The Deep Rrice Flour, made from rice and lentil, is a staple for Asian and Indian cuisines. It's great for preparing traditional dishes like idli, dosa, and more because of its light and fluffy texture it does deliver. This flour boasts a subtle flavor, enhancing the taste of your dishes. As a healthy option, it's beneficial for gluten-free diets and rich in proteins from the lentils.

The item is an ideal alternative to Deep Rice Flour, offering the same texture and versatility in cooking. This flour is an essential ingredient in Asian cuisine, perfect for making mouthwatering dumplings, noodles, and pancakes. It carries a neutral taste, allowing the flavors of your dish to shine. Being gluten-free, it's suitable for those with dietary restrictions. Order online for convenient and health-conscious meal prepping.