Top 5 products for Peking Duck Wrapper
Latest reviews
- It's absolutely delicious when cooked like Peking duck.
- Best of the best!
- The pancakes are easy to separate and won't stick together. They're perfect with roast duck or as spring pancakes!
- This dough is very chewy and thin. It used to stick together easily when steamed, but this time, after thawing and tearing it apart, I placed a piece of parchment paper between each sheet, and the dough separated easily, making it much more convenient to eat.
- It's great value for money, I really like it and will buy it again.
- Peking duck is a must-have. My daughter's favorite. Thank you.
- Good! Not too thick, I would buy it again.
- Delicious!!! Peking duck
- My top choice for pancake wrappers to serve with delicious crispy Peking duck! If you enjoy ultra-thin pancake wrappers, this is the perfect option for you. Simply heat up in the microwave for 30 seconds for a quick and tasty meal. Bon appétit!
- I've bought this multiple times. It's very thin. Microwave it for one minute, then roll it up with stir-fried potato shreds. It's delicious.
Latest reviews
- This is my first time buying this, so I don't know if it tastes good.
- This thin pancake is great for wrapping duck meat; it's thin and doesn't need to be thawed; just microwave it for 50 seconds to one minute.
- I've bought these roast duck pancakes multiple times!
- It looks great, happy going to have it in Christmas Eve dinner,
- So convenient to have it whenever I cook roast duck.
- Looking forward to treating these
- I order moo shi from Chinese restaurants often. I learned how to cook it myself but the mandarin wraps are too time consuming to make. these wraps are perfect. you can keep them frozen until needed.
- A must-have for roast duck; high cost-performance ratio.
- Good quality
- It's delicious when used to make Peking duck.
Latest reviews
- These roast duck wraps are delicious; they're very thin and chewy.
- It's a small package inside, which is quite convenient. It's smaller than the skin of another brand.
- Pecking duck wraps, family loved them!
- The roast duck skin is always a must, thin and chewy
- I have been buying roast duck skins for a long time. There are small packages in a big bag, 6 roast duck skins in a small package. I can take out a small package and microwave it every time. It is very convenient. It is the thin roast duck skin that you eat outside, saving the trouble of making it yourself.
- I bought this for the first time and saw all the reviews saying it was good.
- A small roast duck pancake can be heated in the microwave, very convenient
- I always eat this roast duck skin, it is very thin and tastes good
- This is the first time I bought this brand of roast duck cake. There are many small vacuum packages in a big bag. The cake is not big, but it is so thin that it looks like cheese. We rolled the fritters directly into spring pancakes. Children like it very much?The texture is chewy but not hard, it is included in the frequent repurchase list?.
Latest reviews
- Regular repurchase, convenient and delicious roast duck
- Best of the best!
- It's quite small; I'll have to try it and see if it tastes good.
- I've bought roast duck a few times; it's convenient and delicious. When there are no other dishes, just take it out, heat it up, and it's ready to eat.
- first time try this one. look nice
- I bought two packs and my family love it.
- Slice the duck and bake it in the oven for 15 minutes. Then, serve it with scallions and cucumbers, dip it in sauce, wrap it in flatbread, and your delicious roast duck is ready!
- It's simple and convenient to make; just heat it up and it's ready to eat. It tastes good and saves a lot of trouble.
- Perfectly same like you buy from the market
- I have always liked duck but this portion is small but very good though.
Latest reviews
- I really like this duck breast, so I bought two.
- I bought this Taiwanese-style ginger duck after seeing some really good reviews. It's delicious, I'll definitely buy it.
- It was a small I should have bought 2 more. The quality is great and it will be my first time BBQ duck.
- great taste and very easy to cook. I defrost it in cold water, salt a paper and I seared in a iron cast pan 10 minutes on the skin side first and a couple of minutes the other side. Duck meat was very taste and didn't need any sauce. I had it with some salad.
- This time I tried making it duck nanban style. It stays soft even after cooking, so it's very useful.
- The duck meat is so delicious. I bought 10 more.
- Love it! All should try! safely delivered with no issue
- It's delicious. The portion is small.
- This duck was absolutely delicious! It was a little thin, but overall I’m very happy with it! Did a simple cast iron sear with salt and pepper. Would definitely order again!
- Duck breast is great for roast duck! It's delicious.
Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Jun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Apr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Jan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Popular reviews
- It's absolutely delicious when cooked like Peking duck.
- Best of the best!
- The pancakes are easy to separate and won't stick together. They're perfect with roast duck or as spring pancakes!
- This dough is very chewy and thin. It used to stick together easily when steamed, but this time, after thawing and tearing it apart, I placed a piece of parchment paper between each sheet, and the dough separated easily, making it much more convenient to eat.
- It's great value for money, I really like it and will buy it again.
- Peking duck is a must-have. My daughter's favorite. Thank you.
- Good! Not too thick, I would buy it again.
- Delicious!!! Peking duck
- My top choice for pancake wrappers to serve with delicious crispy Peking duck! If you enjoy ultra-thin pancake wrappers, this is the perfect option for you. Simply heat up in the microwave for 30 seconds for a quick and tasty meal. Bon appétit!
- I've bought this multiple times. It's very thin. Microwave it for one minute, then roll it up with stir-fried potato shreds. It's delicious.
- This is my first time buying this, so I don't know if it tastes good.
- This thin pancake is great for wrapping duck meat; it's thin and doesn't need to be thawed; just microwave it for 50 seconds to one minute.
- I've bought these roast duck pancakes multiple times!
- It looks great, happy going to have it in Christmas Eve dinner,
- So convenient to have it whenever I cook roast duck.
- Looking forward to treating these
- I order moo shi from Chinese restaurants often. I learned how to cook it myself but the mandarin wraps are too time consuming to make. these wraps are perfect. you can keep them frozen until needed.
- A must-have for roast duck; high cost-performance ratio.
- Good quality
- It's delicious when used to make Peking duck.
- These roast duck wraps are delicious; they're very thin and chewy.
- It's a small package inside, which is quite convenient. It's smaller than the skin of another brand.
- Pecking duck wraps, family loved them!
- The roast duck skin is always a must, thin and chewy
- I have been buying roast duck skins for a long time. There are small packages in a big bag, 6 roast duck skins in a small package. I can take out a small package and microwave it every time. It is very convenient. It is the thin roast duck skin that you eat outside, saving the trouble of making it yourself.
- I bought this for the first time and saw all the reviews saying it was good.
- A small roast duck pancake can be heated in the microwave, very convenient
- I always eat this roast duck skin, it is very thin and tastes good
- This is the first time I bought this brand of roast duck cake. There are many small vacuum packages in a big bag. The cake is not big, but it is so thin that it looks like cheese. We rolled the fritters directly into spring pancakes. Children like it very much?The texture is chewy but not hard, it is included in the frequent repurchase list?.
- Regular repurchase, convenient and delicious roast duck
- I really like this duck breast, so I bought two.
- I bought this Taiwanese-style ginger duck after seeing some really good reviews. It's delicious, I'll definitely buy it.
- It was a small I should have bought 2 more. The quality is great and it will be my first time BBQ duck.
- great taste and very easy to cook. I defrost it in cold water, salt a paper and I seared in a iron cast pan 10 minutes on the skin side first and a couple of minutes the other side. Duck meat was very taste and didn't need any sauce. I had it with some salad.
- This time I tried making it duck nanban style. It stays soft even after cooking, so it's very useful.
- The duck meat is so delicious. I bought 10 more.
- Love it! All should try! safely delivered with no issue
- It's delicious. The portion is small.
- This duck was absolutely delicious! It was a little thin, but overall I’m very happy with it! Did a simple cast iron sear with salt and pepper. Would definitely order again!
- Duck breast is great for roast duck! It's delicious.
- The duck was small and didn't have much meat, but it didn't smell and was so delicious! I tried Peking duck
- It's a bit of a hassle to roast, but it tastes even better than Quanjude's! The duck is very tender and has no gamey smell. There isn't much meat, but it should be enough for three people.
- There wasn't much meat, but it tasted good.
- This roast duck is delicious, so I bought it again.
- I thought it was already baked and just needed to be heated in the oven. Turns out it was raw and needed to be refrigerated for two days to develop a crispy crust.
- I thought it was cooked, but it turned out to be raw and frozen, without any ingredients. I roasted it for two hours according to the instructions, and made spring pancakes and side dishes myself. It took me several hours to eat. The duck was quite tender, perfect for roast duck. I made a soup from the leftover bones, making use of waste.
- The roast duck was delicious, and we've already finished it.
- The taste was alright, but there was definitely not enough meat.
- I thought I could eat it the same day But after receiving it, I found out it needed to be thawed for 24 hours. I was a bit flustered.
- The big one looks delicious.






































































