Buy springroll wrapper online

Explore the world of Springroll Wrappers. Springroll wrapper, a thin dough sheet, is an essential element in numerous culinary delights, particularly within Asian cuisine, where it's instrumental in crafting the signature spring rolls. Its significance is deeply rooted in cultural traditions, symbolizing wealth and prosperity during Lunar New Year celebrations. On this page, you'll dive deep into the importance of springroll wrapper, discover an array of tantalizing recipes, learn about the necessary kitchen equipment, and find step-by-step cooking instructions. Plus, you'll gain insights into related products and diverse recipes augmenting the versatile springroll wrappers usage.
Top 5 products for Springroll Wrapper
Latest reviews
- Vietnamese spring rolls and rice rolls are both delicious.
- Just the perfect size for my vegetarian spring rolls.
- Best quality rice paper!
- Can’t wait to use these
- Looks good
- Good price and good quality
- Awesome!!…
- Used to make mixed rice paper
- This brand of rice paper is delicious, have bought it many times.
Latest reviews
- Large spring rolls. Always get this brand.
- Love using this brand. They don’t rip easily and have right texture.
- Bought many times
- Nice and chewy, good for spring rolls.
- Bought 3 packs
- love it love it love it love it love it love
- The leather is very tough, highly praised!
- The best brand for spring roll night
- This is must item.
- It's much bigger than you think, so you can easily make Vietnamese spring rolls without the contents falling out.
Latest reviews
- I've bought this Vietnamese rice paper several times. It's thin and resilient. I love Vietnamese spring rolls. It's convenient and delicious to wrap them in this rice paper.
- Package well
- Always the good choice but limit only 2 .
- First time try this rice paper
- I roll up various things for lunch on my days off. They're light and delicious when grilled. My kids love them!
- Nice and tasty. Only limit 2 per order. Hope can get more than 2 per order.
- Good thickness. Perfect for any type of roll. I used mine to make cha gio.
- So good
- Bought 3 bamboo rice paper because my daughter likes it.
- I like this brand of rice paper for making spring rolls.
Latest reviews
- Different from regular rice paper. It’s less sticky and gets really crispy when fried.
- Good quality
- Even though I soaked it in cold water, it tore more easily than I thought and was difficult to roll. Still, I got full quickly when I put vegetables and shrimp inside and ate it.
- Order so many times, not disappointed .
- The spring rolls are delicious.
- The rice paper is thick but this brand of fried spring rolls is not good. When I took it out of the package, it was all broken. I will not buy this brand again.
- It is ok. I like it
- Nice and delicious order so many times.
- nice and delicious, order so many times.
- Not my first time buying this,I love it! Frying rice paper gives such a light, crispy texture. So fun to cook and always tasty!
Latest reviews
- It is refrigerated, I have to wait until it is thawed before using it
- Wontons! Yummy!
- Using wonton wrappers to make siomai is delicious
- Easy to make, delicious, especially suitable for breakfast
- Satisfied!
- It's dumpling skin, but I bought it thinking it was dumpling skin. I'm going to try making dumplings with it...
- The product was packed very well.
- I have bought it several times. After thawing, I usually roll it a little with a rolling pin so that the skin is thin and delicious.
- Can't wait to make siomai
- Now I can eat the delicious food made by my mother
Popular recipes
Classic Vegetable Spring Rolls
A timeless Asian staple, these spring rolls are packed with fresh veggies and deep-fried to a perfect crisp. The filling mainly consists of thinly sliced cabbage, carrots, and bean sprouts, making it a healthy and delicious snack. Perfect for a weeknight meal or fun party snack.
Rice Cooker Chicken Spring Rolls
This dish utilizes the convenience of a rice cooker to create a delightful and savory dish. The shredded chicken, bean sprouts, carrots, and green onions are all cooked together in the rice cooker and then enveloped in a springroll-wrapper. It’s an ingenious way to cook a delicious and satisfying meal with minimal effort.
Instant Pot Spring Rolls
Enjoy the flavors of Asia in the comfort of your own kitchen with Instant Pot Spring Rolls. This recipe combines pork, mushrooms, and cabbage for a hearty, flavorful filling, all prepared in an Instant pot to capture every bit of flavor, then encased in a crispy springroll-wrapper.
Pan-fried Shrimp Spring Rolls
In this simple stir-fry pan recipe, springroll-wrapper is combined with juicy cooked shrimp, cilantro, and chili peppers, making the spring rolls light, fresh, and mildly spicy. Perfect as a lunch, dinner, or a snack anytime.
Baked Tofu Spring Rolls
These baked tofu spring rolls are perfect for those who love a healthier alternative. The tofu, sesame oil, and peppers wrapped around the springroll-wrapper create a crumbly, aromatic, vegetarian bit of perfection that's full of Asian flavors.
Springroll Wrapper near me
Popular reviews
- Vietnamese spring rolls and rice rolls are both delicious.
- Just the perfect size for my vegetarian spring rolls.
- Best quality rice paper!
- Can’t wait to use these
- Looks good
- Good price and good quality
- Awesome!!…
- Used to make mixed rice paper
- This brand of rice paper is delicious, have bought it many times.
- Large spring rolls. Always get this brand.
- I've bought this Vietnamese rice paper several times. It's thin and resilient. I love Vietnamese spring rolls. It's convenient and delicious to wrap them in this rice paper.
- Package well
- Always the good choice but limit only 2 .
- First time try this rice paper
- I roll up various things for lunch on my days off. They're light and delicious when grilled. My kids love them!
- Nice and tasty. Only limit 2 per order. Hope can get more than 2 per order.
- Good thickness. Perfect for any type of roll. I used mine to make cha gio.
- So good
- Bought 3 bamboo rice paper because my daughter likes it.
- I like this brand of rice paper for making spring rolls.
- Different from regular rice paper. It’s less sticky and gets really crispy when fried.
- Good quality
- Even though I soaked it in cold water, it tore more easily than I thought and was difficult to roll. Still, I got full quickly when I put vegetables and shrimp inside and ate it.
- Order so many times, not disappointed .
- The spring rolls are delicious.
- The rice paper is thick but this brand of fried spring rolls is not good. When I took it out of the package, it was all broken. I will not buy this brand again.
- It is ok. I like it
- Nice and delicious order so many times.
- nice and delicious, order so many times.
- Not my first time buying this,I love it! Frying rice paper gives such a light, crispy texture. So fun to cook and always tasty!
- It is refrigerated, I have to wait until it is thawed before using it
- Wontons! Yummy!
- Using wonton wrappers to make siomai is delicious
- Easy to make, delicious, especially suitable for breakfast
- Satisfied!
- It's dumpling skin, but I bought it thinking it was dumpling skin. I'm going to try making dumplings with it...
- The product was packed very well.
- I have bought it several times. After thawing, I usually roll it a little with a rolling pin so that the skin is thin and delicious.
- Can't wait to make siomai
- Now I can eat the delicious food made by my mother
- Eye-catching design and made of good plastic, resistant to high temperatures. I bought it a second time.
- The design looks very nice and is made of good plastic (PP plastic) that can withstand high temperatures. I really like it.
- By the look I thought it was small. but it fits perfectly. good buy.
- Practical for rice paper!
- For small rice paper only
- First try. Hope it is ok
- Product looks thick and good quality. Good price.
- I love this wrap holder
- Nice quality..very convenient
- smaller than I expected. But still work