Buy dango sweet rice cake online
Dango sweet rice cake is a popular Japanese dessert celebrated for its simplicity, health benefits, and delightful texture. Featuring a chewy consistency that is a joy to every bite, dango is crafted from a rice flour dough and often comes with an array of delightful toppings and flavors. Much more than just a dessert, dango rice cake could be served as a snack, tea-time accompaniment, or in creating an ethnically diverse menu. It's increased in popularity due to its gluten-free nature, low-fat content, and adaptability to vegan diets. For these reasons, dango sweet rice cake becomes an excellent choice for health-conscious consumers, foodies, and culinary explorers. The best place to buy dango sweet rice cake online is at sayweee.com with free delivery available.
Top 4 products for Dango Sweet Rice Cake
Latest reviews
It was delivered frozen so had to wait for it to defrost BUT i had no patience since i was excited to try it so i microwaved it for 30 seconds and was able to eat it right away. Only take away would be this is my first time trying this flavor so it was good at first but after like one skewer its overwhelming taste maybe this is meant to be shared. Though the rice cake balls we’re definitely good and i would probably eat more if the sauce was not there
This is a repurchase item~ It's so chewy and delicious!!
Even if you defrost it at room temperature for a bit and eat it, it's still so crunchy and delicious!!
Indulge in the rich, savory delight of a Soy Sauce glaze!
It tastes the same as the one I had in Japan, but it is ready to eat after being thawed. I think it tastes better when it is hot.
This time I think the taste is just average.
I love these! I used to get them at grand central and now I see them on the app! Came nicely packaged in a freezer bag to keep it chilled.
so good!! my nephews love these
It was a little defrosted but I put it in the freezer right away.
Latest reviews
It’s as if I’ve stepped back into the vibrant streets of Japan again! The nostalgia is real!
I always loved getting the anko or sweet beans with the dango.. and now I see them on the app! It came packaged in a freezer bag to keep it chilled.
Japanese glutinous rice and red bean paste dumplings , delicious
Perfect for Children’s Day! Came in good packaging with ice! Will definitely order again!
There are not many of them, and they feel like pure glutinous rice.
It arrived frozen and was better than I expected.
The rice cake is a little hard, but it's delicious.
tastes amazing
It was a little thawed when it arrived, but it didn't affect the soft and glutinous taste.
Latest reviews
This glutinous rice cake tastes good. I used to buy it frequently in supermarkets. Now it is more convenient to buy it from Weee. Unfortunately, it has thawed. Fortunately, it is something without fillings. It should be no problem to freeze it quickly and consume it within a weee. However, should the thawing problem be solved? The weather is getting hotter and hotter. Should the packaging and transportation of frozen products be improved? Ice cream uses dry ice to keep the ice cream frozen. Unfortunately, the rest of the frozen products are ordinary ice bags, which cannot guarantee freezing. The temperature is still very low today. Now it is not possible to deliver the goods even if the temperature is low...
Instructions are all in Chinese, but pan fry until crispy and pour the sauces on. It’s okay, will probably not order again. Only 8 total pieces
The product is fresh, well packaged and well protected during delivery. The overall quality meets expectations, and both the taste and appearance are satisfactory. It would be ideal if the preservation method could be further optimized or the stability could be improved.
Tastes good, I have bought it many times
I have repurchased many times, it is delicious
The microwave made it look like rice cake. I will use another method next time.
Delicious, I've repurchased many times
Using an air fryer at 325 degrees for about 5 minutes feels just right. The soybean powder is good, but the texture of the glutinous rice cake is average, the graininess of the rice is a bit too much, and it is not sticky enough.
I was craving biko & found this. Delicious! Mildly sweet by itself. I didn't try the brown sugar it came with yet. I used coco jam. I will reorder. Affordable. I have to be careful to not eat it all quickly.
Latest reviews
Very chewy and yummy.
Oh wow, dango! Delightful Japanese rice dumplings.
Not sweet but love the texture u can add honey for some sweetness
It’s very great with ceremonial matcha.
My favorite. I have ordered the dango for many times.
has the tiniest hint of sweetness. no flavor in my opinion
Favorite snack ever
It's chewy and slightly sweet. It looks cute and is perfect as a snack. I want to buy it again.
I took it out of the freezer. I didn't have the patience to wait. So I used the air fryer at 325 degrees for 3 minutes. I felt it was not chewy enough.
Thawed in fridge overnight and the texture was perfect, very subtle taste and not too sweet. Went very good with some slices of pear
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Dango Sweet Rice Cake near me
Buy your favorite dango sweet rice cake online with free delivery. Weee! has nation wide free shipping options with low minimums. Order dango sweet rice cake near you and enjoy on-demand, contactless free delivery. Our asian market has no markups and prices are most often cheaper than retail stores. Thousands of families rely on Weee! to get fresh oriental cuisine food ingredients to their home for cooking dinner. Find the biggest nearby selection of Japanese, Korean, Vietnamese, Chinese, Filipino, or Indian food. Now accepting EBT/SNAP at checkout for most major cities in the USA.
Recent service reviews
Sept. 2024
Very good prices, delivery on times of any time I ordered . Good service. Good product. You can find anything's on Weee!
Customer since 2018
Phoenix, AZJun. 2024
I've hunted all over Connecticut for Asian groceries and they're difficult to find in my area. I love being able to order them on Weee!
Customer since 2020Connecticut, CTApr. 2024
Great customer service. Experienced customer service who answers the phone could always solve problem efficiently.
Customer since 2023Washington DCJan. 2024
I really appreciate that you work hard to uphold standards of quality. I like the wide variety of products and the ease of shopping with you.
Customer since 2020Los Angeles, CAFrequently asked questions
What is a dango sweet rice cake?
Dango is a traditional Japanese dumpling made from mochiko (rice flour), related to mochi. It is often served with green tea.
How do you prepare dango sweet rice cake?
The rice flour is mixed with water and sugar to create a dough, which is then shaped into small spheres. These are boiled until they float, then grilled or served as is.
Can I make dango at home?
Yes, dango can be easily prepared at home as long as you have the right ingredients and follow the instructions properly.
Is dango sweet rice cake gluten free?
Yes, as long as all the ingredients used are gluten free. The main ingredient, rice flour, is naturally gluten free.
What other dishes can I prepare with dango?
Dango can be used in a number of dishes, either as a sweet treat itself, or in desserts like ice cream, matcha, or sweet soups.
Can I use regular flour to make dango?
No, dango requires sweet rice flour which gives it its unique, chewy texture.
Can I eat dango on its own without any seasoning?
Yes, dango is delicious on its own. However, it is often enjoyed with sweet sauces or toppings for extra flavor.
Are there any vegan alternatives in making dango sweet rice cake?
Yes, the basic recipe of dango is vegan friendly because it only involves rice flour, sugar, and water. Just ensure any additional toppings or ingredients are also vegan.
What are the ingredients in a dango sweet rice cake?
The basic ingredients for dango are sweet rice flour, water and sugar. Other ingredients may be added for flavor such as matcha or anko (red bean paste).
Is there a specific holiday or occasion when dango is typically eaten?
Dango is often eaten during various Japanese festivals, especially during Hanami, the cherry blossom viewing festival in spring.
Does dango need to be refrigerated?
Yes, dango should be refrigerated if not eaten immediately, to prevent spoiling.
How does dango sweet rice cake taste like?
Dango has a subtly sweet taste and a chewy texture. The flavor can change depending on any additional flavorings used.
What type of sugar do I need to use to make dango?
You can use regular granulated sugar, though some recipes may call for using sugar with a finer texture.
Can I use a different type of sugar if I don't have the one stated in the recipe?
Yes, you can usually substitute a different type of sugar, but it may affect the taste and texture of the finished dango.
Can dango sweet rice cake be eaten cold?
Yes, dango can be enjoyed either hot or cold, depending on personal preference.
Where can I buy?
You can buy it at Weee! Asian Market, www.sayweee.com.
Popular reviews
It was delivered frozen so had to wait for it to defrost BUT i had no patience since i was excited to try it so i microwaved it for 30 seconds and was able to eat it right away. Only take away would be this is my first time trying this flavor so it was good at first but after like one skewer its overwhelming taste maybe this is meant to be shared. Though the rice cake balls we’re definitely good and i would probably eat more if the sauce was not there
This is a repurchase item~ It's so chewy and delicious!!
Even if you defrost it at room temperature for a bit and eat it, it's still so crunchy and delicious!!
Indulge in the rich, savory delight of a Soy Sauce glaze!
It tastes the same as the one I had in Japan, but it is ready to eat after being thawed. I think it tastes better when it is hot.
This time I think the taste is just average.
I love these! I used to get them at grand central and now I see them on the app! Came nicely packaged in a freezer bag to keep it chilled.
so good!! my nephews love these
It was a little defrosted but I put it in the freezer right away.
It’s as if I’ve stepped back into the vibrant streets of Japan again! The nostalgia is real!
Very chewy and yummy.
Oh wow, dango! Delightful Japanese rice dumplings.
Not sweet but love the texture u can add honey for some sweetness
It’s very great with ceremonial matcha.
My favorite. I have ordered the dango for many times.
has the tiniest hint of sweetness. no flavor in my opinion
Favorite snack ever
It's chewy and slightly sweet. It looks cute and is perfect as a snack. I want to buy it again.
I took it out of the freezer. I didn't have the patience to wait. So I used the air fryer at 325 degrees for 3 minutes. I felt it was not chewy enough.
Thawed in fridge overnight and the texture was perfect, very subtle taste and not too sweet. Went very good with some slices of pear
This glutinous rice cake tastes good. I used to buy it frequently in supermarkets. Now it is more convenient to buy it from Weee. Unfortunately, it has thawed. Fortunately, it is something without fillings. It should be no problem to freeze it quickly and consume it within a weee. However, should the thawing problem be solved? The weather is getting hotter and hotter. Should the packaging and transportation of frozen products be improved? Ice cream uses dry ice to keep the ice cream frozen. Unfortunately, the rest of the frozen products are ordinary ice bags, which cannot guarantee freezing. The temperature is still very low today. Now it is not possible to deliver the goods even if the temperature is low...
Instructions are all in Chinese, but pan fry until crispy and pour the sauces on. It’s okay, will probably not order again. Only 8 total pieces
The product is fresh, well packaged and well protected during delivery. The overall quality meets expectations, and both the taste and appearance are satisfactory. It would be ideal if the preservation method could be further optimized or the stability could be improved.
Tastes good, I have bought it many times
I have repurchased many times, it is delicious
The microwave made it look like rice cake. I will use another method next time.
Delicious, I've repurchased many times
Using an air fryer at 325 degrees for about 5 minutes feels just right. The soybean powder is good, but the texture of the glutinous rice cake is average, the graininess of the rice is a bit too much, and it is not sticky enough.
I was craving biko & found this. Delicious! Mildly sweet by itself. I didn't try the brown sugar it came with yet. I used coco jam. I will reorder. Affordable. I have to be careful to not eat it all quickly.
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