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FAQ
Are there Asian supermarkets in U.S.?
Yes! At SayWeee you'll find your Asian grocery items in our Chinese, Vietnamese, Japanese, Korean, Indian and Thai stores. Get your favorite Asian products delivered to U.S. without leaving home.
What is the minimum order for free shipping?
Free shipping threshold varies by regions.
Do you have a physical store location?
We are an exclusively online retailer and do not currently have any physical store locations. This helps us keep our prices low.
What are your standard shipping costs and delivery times?
We have free delivery minimum on order over $35. Order minimum varies by regions.
What areas do you deliver to?
We deliver across the entire state. We deliver to all 50 US states.

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Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
PriceDeliveryProduct Quality
Customer since 2018
Phoenix, AZ
Jun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Product Variety
Customer since 2020
Connecticut, CT
Apr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Customer service
Customer since 2023
Washington DC
Jan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Product VarietyApp experience
Customer since 2020
Los Angeles, CA

Frequently asked questions

  • What are salty duck eggs?

    Salty duck eggs are a type of preserved food product made by soaking duck eggs in brine, or packing each egg in damp, salted charcoal. In Asian supermarkets, these eggs are often sold covered in a thick layer of salted charcoal paste.

  • What's the taste of salty duck eggs?

    The egg white has a salty taste, while the yolk is rich and has a fatty mouthfeel. The yolk, when fully matured, is slightly less salty, and has a creamy flavor.

  • Are salty duck eggs safe to eat for everyone?

    While salty duck eggs are generally safe to eat, they should be consumed in moderation due to their high sodium content. People with hypertension or other heart-related diseases should seek medical advice before consuming salty duck eggs.

  • How to store salty duck eggs?

    Salty duck eggs should be refrigerated in their original packaging until ready to be used. Do not freeze.

  • Can you eat salty duck eggs raw?

    No, it's not recommended to eat salty duck eggs raw due to the risk of salmonella.

  • Can I make salty duck eggs at home?

    Yes, you can make salty duck eggs at home by soaking duck eggs in a brine solution for 2-4 weeks.

  • Where do salty duck eggs originate from?

    Salty duck eggs originated from China and are a staple in many Asian cuisines.

  • Are salty duck eggs healthier than chicken eggs?

    Salty duck eggs contain more fat and protein than chicken eggs, but they also have a higher sodium content. It's all about balance and moderation in your diet.

  • How are salty duck eggs used in cooking?

    Salty duck eggs are primarily used in Asian cooking. They can be steamed or boiled and eaten as a condiment to congee or cooked with other foods to enhance flavor.

  • What's the nutritional content of salty duck eggs?

    Salty duck eggs, like many eggs, contain protein, fats, and vitamins, but be aware of the high sodium content due to the salt curing process.

  • What's the shelf life of salty duck eggs?

    Properly stored, raw salty duck eggs will last about 1 month in the fridge. However, if the eggs are hard-boiled, they last about a week.

  • How do you cook salty duck eggs?

    Salty duck eggs can be boiled or steamed before eating. They can also be used in a variety of recipes.

  • How can I identify a good salty duck egg?

    A good salty duck egg has a firm, bright orange yolk and a clear, not too salty egg white.

  • What does a bad salty duck egg look like?

    A bad salty duck egg may have a noticeably unpleasant smell, a discolored yolk, or a cloudy egg white.

  • What's the difference between salty duck eggs and regular duck eggs?

    The difference lies in the preparation. Salty duck eggs are duck eggs that have been preserved in brine or salted charcoal, which gives them a unique flavor.

  • Where can I buy salty duck eggs?

    You can buy it at Weee! Asian Market, www.sayweee.com.