"CT Choice Featherback Fish Paste" is a key ingredient in "That Lat", a popular Asian dish. Made with featherback fish, it carries a distinctive, delicate flavor enhancing your cooking. Use it for seafood balls, soup, hot pot, or stir-fries for authentic Asian cuisine. If frozen, this paste retains freshness and flavor longer, offering you convenience and high-quality taste anytime. It's a healthy choice too, packed with high-quality protein and low in fat. Ideal for gourmet home cooking or lovers of traditional Asian food.

This fish product's robust chili and lemongrass flavors make it fit for That Lat, a Vietnamese dish. Given its frozen state, the convenience of storage and prolonged freshness is unmatched. Rich in Omega-3, it contributes to heart health. Utilized in various Asian meals such as curries or stir-fries, its unique taste elevates any recipe.