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FAQ
Are there Asian supermarkets in U.S.?
Yes! At SayWeee you'll find your Asian grocery items in our Chinese, Vietnamese, Japanese, Korean, Indian and Thai stores. Get your favorite Asian products delivered to U.S. without leaving home.
What is the minimum order for free shipping?
Free shipping threshold varies by regions.
Do you have a physical store location?
We are an exclusively online retailer and do not currently have any physical store locations. This helps us keep our prices low.
What are your standard shipping costs and delivery times?
We have free delivery minimum on order over $35. Order minimum varies by regions.
What areas do you deliver to?
We deliver across the entire state. We deliver to all 50 US states.

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Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
PriceDeliveryProduct Quality
Customer since 2018
Phoenix, AZ
Jun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Product Variety
Customer since 2020
Connecticut, CT
Apr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Customer service
Customer since 2023
Washington DC
Jan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Product VarietyApp experience
Customer since 2020
Los Angeles, CA

Frequently asked questions

  • What is tapioca flour?

    Tapioca flour, also known as tapioca starch, is a gluten-free flour made from the starch extracted from the cassava root. It is a white powder that is often used in gluten free baking and for thickening soups, sauces, and pie fillings.

  • Is tapioca flour gluten-free?

    Yes, tapioca flour is naturally gluten-free.

  • How to store tapioca flour?

    Tapioca flour should be stored in a cool, dark place in an airtight container to prevent it from getting damp. It has a long shelf life.

  • How to use tapioca flour in baking?

    Tapioca flour can be used in a variety of baking recipes. It gives baked goods a crispy crust, chewy texture and can also be used as a thickener in pies and sauces.

  • Can I use tapioca flour for frying?

    Yes, tapioca flour is excellent for frying as it ensures a crisp, golden crust.

  • Can I use tapioca flour in soup?

    Yes, tapioca flour is a great thickening agent for soups, adding a glossy finish without altering the flavor.

  • What is the difference between tapioca flour and cornstarch?

    Tapioca flour and cornstarch are both starches, but they come from different sources. Tapioca flour is made from the root of the cassava plant, while cornstarch is made from the endosperm of the corn kernel. They can often be used interchangeably in recipes.

  • What's the difference between tapioca pearls and tapioca flour?

    Tapioca pearls and tapioca flour both come from the cassava root. The main difference is in their form: pearls are small, round balls, while the flour is a fine powder. They are used differently in cooking.

  • Is tapioca flour the same as cassava flour?

    While both are made from the cassava root, they are not the same. Tapioca flour is the bleached and extracted starch of the cassava root, while cassava flour is the whole root, simply peeled, dried and ground.

  • What can I substitute for tapioca flour?

    Possible substitutes for tapioca flour include cornstarch, arrowroot powder, or potato starch.

  • What does it taste like?

    Tapioca flour is almost tasteless and so is great for both sweet and savory recipes as it won't alter the flavor.

  • Is tapioca flour keto-friendly?

    No, tapioca flour is high in carbs and not suitable for a keto diet.

  • Is tapioca flour healthy?

    Tapioca flour is low in calories and fat-free. However, it is not particularly high in fiber or nutrients. It's best used as part of a balanced diet.

  • What is the nutritional value of tapioca flour?

    One cup of tapioca flour contains about 544 calories, 0 grams of fat and protein, 135 grams of carbohydrates, and very little fiber.

  • Can I use tapioca flour in making bread?

    Yes. Tapioca flour can be used in gluten-free bread recipes to provide a light, fluffy texture.

  • Where can I buy tapioca flour?

    You can buy it at Weee! Asian Market, www.sayweee.com.