Chocolate Cocoa Konpeito 73 g

These handcrafted Chocolate Cocoa Konpeito are made by skilled artisans in Kyoto, using traditional methods passed down through generations.

Konpeito, Japanese sugar candies, are crafted by repeatedly coating a sugar core with syrup while tumbling in a heated drum, resulting in a delicate, crunchy texture.

Infused with rich cocoa powder, these candies offer a smooth, chocolaty flavor with a subtle bitterness that perfectly complements their sweetness. The result is a refined treat with a mellow, chocolate taste that’s perfect for any chocolate lover.