Pure calamansi available for purchase

Delve into the tangy magic of Pure Calamansi in its best form. Pure calamansi, or calamondin, is a celebrated citrus gem adored in the culinary cosmos, the native of Southeast Asia, particularly the Philippines. A cornerstone in the culinary heritage and traditions, it is famously used in various concoctions due to its unique tangy flavor that carries a hint of sweetness. This page is your ticket to uncover the delights and uses of this revered fruit which includes a wide range of creative recipes, essential equipment list, in-depth cooking instructions, related recipes, and products. Teasing your taste buds, these recipes also unlock the door to understanding the nutritional importance of pure calamansi, shifting the paradigm of its usage to envision the fruit in a new light.
Top 5 products for Pure Calamansi
Latest reviews
- I love calamansi in our sawsawan.
- Came frozen good product.
- very convenient, each time you use it, just cut a bag open. The lime juice is very fragrant.
- Arrived still frozen.
- So good, exactly how I expected it to be
- very easy to prepare. I small, 1 single use, i can bring 1 pkt to work and prepare it whenever im ready.
- finally I got this
- Really taste natural calamansi and no added ingredients to preserve it. I missed calamansi
- I miss this!!!
- Love this frozen calamansi!
Latest reviews
- I used this calamansi for authentic taste of my Filipino pancit
- I have bought this bottle many times. Only a little bit is needed to make a large cup of water. The taste is very rich and it is worth continuing to repurchase!
- Pure calamansi extract. Love it. Very refreshing.
- Very good, no leak or tear
- can’t wait to try this for marinating chicken inasal
- easy convenient pouch for everyday use, will keep on hand
- Calamasi juice is delicious.
- delivered properly we will order again.
- It's smaller than I thought ㅠㅠ But I still want to eat calamansi so I ordered it
Latest reviews
- Tastes like real calamansi!
- Re purchased it!! Love it for my cooking or saw sawan hehe
- so tiny bottle
- Bold, ok
- Perfect to keep stocked in fridge for juice, marinades, dipping sauce
- Love this calamansi extract!!!!
- i have heard so much of this kalamansi concentrate from my sister. can finally cook authentic bistek!
- Trying this brand out
- This is like fresh calamansi.
- I received the food product in good condition and well-packaged. The freshness and quality met my expectations. Taste was great, and portion size was adequate. Overall, I’m satisfied and would consider ordering again.
Latest reviews
- Right product
- Good size for the prize!
- I use as an ingredient in my orange chicken recipes.
- first time buying this.. havent tried yet
- The one I had is almost gone.
- Perfect Calamansi extract! Been looking for this and it never disappoint me. Good for cooking and dipping. You can even make a juice to drink.
- It’s Realy pure
- My go to calamansi juice for everything!
- A must buy food item!! Slightly sour flavor makes it a perfect and famous for Sinigang recipes. It also adds aroma to your marinade & stew. Favorite sauce flavor for pancit, dumplings, & etc.
- Love this !!
Latest reviews
- Going to try creating a refreshing summer drink with it. Definitely will dilute with water and maybe some other fresh juices.
- Very delicious, fresh like kumquat. Making coconut kumquat water to drink is number 1
- Love this calamansi juice
- Very well packaged
- We love this. We make beautiful cocktails with it, one with honey whiskey and the other one with peach soju!
- It's delicious. It's naturally sweet and sour. Just add a little water and you're good to go. It's also good with coconut. It's also delicious with kumquat sauce!
- New favorite calamansi juice!!
- Tastes like home, so refreshing.
- great i often use dipping sauce
- It was good,i wish they have pure kalamansi for sawsawan too.
Popular recipes
Calamansi Chicken Stir Fry
This quick and savory dish exudes a delightful citrus taste due to the . The chicken is stir fried to savory perfection with calamansi, soy sauce, garlic and bell peppers. Its simplicity and vibrant flavor make it a must-try for dinner.
Instant Pot Calamansi Beef Stew
This Asian beef stew recipe brings out the tangy and slightly sweet flavor of the . The beef is slow cooked in an instant pot with calamansi, soy sauce, ginger, and star anise. The flavors meld together beautifully, creating a hearty and comforting meal.
Rice Cooker Calamansi Rice
An easy to make side dish with a slight zing from the . In a rice cooker, jasmine rice is cooked with calamansi, water, salt, and butter. This scrumptious and slightly tangy rice pairs well with any Asian main course.
Calamansi Prawns
This simple prawn recipe uses to create a vibrant and tangy sauce. Juicy prawn stir-fried with calamansi, garlic, chilli flakes, and honey. It's a beautiful blend of sweet, savory, spicy, and tart flavors in just one dish.
Calamansi Ginger Tea
This tea combines the health benefits and tangy flavor of with the warmth of ginger. This beverage comprised of calamansi, ginger, honey, and hot water is comforting and perfect for a relaxing end to the day.
Pure Calamansi near me
Frequently asked questions
What is calamansi?
Calamansi is a tropical fruit native to Southeast Asia, often used in Filipino cuisine. It is a small, round fruit similar in size and shape to a lime, with a sour tang similar to a lemon or lime.
Where can I buy calamansi?
You can buy it at Weee! Asian Market, www.sayweee.com.
Is calamansi healthy?
Yes, calamansi is rich in vitamin C and antioxidants, which can help boost the immune system and improve skin health.
What dishes is calamansi commonly used in?
Calamansi is commonly used in Filipino dishes such as pancit, adobo, and sinigang.
Can calamansi be frozen?
Yes, calamansi can be frozen for future use. Many people freeze the juice in ice cube trays for easy use in recipes.
Can I substitute calamansi with other citrus fruits?
Yes, you can substitute calamansi with lemons or limes in recipes, but the flavor will be a bit different.
How do you harvest calamansi?
Calamansi is harvested by hand when the fruits are still a bit green and just starting to turn yellow.
How do I store calamansi?
Fresh calamansi fruit should be stored in a cool, dark place, preferable in the refrigerator. Calamansi juice can also be frozen for long-term storage.
What is the taste of calamansi?
Calamansi has a unique taste that is a cross between a lemon and a mandarin orange, with a sweet peel and sour flesh.
How is calamansi used in cooking?
Calamansi is often used as a flavoring or seasoning in dishes. It can be used to marinate meats, in sauces, or squeezed on top of dishes as a finishing touch.
Can I eat calamansi raw?
Yes, calamansi can be eaten raw but the flavor is very sour and tart, similar to a lemon or lime.
Does calamansi need to be refrigerated?
Yes, it is recommended to refrigerate calamansi to maintain freshness and prolong its shelf life.
How is pure calamansi different from calamansi concentrate?
Pure calamansi is the juice straight from the fruit, while calamansi concentrate is the juice that has been reduced down to a thicker consistency.
What are the health benefits of calamansi?
Calamansi is packed with Vitamin C and other antioxidants that help fight inflammation, boost immunity and promote healthy skin.
What other names is calamansi known by?
Calamansi is also known as calamondin, Philippine lime, Philippine lemon, and golden lime.
How long does calamansi stay fresh?
If stored properly, calamansi can stay fresh for up to 2 weeks in the refrigerator. Calamansi juice, if frozen, can last for several months.
Popular reviews
- I love calamansi in our sawsawan.
- Came frozen good product.
- very convenient, each time you use it, just cut a bag open. The lime juice is very fragrant.
- Arrived still frozen.
- So good, exactly how I expected it to be
- very easy to prepare. I small, 1 single use, i can bring 1 pkt to work and prepare it whenever im ready.
- finally I got this
- Really taste natural calamansi and no added ingredients to preserve it. I missed calamansi
- I miss this!!!
- Love this frozen calamansi!
- I used this calamansi for authentic taste of my Filipino pancit
- I have bought this bottle many times. Only a little bit is needed to make a large cup of water. The taste is very rich and it is worth continuing to repurchase!
- Pure calamansi extract. Love it. Very refreshing.
- Very good, no leak or tear
- can’t wait to try this for marinating chicken inasal
- easy convenient pouch for everyday use, will keep on hand
- Calamasi juice is delicious.
- delivered properly we will order again.
- It's smaller than I thought ㅠㅠ But I still want to eat calamansi so I ordered it
- Tastes like real calamansi!
- Right product
- Good size for the prize!
- I use as an ingredient in my orange chicken recipes.
- first time buying this.. havent tried yet
- The one I had is almost gone.
- Perfect Calamansi extract! Been looking for this and it never disappoint me. Good for cooking and dipping. You can even make a juice to drink.
- It’s Realy pure
- My go to calamansi juice for everything!
- A must buy food item!! Slightly sour flavor makes it a perfect and famous for Sinigang recipes. It also adds aroma to your marinade & stew. Favorite sauce flavor for pancit, dumplings, & etc.
- Love this !!
- Going to try creating a refreshing summer drink with it. Definitely will dilute with water and maybe some other fresh juices.
- Very delicious, fresh like kumquat. Making coconut kumquat water to drink is number 1
- Love this calamansi juice
- Very well packaged
- We love this. We make beautiful cocktails with it, one with honey whiskey and the other one with peach soju!
- It's delicious. It's naturally sweet and sour. Just add a little water and you're good to go. It's also good with coconut. It's also delicious with kumquat sauce!
- New favorite calamansi juice!!
- Tastes like home, so refreshing.
- great i often use dipping sauce
- It was good,i wish they have pure kalamansi for sawsawan too.
- of course! a favorite ever since.
- Brings back childhood memories. We eat this with rice too. And with the flavor of calamansi and add more freshly squeezed ones …oooh so good
- Yummy yummy
- one of family's favorite. i will always re order.
- thanks for the early delivery
- These will be my lunch at work to perk me up to finish the day! Brings back memories of quick pampers after a busy school day or any day!
- Good and easy to make
- 6 pcs for $2 mass, cheaper than in the Philippines!
- ood yummy feels like in the Philippines
- My children love these so much. Always need plenty to keep in pantry