Top 2 products for Wenglee
Latest reviews
This is the first time I've bought this type of chicken; it's not very big. My grandfather has a special fondness for free-range chickens. I hope this one will be delicious too.
Needless to say, my mouth is watering. Delicious!
Chicken broth cooked in a slow cooker is clear, flavorful, and delicious.
We've bought Yongli free-range imperial chickens many times. The meat is tender and delicious, and it's a favorite of our whole family to use for salt-baked chicken!
Not too much meat and the taste is great. I will surely repurchase.
This oyster is very new; it's excellent for making poached chicken.
To cook porridge ok must clean again but it is worth trying not too tough not too mushy meat. Okay
Chicken is tender. It has the head, neck and feet.
The chicken soup was delicious. The chicken wasn't very big.
The chicken meat is good but not much meat. Still, I love this product. I will buy again.
Latest reviews
This chicken is the right size, a little more than the size of a premium chicken.
This chicken is delicious.
It's perfect for making poached chicken, I'd definitely buy it again!
Very delicious chicken and big, I will buy it again,
This three-yellow hen, yam, and mushroom soup tastes quite good.
Wynn's three-yellow hen, after thawing and cleaning, weighs 2 pounds 10 ounces, perfect for making Cantonese soy sauce chicken. Simmer over low heat for 26 minutes; the skin is crisp, the meat is tender, and you can taste the chicken's natural sweetness. Definitely worth buying again!
This chicken looks good; I'm planning to make salt-baked chicken.
It was cooked according to the process for making Sanhuang chicken, and it was delicious!
The chicken wasn't big, but it wasn't fishy. The carcass was used for soup, and the chicken meat was stir-fried.
Looks small, but fresh, hoping it’s taste good like “ga tre” Vietnam
Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Jun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Apr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Jan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Popular reviews
This is the first time I've bought this type of chicken; it's not very big. My grandfather has a special fondness for free-range chickens. I hope this one will be delicious too.
Needless to say, my mouth is watering. Delicious!
Chicken broth cooked in a slow cooker is clear, flavorful, and delicious.
We've bought Yongli free-range imperial chickens many times. The meat is tender and delicious, and it's a favorite of our whole family to use for salt-baked chicken!
Not too much meat and the taste is great. I will surely repurchase.
This oyster is very new; it's excellent for making poached chicken.
To cook porridge ok must clean again but it is worth trying not too tough not too mushy meat. Okay
Chicken is tender. It has the head, neck and feet.
The chicken soup was delicious. The chicken wasn't very big.
The chicken meat is good but not much meat. Still, I love this product. I will buy again.
This chicken is the right size, a little more than the size of a premium chicken.
This chicken is delicious.
It's perfect for making poached chicken, I'd definitely buy it again!
Very delicious chicken and big, I will buy it again,
This three-yellow hen, yam, and mushroom soup tastes quite good.
Wynn's three-yellow hen, after thawing and cleaning, weighs 2 pounds 10 ounces, perfect for making Cantonese soy sauce chicken. Simmer over low heat for 26 minutes; the skin is crisp, the meat is tender, and you can taste the chicken's natural sweetness. Definitely worth buying again!
This chicken looks good; I'm planning to make salt-baked chicken.
It was cooked according to the process for making Sanhuang chicken, and it was delicious!
The chicken wasn't big, but it wasn't fishy. The carcass was used for soup, and the chicken meat was stir-fried.
Looks small, but fresh, hoping it’s taste good like “ga tre” Vietnam














