Top 5 products for Blood Clam
Latest reviews
Cheaper and better @home cooking
They are very fresh. I ordered many times
They are fresh and good delivery in frozen
Good packaging and delivery
Air fryer blood clams for 5-6 mins. It tastes really good!
Fresh in frozen and good delivery. I ordered many times
The cockles were huge! I loved them. I'll definitely order again.
Satisfy your cravings, retain the original flavor, and don't steam for too long.
I love it. Can’t stop ordering them. Good quality and tasty
Latest reviews
I added clam meat left over from making clam chowder to the sticky rice.
I personally think it's not very fresh, I wouldn't buy it again.
I made seaweed soup with clams. Since the clams were already purged, it was convenient to just rinse them a few times and put them directly into the soup. Although I did feel a bit of dirt when chewing, it was convenient and delicious, so I think I will order it again.
The shells were all open after thawing; hopefully they'll taste good when cooked.
Frozen, all with meat, very good, will buy again.
I ordered this again. The clams are large and taste delicious.
The garlic butter soy sauce flavored cod was so delicious that my 10-year-old son ate more than half of it!
They are very good and fresh
clams are good. boil from frozen. a few falls out of the shell after boiling
Excellent as always
Latest reviews
The clams tasted good but were a bit small.
Very convenient and useful product; I frequently repurchase it.
I used this when making clam kalguksu! The clams are big.
Quick and easy to cook - 10 or 12minutes Good steamed or sauteed. The seasoning flavor is delicious, salty, and buttered. Perfect for Tinola, chowder or noodle recipes.
I bought this to make kalguksu. Sometimes sand washes off, though.
Buying from Weee is so convenient!!!
Wow! I placed the order yesterday and it arrived today!
It's convenient because you just need to rinse it lightly before using it, and the clam meat is good too. The condition is good.
Latest reviews
The clam meat is very fresh and makes a great soup.
It's quite large, so it should be very satisfying to eat after cooking. I'll make pasta with it, like in the picture on the package.
The meat looked very plump; I'll use it to make stir-fried spaghetti later.
I've bought it many times.
I've bought it before and it was delicious.
Expiration date is far off ;) Carefully packaged. I've bought from Weee many times already. Completely satisfied ;)
It arrived well-frozen! I'm going to make pasta.
Love these clams! Very juicy!
Clams are excellent and delicious; they can be added to stir-fries, boiled dishes, or seafood soups.
This brand is pretty good; it doesn't have much sand, and it tastes great when stir-fried with scallions, ginger, and garlic.
Latest reviews
buying too many times
Expiration date is far off ;) Carefully packaged. I've bought from Weee many times already. Completely satisfied ;)
The clams were big, delicious, and clean. I'll buy them again next time.
Fresh water spinach makes a delicious soup.
There's sand in it, you just need to cut it and wash it.
It tastes pretty good, no sand, but the portion is a bit small.
It's a pretty big box, the date is fresh, very good...
Give it a try and see how it goes. If it's good, I'll buy it again.
Looks good, but we'll know if it's really good after cooking.
I bought it during a promotional event; the packaging was excellent.
Frequently asked questions
What are blood clams?
Blood clams are a type of clam, so-called because of the red hemoglobin liquid inside their bodies.
Are blood clams safe to eat?
Yes, they're safe if properly cooked. However, raw blood clams may carry diseases, such as hepatitis A, typhoid, and dysentery due to their habitat in low-oxygen environments.
What do blood clams taste like?
Blood clams have a strong, briny flavor, which is richer and more pronounced than that of most other clam species.
What nutritional value do blood clams have?
Blood clams are rich in protein, vitamins, and minerals such as iron and have a low level of fat.
Are blood clams expensive?
The price of blood clams varies based on location and availability. They can be pricier than other clams due to demand in certain cuisines.
How do I store blood clams?
It's best to keep them in a cool place, ideally in the refrigerator, until ready to cook. They should be consumed as soon as possible after purchase.
What dishes are blood clams used in?
Blood clams are often used in seafood dishes like soup, pasta, risotto, and various Chinese dishes.
Why are they called 'blood clams'?
They are named so due to the blood-like hue of their insides, caused by a higher level of hemoglobin than other clams.
Where are blood clams commonly found?
Blood clams are usually found in the Indo-Pacific region, particularly in the waters of China and Southeast Asia.
How are blood clams typically prepared?
Blood clams are often steamed or boiled. They can also be used in stir-fries, soups, pasta dishes, and more.
Are there any special cooking techniques for blood clams?
One key aspect to remember when cooking blood clams is to ensure they are fully cooked to mitigate any health risks.
Where can I buy blood clams?
You can buy them at Weee! Asian Market, www.sayweee.com.
Can I eat blood clams raw?
Eating raw blood clams can carry health risks. It's recommended they're properly cooked before consuming.
Can I freeze blood clams?
Yes, you can freeze them, but it may affect their texture and flavor. It's generally recommended to cook them fresh.
How long should I cook blood clams?
Cook time varies on the dish, but generally, it takes between 5-10 minutes until they fully open.
Can I substitute blood clams for other types of clams?
Yes, you can substitute them for other clams, but remember it will likely affect the taste and possibly the texture of the dish.
Popular reviews
Cheaper and better @home cooking
They are very fresh. I ordered many times
They are fresh and good delivery in frozen
Good packaging and delivery
Air fryer blood clams for 5-6 mins. It tastes really good!
Fresh in frozen and good delivery. I ordered many times
The cockles were huge! I loved them. I'll definitely order again.
Satisfy your cravings, retain the original flavor, and don't steam for too long.
I love it. Can’t stop ordering them. Good quality and tasty
I added clam meat left over from making clam chowder to the sticky rice.
The clams tasted good but were a bit small.
Very convenient and useful product; I frequently repurchase it.
I used this when making clam kalguksu! The clams are big.
Quick and easy to cook - 10 or 12minutes Good steamed or sauteed. The seasoning flavor is delicious, salty, and buttered. Perfect for Tinola, chowder or noodle recipes.
I bought this to make kalguksu. Sometimes sand washes off, though.
Buying from Weee is so convenient!!!
Wow! I placed the order yesterday and it arrived today!
It's convenient because you just need to rinse it lightly before using it, and the clam meat is good too. The condition is good.
The clam meat is very fresh and makes a great soup.
It's quite large, so it should be very satisfying to eat after cooking. I'll make pasta with it, like in the picture on the package.
buying too many times
Expiration date is far off ;) Carefully packaged. I've bought from Weee many times already. Completely satisfied ;)
The clams were big, delicious, and clean. I'll buy them again next time.
Fresh water spinach makes a delicious soup.
There's sand in it, you just need to cut it and wash it.
It tastes pretty good, no sand, but the portion is a bit small.
It's a pretty big box, the date is fresh, very good...
Give it a try and see how it goes. If it's good, I'll buy it again.
Looks good, but we'll know if it's really good after cooking.
I bought it during a promotional event; the packaging was excellent.
It arrived frozen solid.
First time buying
Cooking sour clam soup is delicious!
The clam meat is smaller than I expected, but there is a really large quantity. I'm going to make bibimbap with it, and since there's some left over, I'll use it to make spicy soybean paste stew with freshwater snails haha.
Carefully packaged.
Stir-fried clams with lemongrass and chili, served with grilled rice crackers, is delicious.
Clams are delicious! I especially like buying clam rice and clam noodles. Rice crackers are all gone.
Convenient and versatile baby clam.
I'm going to cook it into soup.
Can’t wait to cook
Delicious
Delicious, tender, perfect for making vermicelli soup.
Smell rotten,waste of money Will never buy it again
Used it in my congee. A little expensive but very fresh
I can hardly found this in Asian grocery stores. Thanks weee! for carrying this.
Good amount
Blood Jelly made my Nam ngiao has perfect taste
Very good
Fresh and delicious blood pudding, makes a fantastic beef noodle soup, I've bought it many times.
Miswa with blood is good soup to make

























