Sumai is a traditional Chinese dim sum. It's primarily made from ground prawns and pork which are wrapped in thin, translucent dumpling skins.

Where does sumai originate from?

Sumai is a traditional dish from South China, particularly in regions like Guangdong and Hong Kong.

How is sumai traditionally cooked?

Traditional sumai is often steamed to perfection in bamboo steamer baskets.

What are the main ingredients in sumai?

The main ingredients in sumai are typically ground pork, prawns, mushrooms, and soy sauce, all wrapped in a thin dumpling skin.

Can I use different fillings for sumai?

Yes, you can use different fillings for sumai, just keep in mind that the texture should be similar to the traditional filling.

Are there vegetarian versions of sumai?

Yes, vegetarian sumai recipes often use tofu, mushrooms, or other plant-based fillings as alternatives to the traditional ground pork and prawns.

What is typically served with sumai?

Sumai is often served with soy sauce, and in dim sum restaurants, it's typically accompanied by other bite-sized dishes.

Are sumai gluten free?

Traditional sumai recipes typically contain soy sauce, which contains gluten, however, they can be made gluten-free by using tamari or a gluten-free soy sauce substitute.

Do I have to use a bamboo steamer to cook sumai?

While a bamboo steamer is traditional and adds a nice flavor, you can use any steamer. Just make sure the sumai does not touch the water.

Can I freeze sumai for later use?

Yes. Uncooked sumai can be frozen for up to a month. Simply steam them when you're ready to eat.

Where can I buy sumai?

You can buy it at Weee! Asian Market, www.sayweee.com.

Are there any ready-to-eat sumai available in stores?

Yes, many Asian supermarkets offer ready-to-eat sumai in their freezer section.

Can sumai be eaten as a main course?

Sumai is typically served as part of a larger meal, such as dim sum, but it can also be served as a main dish with vegetable sides.

What are some common variations of sumai in different regions?

In addition to Guangdong-style sumai, Shanghai has a variation with shrimp and pork, while Japan's version, known as shumai, generally has pork, onion, and mushrooms.

What sauces can be served with sumai?

Sumai can be served with a variety of sauces like soy sauce, chili oil, or a vinegar dipping sauce.

Can I make sumai without a dumpling skin?

While it's possible to make sumai without a skin, the skins help hold the filling together and create the characteristic pleated shape.

FAQ

Are there Asian supermarkets in U.S.?

Yes! At SayWeee you'll find your Asian grocery items in our Chinese, Vietnamese, Japanese, Korean, Indian and Thai stores. Get your favorite Asian products delivered to U.S. without leaving home.

What is the minimum order for free shipping?

Free shipping threshold varies by regions.

Do you have a physical store location?

We are an exclusively online retailer and do not currently have any physical store locations. This helps us keep our prices low.

What are your standard shipping costs and delivery times?

We have free delivery minimum on order over $35. Order minimum varies by regions.

What areas do you deliver to?

We deliver across the entire state. We deliver to all 50 US states.

Where to buy sumai near me?

Asian American store with
free delivery available*

*Orders above $35, varies by region

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Top 5 products for Sumai

#1

Synear Shumai, Pork and Shrimp 11 oz

Synear Shumai brings the perfect balance of pork and shrimp in its outstanding Asian dumpling recipe. It's a key player in dim sum platters and adds a savory twist to stir-fry dishes. The rich infusion of flavors adds a delightful kick to your meals. The frozen condition offers the convenience of having a quality, ready-to-cook ingredient handy. It's a healthier choice too, as it's lower on additives and higher in nutrients, providing a tasty spin to clean eating. Revel in the bountiful flavors of authentic Shumai with Synear.

$4.99 - $8.29

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These were tasty after steaming. Will buy again.
Robin.sweeten
The wrapper is a bit thick. The filling is meaty, bouncy, and well-seasoned. Overall, it’s pretty good, considering it’s frozen.
iamanhtran
Plump and full of pork and shrimp. Perfect with a splash of Worcestershire sauce and a dab of hot Asian mustard.
Robin.sweeten
The siu mai is very filling, yummy yummy! I will consider repurchasing it.
Elisa
Plump and juicy shumai with plenty of shrimp and pork.
Robin.sweeten
This brand of siu mai is the best~ All three flavors are goodThe ones without meat are not delicious even if they are authenticI only buy this‼
北京宣武孩子～
There are 12 in a box, and the fillings are mushrooms, shrimps and pork, which are very delicious.
sophia
The best shumai
weee.
Although it is not as good as the dim sum you eat at Yum Cha, it is still delicious.
碧玉汤
It’s delicious. I’ll want to repurchase it later. Breakfast is perfect.
Cindy

#2

Asian Choice Shanghai Steamed Glutinous Rice Shumai 12pc Frozen

Experience the delightful flavor of Shanghai-style Sumai with this ready-to-serve frozen product. It is a popular type of dumpling in Asian cuisine, filled with savory glutinous rice, perfect for meals or snacks. Buying it frozen allows for a convenient and quick culinary adventure anytime. Plus, glutinous rice is a great source of energy, aids digestion, and is gluten-free, making it a healthy choice. Ideal for lovers of authentic Asian gastronomy looking for convenient solutions.

$4.99 - $6.79

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Multiple repurchases
乐樱
First time trying glutinous rice shumai, hope it tastes good!
郡主???
good chewy texture & delicious, tastes authentic
Victor
Shanghai style
jluo
A very good breakfast option, very fragrant and delicious.
wxcos
The shumai was alright, but the mushroom flavor wasn't strong.
wenzegu
I've bought it multiple times, it's delicious I'll try other brands next time.
神秘用户12138
I bought it again! The quantity is good!!!
aaangellegna
The shumai from old Shanghai tastes better than many other shumai.
wuyuanming55555
The packaging was intact, the date was fresh, it's very good, I like it very much.
山顶洞人

#3

Synear Shumai, Pork and Mushroom 11 oz

"Bite into authentic, flavorful Asian cuisine with Synear's sumptuous Pork and Mushroom Shumai. Ideal for dim sum, these delicate dumplings bring a rich mix of pork and mushroom, guaranteed to satisfy your taste buds. Being frozen, it promises convenience, able to be readily cooked anytime. It's a healthier option too, with protein and fiber, making it an excellent choice for your wellness journey. Keywords: Sumai, Asian cuisine, dim sum, pork, mushroom, convenient, healthy."

$5.99 - $8.29

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Not bad, not bad at all, a great product.
MNM
Tastes like I’m back in NYC Chinatown.
lulubelle4
I'll try tomorrow to see which seafood or pork is better
weee.15614251
Bought this brand before but never this type, previous dumplings from the same brand were high quality so I’m looking forward to trying these for a different flavor.
June
These were gone as soon as I was done plating them
totalsweetness96
It's so delicious~ Every flavor is delicious‼ Really good~
北京宣武孩子～
The series of dumplings in Miss is quite delicious. This time I saw the siomai on sale and bought a pack to try. But I think the taste is not as good as Weiquan's
Daphne
The skin is thin and the fillings are sufficient, but the mushroom flavor is not noticeable; for frozen snacks, it is quite convenient. (Add spinach and scallops and steam them together for lunch to increase the umami and fiber. ?)
sablemi
Great for packing lunch
Miao

#4

Wei-Chuan Pre-Steamed Pork and Shrimp Shumai, Frozen

The Wei-Chuan Pork and Shrimp Shumai are perfect for people desiring a taste of authentic Asian cuisine. Frozen to lock in flavor and freshness, these scrumptious bites simplify meal planning. Shumai, a popular dim sum dish, can be deeply savored in this pre-steamed combo of pork and shrimp. Its unique blend of meaty textures and rich Asian flavors makes it a delectable part of any meal. Ordering it frozen also enables one to stock up and enjoy a traditional Asian gastronomic experience at home, anytime. This healthy choice is a convenient fix for those aiming for protein-rich and low-fat meals.

$8.09 - $12.49

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Looks delicious!
TuDuong
A pack of 20 shu mai, more pork and less shrimp. The flavor is just right, and the chili oil makes it even better. I bought them on sale.
weee.7431714
my favorite ShouMai, rich and taste good.
Fred
This is my first time buying this brand. I hope it tastes good.
1425721
Get your self a bamboo steam and you can thank me later. So easy to cook for a quick snack. I always have these in the freezer for even ever I need a quick snack
Devendra
I really like this siu mai. It's so rare to see it on sale.
JTMMM
satisfied buyer
Anabelle
Bought again!
肥珊
It's convenient to buy it at a reduced price and you can eat it anytime
Correi

#5

Ajinomoto Chicken Shumai Dumpling Jumbo Size, Frozen 16 oz

Jumbo chicken shumai offers plump, juicy pork‑free bites, perfect for dim sum, soup, or stir‑fried noodle bowls. The savory soy‑ginger broth flavor shines. Frozen keeps them fresh, ready to steam anytime, saving prep time for busy meals. Low in trans fat, protein‑rich, fits a balanced diet.!!

$11.99 - $12.99

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It went good as expected.
Jesusa

Popular recipes

Sumai Rice Cooker Special

Delight your taste buds with this easy and delicious sumai rice dish, steeped with the rich flavors of Asian cuisine. All you need is sumai, jasmine rice, soy sauce, ginger, and scallions. A rice cooker does all the hard work for you, ensuring a perfect, gourmet meal every time.

Instant Pot Sumai Stew

Make your kitchen smell heavenly with this Instant Pot sumai stew. It's a comforting blend of sumai, chicken broth, bok choy, garlic, and mushrooms. The pressure of the Instant Pot perfectly melds these ingredients for a hearty Asian meal in no time.

Sumai Stir Fry Surprise

Delicious and easy-to-make, this sumai stir-fry dish is sure to be a hit at the dinner table. Sauté sumai with bell pepper, onions, teriyaki sauce, and sesame oil in a stir-fry pan for a quick, satisfying meal. The initial sizzle of the stir-fry will tell you you're in for a treat.

Sumai Noodle Soup

Warm up your soul with this wholesome sumai noodle soup. This simplified noodle soup combines sumai with ramen noodles, vegetable broth, chili garlic sauce, and cilantro for a heartwarming meal that won’t disappoint.

Mini Sumai Sushi

Impress your guests with this exotic mini sumai sushi. Just layer sumai on sushi rice, brush with eel sauce, top with chopped green onions and serve. It's a burst of flavor that'll be hard to resist, a truly effective fusion of cuisines.

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I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!

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Frequently asked questions

What is sumai?
Sumai is a traditional Chinese dim sum. It's primarily made from ground prawns and pork which are wrapped in thin, translucent dumpling skins.
How is sumai traditionally cooked?
Traditional sumai is often steamed to perfection in bamboo steamer baskets.
Can I use different fillings for sumai?
Yes, you can use different fillings for sumai, just keep in mind that the texture should be similar to the traditional filling.
What is typically served with sumai?
Sumai is often served with soy sauce, and in dim sum restaurants, it's typically accompanied by other bite-sized dishes.
Do I have to use a bamboo steamer to cook sumai?
While a bamboo steamer is traditional and adds a nice flavor, you can use any steamer. Just make sure the sumai does not touch the water.
Where can I buy sumai?
You can buy it at Weee! Asian Market, www.sayweee.com.
Can sumai be eaten as a main course?
Sumai is typically served as part of a larger meal, such as dim sum, but it can also be served as a main dish with vegetable sides.
What sauces can be served with sumai?
Sumai can be served with a variety of sauces like soy sauce, chili oil, or a vinegar dipping sauce.

Where does sumai originate from?
Sumai is a traditional dish from South China, particularly in regions like Guangdong and Hong Kong.
What are the main ingredients in sumai?
The main ingredients in sumai are typically ground pork, prawns, mushrooms, and soy sauce, all wrapped in a thin dumpling skin.
Are there vegetarian versions of sumai?
Yes, vegetarian sumai recipes often use tofu, mushrooms, or other plant-based fillings as alternatives to the traditional ground pork and prawns.
Are sumai gluten free?
Traditional sumai recipes typically contain soy sauce, which contains gluten, however, they can be made gluten-free by using tamari or a gluten-free soy sauce substitute.
Can I freeze sumai for later use?
Yes. Uncooked sumai can be frozen for up to a month. Simply steam them when you're ready to eat.
Are there any ready-to-eat sumai available in stores?
Yes, many Asian supermarkets offer ready-to-eat sumai in their freezer section.
What are some common variations of sumai in different regions?
In addition to Guangdong-style sumai, Shanghai has a variation with shrimp and pork, while Japan's version, known as shumai, generally has pork, onion, and mushrooms.
Can I make sumai without a dumpling skin?
While it's possible to make sumai without a skin, the skins help hold the filling together and create the characteristic pleated shape.

These were tasty after steaming. Will buy again.
Robin.sweeten
The wrapper is a bit thick. The filling is meaty, bouncy, and well-seasoned. Overall, it’s pretty good, considering it’s frozen.
iamanhtran
Plump and full of pork and shrimp. Perfect with a splash of Worcestershire sauce and a dab of hot Asian mustard.
Robin.sweeten
The siu mai is very filling, yummy yummy! I will consider repurchasing it.
Elisa
Plump and juicy shumai with plenty of shrimp and pork.
Robin.sweeten
This brand of siu mai is the best~ All three flavors are goodThe ones without meat are not delicious even if they are authenticI only buy this‼
北京宣武孩子～
There are 12 in a box, and the fillings are mushrooms, shrimps and pork, which are very delicious.
sophia
The best shumai
weee.
Although it is not as good as the dim sum you eat at Yum Cha, it is still delicious.
碧玉汤
It’s delicious. I’ll want to repurchase it later. Breakfast is perfect.
Cindy
Multiple repurchases
乐樱
First time trying glutinous rice shumai, hope it tastes good!
郡主???
good chewy texture & delicious, tastes authentic
Victor
Shanghai style
jluo
A very good breakfast option, very fragrant and delicious.
wxcos
The shumai was alright, but the mushroom flavor wasn't strong.
wenzegu
I've bought it multiple times, it's delicious I'll try other brands next time.
神秘用户12138
I bought it again! The quantity is good!!!
aaangellegna
The shumai from old Shanghai tastes better than many other shumai.
wuyuanming55555
The packaging was intact, the date was fresh, it's very good, I like it very much.
山顶洞人
Not bad, not bad at all, a great product.
MNM
Tastes like I’m back in NYC Chinatown.
lulubelle4
I'll try tomorrow to see which seafood or pork is better
weee.15614251
Bought this brand before but never this type, previous dumplings from the same brand were high quality so I’m looking forward to trying these for a different flavor.
June
These were gone as soon as I was done plating them
totalsweetness96
It's so delicious~ Every flavor is delicious‼ Really good~
北京宣武孩子～
The series of dumplings in Miss is quite delicious. This time I saw the siomai on sale and bought a pack to try. But I think the taste is not as good as Weiquan's
Daphne
The skin is thin and the fillings are sufficient, but the mushroom flavor is not noticeable; for frozen snacks, it is quite convenient. (Add spinach and scallops and steam them together for lunch to increase the umami and fiber. ?)
sablemi
Great for packing lunch
Miao
Looks delicious!
TuDuong
It went good as expected.
Jesusa
The fish roe shumai was delicious; the only downside was the price.
mi
I'll definitely buy this again and again; it tastes amazing.
Kaོren
3rd time ordering this one. Super love. Excellent quality. Must buy again. Thank you
Er
The date is perfect; this is my favorite kind of shumai.
Kaོren
Is ok for me
lada
Look good!
qdt.tong
Steamed anytime you want to eat at home, you can taste the small shrimp meat, and the powdery texture isn't too heavy. It's pretty good for frozen food.
hsiehhsi
I bought it once and it was delicious, so I will buy it again
feeling6461
My daughter and husbands fav., they think I DoorDashed it from the restaurant lol
rsaechao