Durian Mochi near me
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Top 5 products for Durian Mochi
Latest reviews
There is a lot of durian flesh. The skin is thin, but not too soft and sticky.
The cake is delicious but the price is too high
not try it yet
It's delicious, the skin and filling are a perfect match, but the quantity is too small.
the filling is very good but the skin doesn't taste great. Good enough to satisfy durian cravings.
The taste is OK but a little expensive
The taste is good, but the skin could be thinner
This skin is not sticky at all. It's a bit dry and hard.
The crust is not delicious, I don't know if it's because I didn't defrost it properly. The durian filling is very delicious and plentiful.
I can only say that it is so delicious. I ate two and left two for tomorrow. I am going to place an order directly to buy the durian meat to satisfy my craving.
Latest reviews
The durian essence smell is very strong, and it doesn’t feel like pure durian pulp.
Delicious, special price, good value, I keep buying this product
must try them
Enough durian flavor but not too sweet. Will repurchase.
OMG! Delicious. I wish there was more Durian on the inside. The flavor is there though.
The durian flavor is really strong and delicious
The skin is too thick in my opinion
This is the second time I buy it because it is so delicious. I will continue to buy it after eating it this time.
I've bought it many times, and I still like it.
The durian flavor is quite strong, but slightly sweet
Latest reviews
I've bought another brand of fresh milk dumplings from this brand, and it's pretty good. This one is definitely delicious too.
The skin is easy to boil but the taste is good
Nice and it’s not too sweet.
Delicious, a few at a time will not make you sick! Durian lovers will like it very much
tasty……………………….
I saw online that this can be used with egg tart crust to make durian pastry. Let's give it a try.
No success or failure. The milk taste is very strong when it is cooked. I wanted to buy the green tea flavor but it was sold out.
I have never eaten durian dumplings at home!!
Latest reviews
Take it out of the freezer and thaw it for 30 minutes according to the instructions, cut it into small cubes, and slowly roast it in a frying pan over low heat without using oil. The outer layer will be roasted golden like roasted marshmallows, very crispy on the outside and sticky on the inside. It tastes good with red bean paste, condensed milk, osmanthus sauce, and chocolate sauce. You can also try salty seaweed or hot sauce...
Looking forward to trying them.
Dad baked it in the air fryer. The skin is a little hard, but the inside is chewy and delicious. A little sweet, half is enough, one is a bit too much.
First time buying it hope it’s good.
Latest reviews
Taste was fine, but texture was terrible. Hard, not chewy or stretchy at all. It's the green one in the picture; you can see the difference in texture between it and the other 2 good mochi.
It tastes awful, it's not sticky and chewy, tastes like somthing chemical.
pretty good but the mochi is the harder type not soft and there is no actual filling.
This is horrible. Taste nothing like mochi or pandan. It’s dense and not chewy at all. Will not purchase again.
Funny after taste. Would not buy again. Too sweet.
Awful like medicine chemical taste so was just thrown away.. fake favor
It's delicious, but it's a little hard when you eat it. It would be better if it was softer! I asked the customer service about the expiration date. The customer service replied immediately that it would expire in 2025 according to the number.
Tasty but I just don’t like the consistency…
Hard as rock
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Related products for durian mochi
Recent service reviews
Sept. 2024
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Phoenix, AZJun. 2024
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Customer since 2020Connecticut, CTApr. 2024
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Customer since 2023Washington DCJan. 2024
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Customer since 2020Los Angeles, CAPopular reviews
There is a lot of durian flesh. The skin is thin, but not too soft and sticky.
The cake is delicious but the price is too high
not try it yet
It's delicious, the skin and filling are a perfect match, but the quantity is too small.
the filling is very good but the skin doesn't taste great. Good enough to satisfy durian cravings.
The taste is OK but a little expensive
The taste is good, but the skin could be thinner
This skin is not sticky at all. It's a bit dry and hard.
The crust is not delicious, I don't know if it's because I didn't defrost it properly. The durian filling is very delicious and plentiful.
I can only say that it is so delicious. I ate two and left two for tomorrow. I am going to place an order directly to buy the durian meat to satisfy my craving.
The durian essence smell is very strong, and it doesn’t feel like pure durian pulp.
Delicious, special price, good value, I keep buying this product
must try them
Enough durian flavor but not too sweet. Will repurchase.
OMG! Delicious. I wish there was more Durian on the inside. The flavor is there though.
The durian flavor is really strong and delicious
The skin is too thick in my opinion
This is the second time I buy it because it is so delicious. I will continue to buy it after eating it this time.
I've bought it many times, and I still like it.
The durian flavor is quite strong, but slightly sweet
I've bought another brand of fresh milk dumplings from this brand, and it's pretty good. This one is definitely delicious too.
The skin is easy to boil but the taste is good
Nice and it’s not too sweet.
Delicious, a few at a time will not make you sick! Durian lovers will like it very much
tasty……………………….
I saw online that this can be used with egg tart crust to make durian pastry. Let's give it a try.
No success or failure. The milk taste is very strong when it is cooked. I wanted to buy the green tea flavor but it was sold out.
I have never eaten durian dumplings at home!!
Taste was fine, but texture was terrible. Hard, not chewy or stretchy at all. It's the green one in the picture; you can see the difference in texture between it and the other 2 good mochi.
It tastes awful, it's not sticky and chewy, tastes like somthing chemical.
Take it out of the freezer and thaw it for 30 minutes according to the instructions, cut it into small cubes, and slowly roast it in a frying pan over low heat without using oil. The outer layer will be roasted golden like roasted marshmallows, very crispy on the outside and sticky on the inside. It tastes good with red bean paste, condensed milk, osmanthus sauce, and chocolate sauce. You can also try salty seaweed or hot sauce...
Looking forward to trying them.
Dad baked it in the air fryer. The skin is a little hard, but the inside is chewy and delicious. A little sweet, half is enough, one is a bit too much.
First time buying it hope it’s good.
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