Top 1 products for Kikiam Wrapper
Latest reviews
Looks reasonable and plan to make tofu skin wrap ground pork.
It's delicious when used to make spiced tofu skin rolls.
This is my first time ordering this. I'm looking forward to it because the reviews are good.
This is very delicious for making tofu rolls. A pack of eight pieces can make 16 rolls!
Very thin, very good, ready to make bean curd rolls, cut it into the required size and refrigerate, it is more convenient to use
I made Chinese Kikiam Ngo Hiang with this. Easy to use. Big sheet, you can cut in quarters or half depending how big you want to roll your kikiam. This are hard to find even in 99 Ranch Store. I only found them here at WEE. Thank you WEE!
Bought it for hot pot. Yummy
I bought this for hot pot. Supper yummy for my vegetarian hot pot. Will buy more
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Customer since 2018
Phoenix, AZCustomer since 2020Connecticut, CTCustomer since 2023Washington DCCustomer since 2020Los Angeles, CAFrequently asked questions
What is a kikiam wrapper?
A kikiam wrapper is a thin, edible casing used wrap the ingredients of kikiam, a popular street food in the Philippines.
How to use a kikiam wrapper?
Kikiam wrappers are usually soaked in water first to soften, then fill with the ingredient mixture, and then wrapped tightly, similar to a spring roll.
Can I make my own kikiam wrappers at home?
Yes, you can, although the process can be quite lengthy and complex as it involves making tofu and skimming off the skin.
Can kikiam wrappers be frozen?
Yes, kikiam wrappers can be frozen to extend their shelf life.
Can I use rice paper instead of kikiam wrapper?
Yes, you can use rice paper, but it may alter the taste and texture of the traditional kikiam.
Are kikiam wrappers gluten-free?
Yes, kikiam wrappers are usually gluten-free unless specifically stated otherwise.
What does a kikiam wrapper taste like?
Kikiam wrappers have a mild, neutral taste that can easily blend with the filling.
Are kikiam wrappers healthy?
Kikiam wrappers, made from tofu skin, have a good amount of protein and are low in calories, but the overall healthiness depends on the filling and method of cooking.
What is a kikiam wrapper made of?
Kikiam wrappers are generally made of bean curd sheets, also known as tofu skin.
Where can I buy kikiam wrappers?
You can buy it at Weee! Asian Market, www.sayweee.com.
Are kikiam wrappers vegan?
Yes, kikiam wrappers are vegan as they are typically made from soybean products.
How to store kikiam wrappers?
Kikiam wrappers should be stored in a cool, dry place. If opened, they should be sealed tightly in a plastic bag and refrigerated.
What can I substitute for kikiam wrappers?
Spring roll wrappers or lumpia wrappers can be used as a substitute for kikiam wrappers.
What is the texture of a kikiam wrapper?
Kikiam wrappers are thin, slightly elastic, and can get crispy when cooked.
Can I use kikiam wrappers for other dishes?
Yes, kikiam wrappers can be used for wrapping various fillings for deep-fried or steamed dishes similar to spring rolls.
How long do kikiam wrappers last?
Kikiam wrappers can last up to a week in the refrigerator and several months if frozen.
Popular reviews
- Looks reasonable and plan to make tofu skin wrap ground pork.
- It's delicious when used to make spiced tofu skin rolls.
- This is my first time ordering this. I'm looking forward to it because the reviews are good.
- This is very delicious for making tofu rolls. A pack of eight pieces can make 16 rolls!
- Very thin, very good, ready to make bean curd rolls, cut it into the required size and refrigerate, it is more convenient to use
- I made Chinese Kikiam Ngo Hiang with this. Easy to use. Big sheet, you can cut in quarters or half depending how big you want to roll your kikiam. This are hard to find even in 99 Ranch Store. I only found them here at WEE. Thank you WEE!
- Bought it for hot pot. Yummy
- I bought this for hot pot. Supper yummy for my vegetarian hot pot. Will buy more
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