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Buy salted egg bun online

Buy salted egg bun online

Salted egg bun is a flavorful delicacy recognized and adored by food enthusiasts around the world for its unique blend of taste and texture. Loved for their combination of sweet creamy centers, encased in fluffy, lightly sweetened dough, they are a superstar in the realm of baked goods. It's a staple in many Asian cuisines, and it is noted for its nutritional value as well, high in protein due to the egg content. Popular in gatherings, they make great additions to any meal, and work well as party appetizers or snack items. Plus, their compact size makes them easy to eat on the go, proving convenience can come with great flavor. Through efficient packaging and delivery, salted egg buns can get to your doorstep in perfect condition, upholding its taste and quality. Therefore, when it comes to finding the best place to buy salted egg bun online, sayweee.com takes the crown, offering free delivery for extra value.

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Salted Egg Bun near me

Buy your favorite salted egg bun online with free delivery. Weee! has nation wide free shipping options with low minimums. Order salted egg bun near you and enjoy on-demand, contactless free delivery. Our asian market has no markups and prices are most often cheaper than retail stores. Thousands of families rely on Weee! to get fresh oriental cuisine food ingredients to their home for cooking dinner. Find the biggest nearby selection of Japanese, Korean, Vietnamese, Chinese, Filipino, or Indian food. Now accepting EBT/SNAP at checkout for most major cities in the USA.
Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
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Customer since 2018
Phoenix, AZ
Jun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Product Variety
Customer since 2020
Connecticut, CT
Apr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
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Customer since 2023
Washington DC
Jan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
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Customer since 2020
Los Angeles, CA

Frequently asked questions

What is a salted egg bun?

A salted egg bun is a popular Asian delicacy, it is essentially a soft, fluffy bun filled with a sweet, creamy salted egg yolk custard.

How is the salted egg filling made?

The salted egg filling is made by cooking salted duck egg yolks with butter, sugar, and milk until it forms a creamy custard.

Are salted egg buns vegetarian?

It depends on the recipe. Traditionally, salted egg buns are made with duck egg yolks but some variations are made without any animal products.

How long do homemade salted egg buns last?

Homemade salted egg buns can last up to two days at room temperature, or up to a week if stored in the fridge.

Can salted egg buns be frozen?

Yes, you can freeze salted egg buns. Just thaw them at room temperature when you're ready to eat.

What dishes go well with salted egg buns?

Salted egg buns are typically enjoyed on their own, but they can also go well with a hot cup of tea or coffee.

Can I use chicken eggs instead of duck eggs for the filling?

Yes, you can use chicken eggs but it will change the taste as duck eggs have a richer and more distinct flavor.

How should I store salted egg buns?

Salted egg buns should be stored in an airtight container at room temperature or in the fridge if keeping for longer than a couple of days.

Where does salted egg bun originate from?

Salted egg bun, also known as 'Liu Sha Bao', originated from China.

What does a salted egg bun taste like?

A salted egg bun has a unique salty-sweet taste. The bun itself is soft and fluffy, while the filling is rich, creamy, and sweet with a hint of saltiness from the egg yolk.

How can I make salted egg buns at home?

You can make salted egg buns at home by preparing a dough for the buns, a custard filling with salted egg yolks, and then steam the buns until they're cooked.

Are salted egg buns high in calories?

Yes, salted egg buns can be high in calories because of the sugar and butter used in the custard filling.

What's the best way to reheat a salted egg bun?

The best way to reheat a salted egg bun is in a steamer for a few minutes until warm.

What occasions are salted egg buns typically made for?

Salted egg buns are often enjoyed as a breakfast or snack. They are also commonly served during Chinese New Year or other festive occasions.

What is the texture of the filling like?

The filling of a salted egg bun is creamy and smooth.

Where can I buy salted egg buns?

You can buy it at Weee! Asian Market, www.sayweee.com.