Shanxi near me
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Top 5 products for Shanxi
Latest reviews
- I just really like the chewy texture of knife-cut noodles.
- Great knife cut noodles! Perfect for soup or stir fry
- I like this knife-cut noodles, it is chewy when cooked
- Excellent, excellent, just as expected.
- Go to noodles for us! We love using them with beef and bok choy.
- It doesn't stick together as easily as other wide noodles.
- I like this knife-cut noodles. It tastes very good when cooked.
- A very chewy sliced noodle, take a bunch each time
- Our favorite noodles for hot pot! They cook well, thick and absorbs the broth.
Latest reviews
- My favorite is knife-cut noodles. This one is chewy and delicious.
- It's chewy and doesn't stick when cooking. I buy it every time.
- First time buying, hope it tastes good
- It's good because there's more than I thought.
- I haven't eaten for a long time. I don't know how it is.
- There are always various noodles at home, which are very convenient to cook.
- The noodles are very chewy and can be cooked easily. They are good even when mixed with oil.
- Buy weee once a week and try new products
- n made steamed noodles, it's ok
Latest reviews
- The packaging is very rigorous and well protected
- Delicious aged vinegar goes really well with dumplings. Five-year-old vinegar should be even better.
- Convenient, efficient, delivered the next day, I buy weee once a week
- This three-year-old brew is an essential ingredient for making sweet and sour bones! That’s good!
- A bit cheaper than the other one, more cost-effective. Used for cooking. The other one is used as a dipping sauce.
- I am a jealous person and buy it often. If it tastes good, I will buy it next time.
- Delicious Shanxi aged vinegar. . . . .
- It became my favorite vinegar.
- Excellent vinegar, three years, great price and tasty
- How useful they are!
Latest reviews
- Repeating ordered!
- Donghu vinegar is still reliable. It is said that aged vinegar is fragrant and aromatic vinegar is sour. I wonder what you think.
- I have bought it several times. Is aged vinegar better? Aged vinegar is better from Shanxi. It is a time-honored brand in Donghu.
- The quality of the aged vinegar is good, the aroma is strong and satisfying.
- I saw someone buy it to stir-fry shredded potatoes. The packaging is very safe.
- I like Shanxi aged vinegar and have bought it many times.
- You can’t go wrong with Shanxi aged vinegar.
- The packaging is very detailed and well protected. You can make oil-splashed noodles now.
- Prepare vinaigrette for salad
- Very good product! Like it!!
Latest reviews
- Cook for just two minutes, it’s so chewy!
- With topokki and Yu choy. Delightful
- The oil-splashed noodles made with it feel good too.
- used this in place for ho fun since I wasn't able to find any. it was good and didn't break up when frying. it also works well in pasta dishes! comes with big separated servings. for 2 people, we made 3 different dinners with it. very good and pleasantly chewy.
- Should blanch before put in soup or work very well with stirfry sauce
- Easy to cook and chewy.I would like to repurchase
- The noodles are elastic and delicious. Make beef noodle soup top notch.
- Very tasty! Will definitely repurchase again!
Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Jun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Apr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Jan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Popular reviews
- I just really like the chewy texture of knife-cut noodles.
- Great knife cut noodles! Perfect for soup or stir fry
- I like this knife-cut noodles, it is chewy when cooked
- Excellent, excellent, just as expected.
- Go to noodles for us! We love using them with beef and bok choy.
- It doesn't stick together as easily as other wide noodles.
- I like this knife-cut noodles. It tastes very good when cooked.
- A very chewy sliced noodle, take a bunch each time
- Our favorite noodles for hot pot! They cook well, thick and absorbs the broth.
- My favorite is knife-cut noodles. This one is chewy and delicious.
- The packaging is very rigorous and well protected
- Delicious aged vinegar goes really well with dumplings. Five-year-old vinegar should be even better.
- Convenient, efficient, delivered the next day, I buy weee once a week
- This three-year-old brew is an essential ingredient for making sweet and sour bones! That’s good!
- A bit cheaper than the other one, more cost-effective. Used for cooking. The other one is used as a dipping sauce.
- I am a jealous person and buy it often. If it tastes good, I will buy it next time.
- Delicious Shanxi aged vinegar. . . . .
- It became my favorite vinegar.
- Excellent vinegar, three years, great price and tasty
- How useful they are!
- Repeating ordered!
- Donghu vinegar is still reliable. It is said that aged vinegar is fragrant and aromatic vinegar is sour. I wonder what you think.
- I have bought it several times. Is aged vinegar better? Aged vinegar is better from Shanxi. It is a time-honored brand in Donghu.
- The quality of the aged vinegar is good, the aroma is strong and satisfying.
- I saw someone buy it to stir-fry shredded potatoes. The packaging is very safe.
- I like Shanxi aged vinegar and have bought it many times.
- You can’t go wrong with Shanxi aged vinegar.
- The packaging is very detailed and well protected. You can make oil-splashed noodles now.
- Prepare vinaigrette for salad
- Very good product! Like it!!
- Cook for just two minutes, it’s so chewy!
- With topokki and Yu choy. Delightful
- The oil-splashed noodles made with it feel good too.
- used this in place for ho fun since I wasn't able to find any. it was good and didn't break up when frying. it also works well in pasta dishes! comes with big separated servings. for 2 people, we made 3 different dinners with it. very good and pleasantly chewy.
- Should blanch before put in soup or work very well with stirfry sauce
- Easy to cook and chewy.I would like to repurchase
- The noodles are elastic and delicious. Make beef noodle soup top notch.
- Very tasty! Will definitely repurchase again!
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Vinegar, Shanxi