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FAQ
What is the minimum order for free delivery?
Free delivery starts at $35 in most areas. The exact minimum may vary by region and will be shown at checkout.
How fast is delivery?
Most orders are delivered within 1–2 days depending on your location. You can select your delivery date at checkout.
Do you have physical store locations?
No, we are 100% online. By operating without physical stores, we keep prices lower and pass the savings to you.
Where do you deliver?
We currently deliver to all 50 U.S. states. Enter your ZIP code to confirm availability in your area.
Are there deals for first-time customers?
Yes! New customers can enjoy exclusive first-order discounts and special promotions.
Top 2 products for Fry Bun
Latest reviews
The pan-fried buns were delicious! The filling was made with good quality meat!
I've been repurchasing this for a long time...it's a breakfast my family loves.
They actually puff up and taste pretty good! I don't need to order pan-fried buns at restaurants anymore.
Plenty of meat, tastes great! Because it's frozen food, after adding water and covering the pot, the steaming time needs to be at least 25 minutes.
My frying didn't look very good, but the buns tasted great They're the kind of buns northerners like! The filling was generous, and they even had some broth. Most importantly, the bun skin wasn't sweet.
Looks good, should taste good too.
This pan-fried bun tastes pretty good.
It's not as delicious as before. The skin on the head is very thick and there is a big piece of meat inside.
Before I bought it, I read many reviews saying that the skin of this pan-fried dumpling was too thick but the taste was okay. After trying it, it was true. I think the meat filling is very delicious and there is a lot of juice. The only problem is that the skin feels too thick because it is difficult to cook, like eating dough. But it is very delicious after the bottom is fried crispy, and it must be served with Shanghai spicy soy sauce! I think next time I can try steaming it first and then frying it, so that the skin may be better and more delicious. In general, the quality of this pan-fried dumpling is very high, and the key is to master the cooking method. There are two types of Shanghai pan-fried dumplings, one is thick skin and dough, and the other is thin skin and no dough. It depends on personal preference. I think most people like thin skin like Xiao Yang's pan-fried dumplings, and this pan-fried dumpling is the "Da Hu Chun" style with thick dough and dough. In fact, I think both are delicious!
No need to defrost, made according to the instructions, very delicious. The skin and filling ratio is very good! Will repurchase!
Latest reviews
Not the best ones I’ve had, but still pretty good for when the craving hits.
The taste is very authentic, the meat filling is juicy, the skin is soft and not dry, microwave for one minute, super convenient, will continue to repurchase
I have bought and eaten this pan-fried bun before. The meat filling is flavorful and the skin of the bun is soft. I will buy it again.
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Top products for Fry Bun
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Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Customer since 2018
Phoenix, AZJun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Customer since 2020Connecticut, CTApr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Customer since 2023Washington DCJan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Customer since 2020Los Angeles, CAPopular reviews
- The pan-fried buns were delicious! The filling was made with good quality meat!
- I've been repurchasing this for a long time...it's a breakfast my family loves.
- They actually puff up and taste pretty good! I don't need to order pan-fried buns at restaurants anymore.
- Plenty of meat, tastes great! Because it's frozen food, after adding water and covering the pot, the steaming time needs to be at least 25 minutes.
- My frying didn't look very good, but the buns tasted great They're the kind of buns northerners like! The filling was generous, and they even had some broth. Most importantly, the bun skin wasn't sweet.
- Looks good, should taste good too.
- This pan-fried bun tastes pretty good.
- It's not as delicious as before. The skin on the head is very thick and there is a big piece of meat inside.
- Before I bought it, I read many reviews saying that the skin of this pan-fried dumpling was too thick but the taste was okay. After trying it, it was true. I think the meat filling is very delicious and there is a lot of juice. The only problem is that the skin feels too thick because it is difficult to cook, like eating dough. But it is very delicious after the bottom is fried crispy, and it must be served with Shanghai spicy soy sauce! I think next time I can try steaming it first and then frying it, so that the skin may be better and more delicious. In general, the quality of this pan-fried dumpling is very high, and the key is to master the cooking method. There are two types of Shanghai pan-fried dumplings, one is thick skin and dough, and the other is thin skin and no dough. It depends on personal preference. I think most people like thin skin like Xiao Yang's pan-fried dumplings, and this pan-fried dumpling is the "Da Hu Chun" style with thick dough and dough. In fact, I think both are delicious!
- No need to defrost, made according to the instructions, very delicious. The skin and filling ratio is very good! Will repurchase!
- Not the best ones I’ve had, but still pretty good for when the craving hits.
- The taste is very authentic, the meat filling is juicy, the skin is soft and not dry, microwave for one minute, super convenient, will continue to repurchase
- I have bought and eaten this pan-fried bun before. The meat filling is flavorful and the skin of the bun is soft. I will buy it again.
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