Xianyadan, or salted duck eggs, are delicacies often used in Asian cuisine. Goosun offering perfectly cooked, ready-to-eat salted duck eggs are savored for their flavorful yolk and nutrient-rich properties. Their rich, slightly salty taste makes them ideal for mooncakes, claypot rice soup, and lotus leaf rice. Conveniently pre-cooked and a great source of protein, they fit health-conscious and time-savvy individuals alike. Serving such luscious exotic dish on your table will transport your palate right to Asia.