Cake Flour near me
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Top 5 products for Cake Flour
Latest reviews
- I bought low-gluten flour at a promotional price and tried making cakes. The expiration date is the end of October.
- You must use low-gluten flour to make cakes, especially stock up
- First time buying! Looks ok!
- Low-gluten flour is so cheap! Buy some and stock up
- I bought a few bags at such a good price. I must have it when making cakes.
- $1 per pack, very cost-effective, I stocked up on five packs at once
- This low-gluten flour is very good and is great for making snacks.
- Low-gluten flour is very good for making cakes and biscuits.
- Try making chiffon cake. Looks reliable.
- I finally made the pineapple cakes that everyone in the family raved about. The key was to use cake flour. I used to use regular all-purpose flour, but I didn’t expect the cake crust made with cake flour to be so delicious!
Latest reviews
- It is very good to make various cakes and I will repurchase them many times
- Thanks Weee, I saved myself the trouble of buying groceries.
- Small bag, very good, complete packaging
- This low-gluten flour is really delicious for making puff pastry
- Good quality, suitable for making cakes and biscuits
- The product is fine, but I'm not good at baking, so I made scones and they were ruinedㅜㅜㅎㅎㅎ It's good for baking.
- First time buying! Very good quality The glass products are also tightly packed! Very satisfied
- This is a strong flour that is good for baking.
- The small cakes made from Rizheng's low-gluten flour are good and acceptable.
- Good. I made soufflé and plan to use it to make chiffon cake.
Latest reviews
- I make salted egg char siu cake
- Come out perfect every time steam pork bao
- Love this product
- Carry with care , no damage, good packaging.
- Best for baking
- This is the brand I used in Thailand. It’s good for any baking.
- Wheat flour is good for making dumplings or pillow cakes.
- This flour is great for making Baos.
- The flour makes soft, spongy and delicious cakes. Bought it again for the second time.
Latest reviews
- Made the black tea cake roll, it was pretty good!!
- I don't know if it's good or not. I bought a pack last time, but it expired before I used it. It looks pretty good.
- Low-gluten flour is great for making buns.
- Everyone has good reviews for the low powder, buy it and try it
- I really like this Jiahe brand low-gluten flour, it’s especially good for making cakes!
- Use low-gluten flour to make cupcakes in an air fryer, quick and easy
- I feel very reassured when I see it is made in Taiwan. It’s great for making cakes ?
- The first time I bought it was not a Japanese brand!Looking forward to the delicious desserts it makes
- The quality of the flour is very good, best for making cupcakes
Latest reviews
- makes really good tteokboki! the tteok is really soft and absorbs the sauce well! i def think this is the best tteok to use when cooking!
- This is my kids' favorite tteokbokki rice cake. They say it's better than rice cake.
- I bought a different kind of rice cake and froze it, but it fell apart so much that I switched to Pulmuone. I hope it doesn't fall apart.
- I wanted to eat rice cakes so I ordered them.
- It's really chewy and delicious. I think I'll only buy this from now on. The best!!
- this is my first time. hope i like it
- The sauce is well-seasoned and good for making tteokbokki.
- In the US, rice cakes don't have a great texture, but the ones here have a better texture. I'm looking forward to trying the wheat rice cakes, too.
- I didn't read the product description carefully before buying it. It only contained rice cakes for tteokbokki. I was tempted by the picture and ordered it... hahaha
- I'm eating tteokbokki and kimbap. The burdock is well seasoned and delicious.
Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Jun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Apr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Jan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Popular reviews
- I bought low-gluten flour at a promotional price and tried making cakes. The expiration date is the end of October.
- You must use low-gluten flour to make cakes, especially stock up
- First time buying! Looks ok!
- Low-gluten flour is so cheap! Buy some and stock up
- I bought a few bags at such a good price. I must have it when making cakes.
- $1 per pack, very cost-effective, I stocked up on five packs at once
- This low-gluten flour is very good and is great for making snacks.
- Low-gluten flour is very good for making cakes and biscuits.
- Try making chiffon cake. Looks reliable.
- I finally made the pineapple cakes that everyone in the family raved about. The key was to use cake flour. I used to use regular all-purpose flour, but I didn’t expect the cake crust made with cake flour to be so delicious!
- It is very good to make various cakes and I will repurchase them many times
- Thanks Weee, I saved myself the trouble of buying groceries.
- Small bag, very good, complete packaging
- This low-gluten flour is really delicious for making puff pastry
- Good quality, suitable for making cakes and biscuits
- The product is fine, but I'm not good at baking, so I made scones and they were ruinedㅜㅜㅎㅎㅎ It's good for baking.
- First time buying! Very good quality The glass products are also tightly packed! Very satisfied
- This is a strong flour that is good for baking.
- The small cakes made from Rizheng's low-gluten flour are good and acceptable.
- Good. I made soufflé and plan to use it to make chiffon cake.
- I make salted egg char siu cake
- Come out perfect every time steam pork bao
- Love this product
- Carry with care , no damage, good packaging.
- Best for baking
- This is the brand I used in Thailand. It’s good for any baking.
- Wheat flour is good for making dumplings or pillow cakes.
- This flour is great for making Baos.
- The flour makes soft, spongy and delicious cakes. Bought it again for the second time.
- Made the black tea cake roll, it was pretty good!!
- makes really good tteokboki! the tteok is really soft and absorbs the sauce well! i def think this is the best tteok to use when cooking!
- This is my kids' favorite tteokbokki rice cake. They say it's better than rice cake.
- I bought a different kind of rice cake and froze it, but it fell apart so much that I switched to Pulmuone. I hope it doesn't fall apart.
- I wanted to eat rice cakes so I ordered them.
- It's really chewy and delicious. I think I'll only buy this from now on. The best!!
- this is my first time. hope i like it
- The sauce is well-seasoned and good for making tteokbokki.
- In the US, rice cakes don't have a great texture, but the ones here have a better texture. I'm looking forward to trying the wheat rice cakes, too.
- I didn't read the product description carefully before buying it. It only contained rice cakes for tteokbokki. I was tempted by the picture and ordered it... hahaha
- I'm eating tteokbokki and kimbap. The burdock is well seasoned and delicious.
- Buy a bag and try it, I hope it tastes good
- I always buy his low-gluten flour, it works great!
- The big package is quite affordable, very good
- The best cake-making essential is the cake-making forceps.
- This low-gluten flour is good for making cakes and bread, and the price is very good
- This low-gluten flour looks good and is cheap, so it's worth buying. Since T&T opened, I rarely buy groceries on Weee, but this time the experience is still good.
- This low-gluten flour looks good, and I've bought it several times before. But there's one thing, I can't find the production date or expiration date on the package.
- The packaging is intact and the quality has been very stable
- Try to do something, it's pretty good
- Make salt croissants that are crispy on the outside and soft on the inside!
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