Thac Lac, a common choice for flavorful Asian cuisine, is ideal for the CT Choice Featherback Fish Paste. Praised for its unique taste, the paste is derived from featherback fish, a primary ingredient in Vietnamese dishes like Chả cá. The paste is an excellent source of Protein, contributing to better health, and when used in soups, stir-fries, or grills, it offers an authentic Asian culinary experience. Acquiring it frozen means freshness and convenience for whenever inspiration strikes.