Top 4 products for White Kimchee
Latest reviews
I bought some white kimchi for beginners to start feeding my 10-year-old son kimchi. But it was too salty for my taste, and it didn't taste good. As expected, my son wouldn't eat it, but my husband ate it all. I had high hopes for this kimchi from Jonggajip, but it was disappointing.
It's really delicious when eaten with fish!
my favorite has to be the white kimchi. the flavor is more delicate and goes great with a bowl of rice and an egg.
So delicious kimchi. Best choice for my toddler
I've never eaten kimchi that wasn't red. I'll buy some and try it.
There is a lot of kimchi, but only the white kimchi is listed above.
Baek kimchi is so delicious!
Very authentic taste—fresh, crisp napa cabbage with a light, clean fermentation. Not as spicy as regular kimchi, which makes it great for people who want mild but flavorful. Also sugar free!
Hard-to-find white kimchi! Find it above.
Can’t wait to have this! Looks so yummy!!!
Latest reviews
Good if you don’t want spicy
Best white kimchi I’ve had
The taste of the white kimchi is so strange. It's a bit too much, maybe because it's overripe.
Wanted to give this brand of white kimchi this time for very clean ingredients, they’re pretty good for clean and healthy eating
The taste is not sour, and bonus points are the red bell pepper on the noodles.
I am happy I received a good badge, sometimes it is super grey without beets.
I have never had any allergies or skin problems in my life. After eating this, I suddenly got red spots all over my face. It took a week to heal.
it is hit or miss if you are going to receive one with red beets (with a slight pinkish hue) or one without with a grey hue. my office goes through a good 4 gallons a week if it is grey, about 8 gallons when it is pink.
Unfortunately, I'm not a fan. It's a little like eating raw produce with an onion-y(?) flavor. Otherwise, it was fine(?). This is my first time trying it so not sure if it's supposed to taste any different. It had a long expiration date (five months from purchase).
Latest reviews
Fresh, crunchy, yummy kimchi
I bought it because I wanted to make radish kimchi noodles, and it's delicious even now. I think it'll be even better if I let it sit for a few days and let it ferment a bit!
It's just the right amount of ripeness, crispy, and delicious. It's great for making bibimbap.
This is a good product that I always buy.
The product came in good condition
It's fresh and delicious!!!
Turnip kimchi is delicious~~~~
Excellent kimchi. I will definitely order this again!
yulmu kimchi bibimbap just hits differently
It came fresh! The kimchi is not too salty
Latest reviews
It’s okay, it’s more tangy than other kimchis I have had. Be careful of opening the jar..
Add to cart item, although it is close to the expiration date, kimchi is fermented, so use it to make Korean kimchi tofu soup. Note: It would be better if the futures price could be cheaper!
Pricy at $9.49 for a small jar that lacks taste. Not crunchy due to very small cubes.
Weird texture and flavor. No flavor on inside of radish.
Arrived in one piece. Safely secured and kimchi nicely fermented
not as good as jongas. tiny cubes. less flavor.
I cannot wait to try!
This is the first time I've had such tasteless kimchi. It definitely doesn't look like it was made by a Korean! It wasn't pickled properly at all, so the red pepper powder and seasoning were on the outside, and the radish was soft and the texture wasn't good, and it really didn't taste good. I'm someone who doesn't write reviews because it's annoying, but I feel like I have to, so I'm writing one.
Way too soggy! I'm so disappointed. Usually, this brand is so good, and I would tell friends and family, but sadly, I can't even eat it today. It's just soft and melts into your mouth. No kidding, not even a slight toughness, just dissolvable pieces of daikon that taste bad! What a waste of money!
The shelf life of the product is listed on the bottle cap, which is worth encouraging. I'm craving for spicy and sour pickled radish. I hope this brand tastes good!
Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Jun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Apr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Jan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Popular reviews
I bought some white kimchi for beginners to start feeding my 10-year-old son kimchi. But it was too salty for my taste, and it didn't taste good. As expected, my son wouldn't eat it, but my husband ate it all. I had high hopes for this kimchi from Jonggajip, but it was disappointing.
It's really delicious when eaten with fish!
my favorite has to be the white kimchi. the flavor is more delicate and goes great with a bowl of rice and an egg.
So delicious kimchi. Best choice for my toddler
I've never eaten kimchi that wasn't red. I'll buy some and try it.
There is a lot of kimchi, but only the white kimchi is listed above.
Baek kimchi is so delicious!
Very authentic taste—fresh, crisp napa cabbage with a light, clean fermentation. Not as spicy as regular kimchi, which makes it great for people who want mild but flavorful. Also sugar free!
Hard-to-find white kimchi! Find it above.
Can’t wait to have this! Looks so yummy!!!
Good if you don’t want spicy
Best white kimchi I’ve had
The taste of the white kimchi is so strange. It's a bit too much, maybe because it's overripe.
Wanted to give this brand of white kimchi this time for very clean ingredients, they’re pretty good for clean and healthy eating
The taste is not sour, and bonus points are the red bell pepper on the noodles.
I am happy I received a good badge, sometimes it is super grey without beets.
I have never had any allergies or skin problems in my life. After eating this, I suddenly got red spots all over my face. It took a week to heal.
it is hit or miss if you are going to receive one with red beets (with a slight pinkish hue) or one without with a grey hue. my office goes through a good 4 gallons a week if it is grey, about 8 gallons when it is pink.
Unfortunately, I'm not a fan. It's a little like eating raw produce with an onion-y(?) flavor. Otherwise, it was fine(?). This is my first time trying it so not sure if it's supposed to taste any different. It had a long expiration date (five months from purchase).
Fresh, crunchy, yummy kimchi
It’s okay, it’s more tangy than other kimchis I have had. Be careful of opening the jar..
Add to cart item, although it is close to the expiration date, kimchi is fermented, so use it to make Korean kimchi tofu soup. Note: It would be better if the futures price could be cheaper!
Pricy at $9.49 for a small jar that lacks taste. Not crunchy due to very small cubes.
Weird texture and flavor. No flavor on inside of radish.
Arrived in one piece. Safely secured and kimchi nicely fermented
not as good as jongas. tiny cubes. less flavor.
I cannot wait to try!
This is the first time I've had such tasteless kimchi. It definitely doesn't look like it was made by a Korean! It wasn't pickled properly at all, so the red pepper powder and seasoning were on the outside, and the radish was soft and the texture wasn't good, and it really didn't taste good. I'm someone who doesn't write reviews because it's annoying, but I feel like I have to, so I'm writing one.
Way too soggy! I'm so disappointed. Usually, this brand is so good, and I would tell friends and family, but sadly, I can't even eat it today. It's just soft and melts into your mouth. No kidding, not even a slight toughness, just dissolvable pieces of daikon that taste bad! What a waste of money!
The shelf life of the product is listed on the bottle cap, which is worth encouraging. I'm craving for spicy and sour pickled radish. I hope this brand tastes good!




















