup base.
Berkshire Pork Shank, Skinless Bone in, 2 PC Frozen 2.5-3 lb But I received the package only 2.27 lb, , not even reached lower end 2.5 lb , it is disappointing me.
I haven't bought quail for a long time. The ones I bought before were pretty good. They were still frozen when they were delivered. Thank you.
I haven't bought pork hock for a long time. S R F's products are of guaranteed quality.
Great for steamed ribs!
Latest reviews
I bought two packs while they were on sale for convenience.
It's very convenient to buy some shredded meat and store it in the refrigerator.
Very convenient, and there's no pig smell.
First time buying, hope it's good
It was delicious, the meat was very tender, and the location was excellent.
Shredded tender pork tenderloin, frozen, 1 pound.
It's very convenient for cooking; you don't need to cut the ingredients yourself anymore.
The cold chain packaging was intact, and the package arrived frozen. With an amazing price plus a 15% discount, it's an incredible deal!
Convenient shredded pork, very lean, easy to stir-fry.
It looks pretty good, but it's not easy to portion out, so it's a bit of a hassle if you can't finish it all at once.
Latest reviews
This cut is excellent for your stew, I love it
In winter, I used 3 pounds of frozen black pork bones and garlic to make soup, which was very fragrant.
Great product, will continue to buy.
The packaging is neat and tidy. It's a great ingredient for making soup. You can make pork bone and potato soup, and just add some vegetables to make a very delicious soup base.
This pork bone looks very red and fresh.
neck bones and greens and kimchi,delicious
Half of the dish was boneless, and the other half had some meat. The one in the bowl had meat. The lotus root was very sweet and fresh, but I'll probably try a different kind of spareribs next time.
Prepared for making soup, bought once before, the quality is OK
There's a lot of meat, duntangbuc
Latest reviews
a lot i thought only 3 pcs but it’s 4 good quality
Repeat order.
Pork hock is very good; it's best used for stewing.
Good condition.
Great product, will continue to buy.
Attention! The pork hock being sold now isn't a thick slice of pork hock; it's practically devoid of meat, and each piece is mostly large, bony bones, all from the ankle area. Don't buy it!
I cooked humba with this and it was so yummy
Homemade stewed leg
The pork trotters are delicious and have plenty of lean meat.
Latest reviews
Yummy to making soup
These pork neck bones are great for making pork rib, yam, and corn soup!
I received 2 pounds of beautiful black pork neck bones (soup bones), frozen, ready to make soup.
Fresh pork neck bones are delicious, they make a sweet broth, I will buy more.
The bones are good, enough for three people.
One pack contained quite a lot; I made two soups: one with corn and pork ribs, and the other with lotus root and pork ribs.
The soup made with black pork neck bones is delicious and has no fishy smell!
The packaging is perfect; I'll use it for making soup!
reorder, good for sour soup
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Top products for pork shank
- $15.99Berkshire Pork Shank, Skinless Bone in, 2 PC Frozen 2.5-3 lb
SNAP - $5.99 - $6.79Sliced Pork Loin Strips, Frozen 1 lbSNAP
- $8.99 - $12.49Berkshire Pork bone Cut Frozen 3 lbSNAP
- $6.99 - $7.79Sliced Pork Hock, 1.5inch cut, 2lbs 2 lb 1K+ Sold weeklySNAP
- $5.39 - $7.79Heritage Berkshire Pork Neck Bone, Frozen 2 lb 1K+ Sold weeklySNAP
Customer since 2018
Phoenix, AZCustomer since 2020Connecticut, CTCustomer since 2023Washington DCCustomer since 2020Los Angeles, CAFrequently asked questions
What is a pork shank?
A pork shank is a cut of meat from the leg of a pig. It is a tough cut, which benefits from long, slow cooking methods to make it tender.
Is a pork shank the same as a ham hock?
No, they are not the same. While both come from the leg of the pig, a ham hock is from the lower part of the leg, whereas the shank is from the upper part of the leg.
How long does it take to cook pork shank?
Generally, it takes about three to four hours to cook a pork shank at a low temperature, such as 325 degrees Fahrenheit.
Do I need to marinate a pork shank before cooking it?
While not necessary, marinating a pork shank can add flavor and help tenderize the meat.
Can pork shank be used in soup?
Yes, pork shank is excellent in soups, especially those that are cooked for a long time, such as pea soup or a hearty vegetable soup.
Can I freeze raw pork shank?
Yes, you can freeze raw pork shank. It's recommended to wrap it well to prevent freezer burn.
What is the difference between a pork shank and a pork shoulder?
A pork shank is from the leg of the pig, while the pork shoulder is from its upper front leg or shoulder.
Where can I buy pork shank?
You can buy it at Weee! Asian Market, www.sayweee.com.
Where does a pork shank come from?
The pork shank comes from the leg of the pig, specifically the area just above the ankle and below the thigh.
How do you cook pork shank?
Pork shank is often braised or slow-cooked to tenderize the meat. This can be done in an oven, on the stovetop, or in a slow cooker.
What spices go well with pork shank?
Common spices to use with pork shank include thyme, rosemary, garlic, pepper and bay leaves.
What is the nutritional value of pork shank?
Pork shank is a high protein, low carbohydrate food. It also contains B-vitamins and other minerals.
Can you grill a pork shank?
Grilling is not the best method for cooking a pork shank due to its toughness. Slow cooking methods, like braising, are better suited for this cut.
How long can I store cooked pork shank in the refrigerator?
Cooked pork shank can be stored in the refrigerator for up to five days.
Can I substitute pork shank with another type of meat?
You can substitute pork shank with other tough cuts such as pork shoulder, beef shank, or lamb shank depending on the recipe.
What are some popular dishes that use pork shank?
Some popular dishes that use pork shank include Osso Buco, German-style stew, and Chinese braised pork shank.
Popular reviews
- Fresh, odorless, and very well peeled.
- I've bought this many times. It's a perfect match when cooked with green beans.
- I've already eaten one, but forgot to post the order last time. It's delicious but a little pricey.
- Delivery was timely and the ice had not melted yet.
- Paired with various wild dried mushrooms, the soup is golden and fragrant, making it the perfect birthday noodle soup base.
- Berkshire Pork Shank, Skinless Bone in, 2 PC Frozen 2.5-3 lb But I received the package only 2.27 lb, , not even reached lower end 2.5 lb , it is disappointing me.
- I haven't bought quail for a long time. The ones I bought before were pretty good. They were still frozen when they were delivered. Thank you.
- I haven't bought pork hock for a long time. S R F's products are of guaranteed quality.
- Great for steamed ribs!
- I bought two packs while they were on sale for convenience.
- This cut is excellent for your stew, I love it
- In winter, I used 3 pounds of frozen black pork bones and garlic to make soup, which was very fragrant.
- Great product, will continue to buy.
- The packaging is neat and tidy. It's a great ingredient for making soup. You can make pork bone and potato soup, and just add some vegetables to make a very delicious soup base.
- This pork bone looks very red and fresh.
- neck bones and greens and kimchi,delicious
- Half of the dish was boneless, and the other half had some meat. The one in the bowl had meat. The lotus root was very sweet and fresh, but I'll probably try a different kind of spareribs next time.
- Prepared for making soup, bought once before, the quality is OK
- There's a lot of meat, duntangbuc
- a lot i thought only 3 pcs but it’s 4 good quality
- Yummy to making soup
- These pork neck bones are great for making pork rib, yam, and corn soup!
- I received 2 pounds of beautiful black pork neck bones (soup bones), frozen, ready to make soup.
- Fresh pork neck bones are delicious, they make a sweet broth, I will buy more.
- The bones are good, enough for three people.
- One pack contained quite a lot; I made two soups: one with corn and pork ribs, and the other with lotus root and pork ribs.
- The soup made with black pork neck bones is delicious and has no fishy smell!
- The packaging is perfect; I'll use it for making soup!
- reorder, good for sour soup
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