Top 2 products for Chinese Flour
Latest reviews
It's essential to keep steamed buns and dumplings on hand at home.
I bought it to eat sujebi when it gets cold.
It's great, I've repurchased it many times, I really like it.
Good quality product
It's great! I often repurchase it!
The flour is good. I succeeded the first time I made cornbread.
I used it to make hand-pulled noodles as soon as I bought it. The texture was very chewy and fragrant, the flour was white, and each bag was a good size, perfect for one person. There were no broken bags or spoiled items. Overall, I was very satisfied with the experience.
Delivery was prompt, purchasing was convenient, and the quality is good; I will definitely buy again.
I want to try to make buns with this flour.
Very good to eat in the evening, delivered quickly
Latest reviews
First time buying, the expiration date is okay.
I keep buying and posting pictures of the same things repeatedly.
Cake flour is great for making cakes.
Fine flour is easy to use, especially for making ladyfingers.
Cake flour is essential for baking and can be used to make muffins.
It can be used in a wide range of Japanese recipes, including okonomiyaki and cakes.
Cake flour is essential for making desserts.
Very good cake flour, good for making cakes.
I really love Lukfook low-gluten flour!
Delicious, delicious, delicious, delicious! Hahaha
Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Jun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Apr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Jan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Popular reviews
It's essential to keep steamed buns and dumplings on hand at home.
I bought it to eat sujebi when it gets cold.
It's great, I've repurchased it many times, I really like it.
Good quality product
It's great! I often repurchase it!
The flour is good. I succeeded the first time I made cornbread.
I used it to make hand-pulled noodles as soon as I bought it. The texture was very chewy and fragrant, the flour was white, and each bag was a good size, perfect for one person. There were no broken bags or spoiled items. Overall, I was very satisfied with the experience.
Delivery was prompt, purchasing was convenient, and the quality is good; I will definitely buy again.
I want to try to make buns with this flour.
Very good to eat in the evening, delivered quickly
First time buying, the expiration date is okay.
I keep buying and posting pictures of the same things repeatedly.
Cake flour is great for making cakes.
Fine flour is easy to use, especially for making ladyfingers.
Cake flour is essential for baking and can be used to make muffins.
It can be used in a wide range of Japanese recipes, including okonomiyaki and cakes.
Cake flour is essential for making desserts.
Very good cake flour, good for making cakes.
I really love Lukfook low-gluten flour!
Delicious, delicious, delicious, delicious! Hahaha






















































