What is a suckling pig?

A suckling pig is a young pig, generally only two to six weeks old, which is still feeding on its mother's milk. It is renowned for its tender meat and rich flavor.

Is suckling pig the same as cochinillo?

Yes, suckling pig is also known a cochinillo in the Philippines.

How is suckling pig usually cooked?

It is generally slow-roasted to ensure that the meat is tender and the skin is crispy. It can also be barbecued or braised.

What does suckling pig taste like?

The meat of a suckling pig is tender, delicate and incredibly succulent with a gentle yet distinct pork flavor.

Is suckling pig safe to eat?

Yes, if cooked properly, suckling pig is perfectly safe to eat.

How long does it take to cook a suckling pig?

The cooking time would depend on the size of the pig, the cooking method, and temperature but it generally takes about four to five hours to roast a suckling pig.

Can you cook a suckling pig in the oven?

Yes, a suckling pig can be roasted in an oven. It's often prepared this way for special occasions like holiday meals.

What is the nutritional content of suckling pig?

Suckling pig is high in protein and provides essential vitamins like B6 and B12. However, it can also be high in fat.

Is suckling pig considered a delicacy?

Yes, suckling pig is considered a delicacy in many cultures and is often saved for special events or celebrations.

What do you serve with suckling pig?

Often, suckling pig is paired with hearty root vegetables, rice, potatoes, or bread. It can also be served with a variety of dipping sauces.

Can you freeze suckling pig?

Yes, you can freeze a raw or cooked suckling pig. Freezing won't affect the quality or safety of the meat.

How do I choose a suckling pig?

Look for a suckling pig with smooth and blemish-free skin. Its eyes should be clear and it should have a fresh smell.

What is the weight of a typical suckling pig?

A suckling pig generally weighs between 9 to 20 kg (20 to 45 lbs).

Is it difficult to cook a suckling pig?

While it can be a bit detailed and time-consuming, with the right preparation and proper follow through of recipes, cooking a suckling pig is not difficult.

Where can I buy a suckling pig?

You can buy it at Weee! Asian Market, www.sayweee.com.

How do I store a suckling pig?

If not cooking immediately, a suckling pig can be stored in a refrigerator for a few days. If you need to keep it longer, it must be frozen.

What are some traditional dishes using suckling pig?

Suckling pig is used in many traditional dishes worldwide such as Lechon in the Philippines, Porchetta in Italy, and Cochinita Pibil in Mexico.

Buy suckling pig near me

Suckling pig, also known as Cochinillo in the Philippines, can be purchased on sayweee.com with free delivery available. What exactly is Cochinillo? Cochinillo, or roast suckling pig, is a delightful Filipino dish perfect for any occasion. A Cochinillo is a piglet, approximately three weeks old, exclusively breastfed. Its meat is incredibly tender, with a buttery, milky flavor that's simply irresistible. Despite its richness, the layer of fat beneath the skin is thin. Wondering about the difference between Filipino Cochinillo and Cochinillo Asado? Filipino Cochinillo is marinated with local spices and roasted for a rich, flavorful taste, while Spanish Cochinillo Asado, particularly from Segovia, is simply seasoned and slow-roasted to achieve crispy skin and tender meat. Both offer a unique twist on roast suckling pig. At Weee, you can buy Cochinillo, a whole suckling pig, for as low as $349.00, with next-day delivery available in certain regions.

Top 5 products for Suckling Pig

#1

Gold Medal Cochinillo (Marinated Suckling Pig) 10-13 lb

Premium marinated suckling pig offers tender, juicy meat with sweet‑savory herb infusion—perfect for Filipino lechon, Chinese roast, or Vietnamese bánh nướng. Rich protein and natural fats deliver authentic flavor for festive Asian feasts.

$329.00 - $353.29

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Delicious! Will order again!
tracy.yun83
This is really I just need a bigger tray.
maja_md2000
It's the biggest hit of our party. It's easy to cook, and taste great. Everyone loved it.
Bingo
Star of the show! It was crunchy and delicious.
Carlene
We followed the cooking instructions, and the result was excellent. The meat is pre-marinated, requiring minimal additional preparation. Those who appreciate garlic will find this dish particularly delightful.
Maybelle
It was good! But it's so small the taste is just right. But at least we ate lechon that Christmas.
jadeann_gamboa
The conchinilla is really delicious…
weee.az
It was a hit in our Family Christmas party, it taste so good, will order again in our next family gathering. Thank you Wee for bringing cochinilo here in the US.
g_purganan
Perfect lechon!
tracy.yun83
10 out 10. It’s worth it. My family loves it.l’ll buy another one for New Year.
mvchan8

#2

Gold Medal Cebuchon (Pork Belly Rolled With Mild Spices) 4.5-5 lb

This succulent, seasoned Cebuchon has a flavor profile similar to Suckling Pig, a classic Asian delicacy. A versatile meat, it can be used in varied dishes like Lechon Kawali or Filipino-style Pork Belly. Its mild spice infusion gives it a distinctive taste. Conveniently frozen for freshness, it provides an easy-cooking solution for any dining affair. It sources from a healthy cut of pork belly, packed with protein. Rediscover the essence of Suckling Pig within this gourmet delight.

$29.99 - $41.29

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Fast delivery and definitely worth it!
Nina
It taste really good
DogLover
Super delicious!! Tastes like home, makes me cry
Mj
Lechon belly is a real show‑stopper—visually stunning with its crispy, crackling skin and deeply savory, tender meat. The beauty of this dish isn’t just in its looks—it tastes as amazing as it looks. For a stress‑free experience, simply let the oven do the work: roast it slowly, then let it rest before serving. The hands‑off preparation means you get all the flavor, without the fuss.
Mhilds Baldivas
We enjoyed Cebuchon! Try it!
Filame
Followed directions on how to cook it and it came out perfect! It’s crunchy and juicy. However, it is way too salty.
josiephine
Favorite lechon belly
Nerry
My favorite lechon belly
Nerry

#3

Gold Medal Lechon Manok (Filipino Style Marinated Chicken) 40 oz

Although not an exact match to Suckling Pig, Lechon Manok is a favorable alternative. This Filipino-style marinated chicken delivers similar flavors – a savory combination of spices, providing a delightful experience. Adaptable within various Asian cuisines, it goes well in a rice or noodle dish, bringing its unique taste profile. Purchasing it frozen maintains its freshness and flavor, offering convenient home cooking. It's a wholesome option too, being rich in protein. Optimal for those longing for Suckling Pig.

$10.99 - $14.99

Shop now

Easy to make
Denz
yummy lechon manok! brought memories from home.
Qtlynne
Our 5th order this year and always very tasty and delicious!
Lue_nordblom
My cousin had for lunch today and so delicious
Lue_nordblom
Behind the longaniza
cgpangilinan144
The flavor is very rich. Good and convenient.
inferlut
Tried this because it was on sale. Didn’t expect much. But to my surprise, it tasted good. Easy to prep and cook.
hekkytupaz
So tasty! Will definitely buy again!
georginaleighdawn
You can taste the blend of spices but overpowered by salt and strong smell of bay leaf.
weee.10985660
so delicious tastes like Kenny Rogers Roasters in the Philippines
weee.14353301

#4

Gold Medal Marinated Pork Belly Liempo 12 oz

This prime cut of pork belly liempo is marinated in delectable Asian flavor profiles, perfect for those seeking suckling pig. Flavor-infused, it serves as a versatile main ingredient for dishes like Korean BBQ and Filipino Adobo. Flash-frozen, it ensures optimal freshness and convenience, ideal for meal prep. Offering a good protein source, it supports a nutrition-conscious lifestyle.

$6.99 - $7.49

Shop now

looks yummy
katherinejoy_castro
Grill or fry thats the question
weee.14138236
I will eat well and enjoy~
Buzz
Really good, filipino style pork belly. Perfect pair for white rice.
weee.10985660
Yummy. Everything looks good. Keep on ordering
amorguillena
Bacon fried eggplant is delicious~~ (Bacon is delicious, but I don’t like eggplant very much
weee.13894820
Taste so good, my family loves it
carboleda17
Looks so fresh and tasty
박명근
Love the taste and great for grilling!
vellie0110
I ALWAYS ORDER THIS MARINATED LIEMPO. BECAUSE WE LOVE THE TASTE & GOOD FOR 2 PERSON. AND EASY TO COOK.
acdeguzman1962

#5

Gold Medal Family Size Jumbo Crispy Pata Pork Hock 2-2.5 lb

Ideal for lovers of Asian cuisine, this crispy Pata Pork Hock can replace Suckling Pig in various recipes. Known for its incredible flavor, it is the star in dishes like Crispy Pata and Lechon Kawali. While not exactly healthy due to high fat content, it's a must-have for indulgent feasts. Buying it frozen offers convenience, keeping it fresh until you're ready to cook.

$13.48 - $19.99

Shop now

The pata is good , so flavorful
kristine_0320
I turned crispy pata into Pata Tim, and it never disappoints—each bite delivers the perfect harmony of crunch and melt-in-your-mouth tenderness, all bathed in a rich, savory-sweet braise.
Mhilds Baldivas
Its Crispy pata time! The skin get crispy and everyone love this very much.
shefflerm100
This my 3rd times the taste is really good and cheap too
simplyme2559
I always buy it when it's on sale
Zhe
Cravings satisfied!
monzonklyde18
So yum! Deep fried or air fryer .. easy and tasty
joyganeb25
Well pack and taste really good, this is my 2nd time ordering this crispy pata..,
weee.14858169
Pata tim (braised pork)
weee.13718087
It will be cooked only by tomorrow. I heard it is good but packaging was great!
weee.14409325

Suckling Pig near me

Buy your favorite suckling pig online with free delivery. Weee! has nation wide free shipping options with low minimums. Order suckling pig near you and enjoy on-demand, contactless free delivery. Our asian market has no markups and prices are most often cheaper than retail stores. Thousands of families rely on Weee! to get fresh oriental cuisine food ingredients to their home for cooking dinner. Find the biggest nearby selection of Japanese, Korean, Vietnamese, Chinese, Filipino, or Indian food. Now accepting EBT/SNAP at checkout for most major cities in the USA.

We believe Asian groceries should be accessible and affordable for all

Free delivery with low minimums

America’s largest selection

Freshness guarantee

America’s #1 Asian grocery delivery app

Recent service reviews

Sept. 2024

Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!

PriceDeliveryProduct Quality

Customer since 2018

Phoenix, AZ

Jun. 2024

I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!

Product Variety

Customer since 2020

Connecticut, CT

Apr. 2024

Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.

Customer service

Customer since 2023

Washington DC

Jan. 2024

I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.

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Customer since 2020

Los Angeles, CA

Frequently asked questions

What is a suckling pig?
A suckling pig is a young pig, generally only two to six weeks old, which is still feeding on its mother's milk. It is renowned for its tender meat and rich flavor.
Is suckling pig the same as cochinillo?
Yes, suckling pig is also known a cochinillo in the Philippines.
What does suckling pig taste like?
The meat of a suckling pig is tender, delicate and incredibly succulent with a gentle yet distinct pork flavor.
How long does it take to cook a suckling pig?
The cooking time would depend on the size of the pig, the cooking method, and temperature but it generally takes about four to five hours to roast a suckling pig.
What is the nutritional content of suckling pig?
Suckling pig is high in protein and provides essential vitamins like B6 and B12. However, it can also be high in fat.
What do you serve with suckling pig?
Often, suckling pig is paired with hearty root vegetables, rice, potatoes, or bread. It can also be served with a variety of dipping sauces.
How do I choose a suckling pig?
Look for a suckling pig with smooth and blemish-free skin. Its eyes should be clear and it should have a fresh smell.
Is it difficult to cook a suckling pig?
While it can be a bit detailed and time-consuming, with the right preparation and proper follow through of recipes, cooking a suckling pig is not difficult.
How do I store a suckling pig?
If not cooking immediately, a suckling pig can be stored in a refrigerator for a few days. If you need to keep it longer, it must be frozen.

What's difference between Filipino Cochinillo and Cochinillo Asado?
Filipino Cochinillo is marinated with local spices and roasted for a rich, flavorful taste, while Spanish Cochinillo Asado, particularly from Segovia, is simply seasoned and slow-roasted to achieve crispy skin and tender meat. Both offer a unique twist on roast suckling pig.
How is suckling pig usually cooked?
It is generally slow-roasted to ensure that the meat is tender and the skin is crispy. It can also be barbecued or braised.
Is suckling pig safe to eat?
Yes, if cooked properly, suckling pig is perfectly safe to eat.
Can you cook a suckling pig in the oven?
Yes, a suckling pig can be roasted in an oven. It's often prepared this way for special occasions like holiday meals.
Is suckling pig considered a delicacy?
Yes, suckling pig is considered a delicacy in many cultures and is often saved for special events or celebrations.
Can you freeze suckling pig?
Yes, you can freeze a raw or cooked suckling pig. Freezing won't affect the quality or safety of the meat.
What is the weight of a typical suckling pig?
A suckling pig generally weighs between 9 to 20 kg (20 to 45 lbs).
Where can I buy a suckling pig?
You can buy it at Weee! Asian Market, www.sayweee.com.
What are some traditional dishes using suckling pig?
Suckling pig is used in many traditional dishes worldwide such as Lechon in the Philippines, Porchetta in Italy, and Cochinita Pibil in Mexico.

Delicious! Will order again!
tracy.yun83
This is really I just need a bigger tray.
maja_md2000
It's the biggest hit of our party. It's easy to cook, and taste great. Everyone loved it.
Bingo
Star of the show! It was crunchy and delicious.
Carlene
We followed the cooking instructions, and the result was excellent. The meat is pre-marinated, requiring minimal additional preparation. Those who appreciate garlic will find this dish particularly delightful.
Maybelle
It was good! But it's so small the taste is just right. But at least we ate lechon that Christmas.
jadeann_gamboa
The conchinilla is really delicious…
weee.az
It was a hit in our Family Christmas party, it taste so good, will order again in our next family gathering. Thank you Wee for bringing cochinilo here in the US.
g_purganan
Perfect lechon!
tracy.yun83
10 out 10. It’s worth it. My family loves it.l’ll buy another one for New Year.
mvchan8
Fast delivery and definitely worth it!
Nina
It taste really good
DogLover
Super delicious!! Tastes like home, makes me cry
Mj
Lechon belly is a real show‑stopper—visually stunning with its crispy, crackling skin and deeply savory, tender meat. The beauty of this dish isn’t just in its looks—it tastes as amazing as it looks. For a stress‑free experience, simply let the oven do the work: roast it slowly, then let it rest before serving. The hands‑off preparation means you get all the flavor, without the fuss.
Mhilds Baldivas
We enjoyed Cebuchon! Try it!
Filame
Followed directions on how to cook it and it came out perfect! It’s crunchy and juicy. However, it is way too salty.
josiephine
Favorite lechon belly
Nerry
My favorite lechon belly
Nerry
Easy to make
Denz
yummy lechon manok! brought memories from home.
Qtlynne
looks yummy
katherinejoy_castro
Grill or fry thats the question
weee.14138236
I will eat well and enjoy~
Buzz
Really good, filipino style pork belly. Perfect pair for white rice.
weee.10985660
Yummy. Everything looks good. Keep on ordering
amorguillena
Bacon fried eggplant is delicious~~ (Bacon is delicious, but I don’t like eggplant very much
weee.13894820
Taste so good, my family loves it
carboleda17
Looks so fresh and tasty
박명근
Love the taste and great for grilling!
vellie0110
I ALWAYS ORDER THIS MARINATED LIEMPO. BECAUSE WE LOVE THE TASTE & GOOD FOR 2 PERSON. AND EASY TO COOK.
acdeguzman1962
The pata is good , so flavorful
kristine_0320
I turned crispy pata into Pata Tim, and it never disappoints—each bite delivers the perfect harmony of crunch and melt-in-your-mouth tenderness, all bathed in a rich, savory-sweet braise.
Mhilds Baldivas
Its Crispy pata time! The skin get crispy and everyone love this very much.
shefflerm100
This my 3rd times the taste is really good and cheap too
simplyme2559
I always buy it when it's on sale
Zhe
Cravings satisfied!
monzonklyde18
So yum! Deep fried or air fryer .. easy and tasty
joyganeb25
Well pack and taste really good, this is my 2nd time ordering this crispy pata..,
weee.14858169
Pata tim (braised pork)
weee.13718087
It will be cooked only by tomorrow. I heard it is good but packaging was great!
weee.14409325
Re-purchase. So good.
Ain
Of all the chips I bought here, this has the best flavor. It tastes like crispy suckling pig. I re-bought this already.
Ain
This tastes very good, I have eaten 5 packs
Tracy Wu 伍羽儀
The MSG taste is a bit strong... The roast suckling pig doesn't taste like this either?
madeanmeng
The taste is very good and very crispy ??
Tracy Wu 伍羽儀
Flavor doesn't taste as expected. Too sweet and not the right taste. The chips are ripple and crunchy though.
thisiswhyiamfat
Tasty roasted pork flavor with a hint of sweetness
merun
flavor sounds good!
awesomecatqueen
This taste must be delicious ?, I will repurchase.
Dora Ruan
Not very tasty, not a good replica
河汉清且浅