Looking for a unique, flavorful dipping paste to pair with boiled pork, noodles, or fresh rolls?
Di Can Fermented Shrimp Paste 500g is exactly what you need!
Made using a traditional Hue-style recipe
Naturally fermented shrimp with a mild sweet-sour balance and firm texture
Just add garlic, chili, sugar for a perfectly blended sauce
Shelf life: 6 months
Convenient jar packaging – easy to store, kitchen-friendly
Perfect with:
Boiled pork, rice paper rolls, shrimp paste noodles, grilled pork bowls, steamed rice, fresh spring rolls...
Enjoy the bold Central Vietnamese flavor from the comfort of your home!