mixed douci and doufu with pork belly and vegi. simple and delicious.
undeadrobot
6월 11, 2023
Big can. Delicious with seafood or in sauce.
ChiTran
1월 13, 2022
This douchi can is bigger than I thought, maybe will last me a couple of years. Nice
flavor and saltiness. Perfect for making steamed ribs w black beans :)
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