Top 5 products for Korean Sweet Potato Noodle
Latest reviews
You can use it without calling for a long time.
Very very good. Cheaper than Amazon
A huge bag of delicious potato starch.
It's good value, chewy, and delicious. I've bought this product before.
I like it because the amount is just right
I ordered it because I needed it right away, and I am very satisfied with the timely and accurate delivery and the quality of the product at a good price.
looks good
Really big, I didn't expect it to be so big. I haven't tried it yet
I bought it to eat japchae, and the quantity is just right and the product is good.
Latest reviews
I like Ottogi's old-fashioned noodles the best
I ate it with noodles in mala-tang.
What a big bag!! Quite a bargain.
I was just about to order it because I happened to see it.
It can be stir-fried with vegetables and thinly sliced meat to make japchae, or served in a hot pot.
Ottogi Dangmyeon Japchae is the best
I bought it to make japchae. The quantity is huge.
I tried making kimbap with noodles. It's a lot of work, but it's delicious.
Love these noodles for making japchae! Perfectly chewy and good consistency.
Latest reviews
This is quite a lot. I'll have to divide it into several portions.
This was my first time buying sweet potato vermicelli. The reviews said it wouldn't get mushy, so I made a cabbage and vermicelli casserole, and it was indeed mushy and had a good chewy texture. It was a great experience.
First time buying, the bag is bigger than I imagined
This is a huge bag of sweet potato vermicelli; I love eating it.
The logistics were fast, and the seller's service was excellent. I've purchased from them multiple times.
Korean-style pork and cabbage stew with glass noodles is delicious!
I like this Korean noodle dish; it's good whether cooked or stir-fried.
I often buy sweet potato starch to make dishes like Ants Climbing a Tree and Eggplant Casserole.
Ordinary sweet potato noodles
It's a big bag; this is great for making Korean glass noodles.
Latest reviews
A must-have item for the refrigerator at home, which I have repurchased many times.
It's convenient because it's individually wrapped.
It's convenient because they're individually tied, but it seems a bit small for a single serving...?
I made a stew with cabbage, dried tofu, and glass noodles.
havent tried yet..
I stuffed it in dumplings and it was delicious. It's better to undercook the noodles so they absorb the moisture from the food and don't make the dumplings soggy. If you steam them again, they'll be cooked through.
It's divided into three parts. I'm going to make japchae.
First time buying, haven't tried it yet
Always have sweet potato vermicelli at home, you can make soup noodles or ants climbing trees
I bought this because I wanted to make japchae. After reading the reviews, I chose this noodle as it looked the best. I hope it turns out delicious!
Latest reviews
You have to pour in plenty and eat it!!
Best of the best!
Can’t wait to try this on my next hot pot
It takes a long time to cook, but it's so chewy and delicious.
These are thick noodles. In my opinion, Korean noodles are tastier.
This is my first time buying it, I haven't tried it yet, but I hope it's delicious. However, the package is a bit small.
My second choice for hotpot. The chewiness is satisfying
These noodles are perfect to put in a hotpot! It has a really nice chewy yet firm texture! It doesn’t get soggy no matter how long you leave it in the pot!
I cook very well and deliciously
Love this for hot pot!
Popular recipes
Spicy Korean Sweet Potato Noodle Stir Fry
This spicy stir fry features Korean sweet potato noodles cooked with fresh vegetables and a flavorful sauce, perfect for a quick and satisfying weeknight meal.
Korean Sweet Potato Noodle Soup in Instant Pot
Make a comforting and hearty Korean sweet potato noodle soup in your Instant Pot with a rich broth and tender chunks of meat and vegetables.
Korean Sweet Potato Noodle Bibimbap in Rice Cooker
Create a delicious and nutritious Korean bibimbap with Korean sweet potato noodles, assorted vegetables, and a fried egg, all cooked in a convenient rice cooker.
Frequently asked questions
What is Korean sweet potato noodle?
Korean sweet potato noodle, also known as glass noodles or dangmyeon, is a type of noodle made from sweet potato starch.
Is Korean sweet potato noodle gluten-free?
Yes, Korean sweet potato noodle is naturally gluten-free as it is made from sweet potatoes.
Is Korean sweet potato noodle healthy?
Korean sweet potato noodle is a good source of complex carbohydrates and is low in fat, making it a healthy choice.
Can Korean sweet potato noodle be used in soup?
Yes, Korean sweet potato noodle can be added to soups for a delicious and filling meal.
Can Korean sweet potato noodle be eaten cold?
Yes, Korean sweet potato noodle can be served cold in salads or as a refreshing summer dish.
Can Korean sweet potato noodle be reheated?
Yes, Korean sweet potato noodle can be reheated by quickly boiling or stir-frying in a pan.
Is Korean sweet potato noodle suitable for vegetarians and vegans?
Yes, Korean sweet potato noodle is suitable for both vegetarians and vegans as it contains no animal products.
Where can I buy Korean sweet potato noodle?
You can buy it at Weee! Asian Market, www.sayweee.com.
How do you cook Korean sweet potato noodle?
Korean sweet potato noodle can be boiled in water for about 7-8 minutes until soft, then rinsed and drained before using in dishes.
What dishes can I make with Korean sweet potato noodle?
Korean sweet potato noodle is commonly used in japchae, a Korean stir-fried noodle dish with vegetables and meat.
How long does Korean sweet potato noodle last?
Korean sweet potato noodle can be stored in a cool, dry place for up to 12 months.
Is Korean sweet potato noodle the same as vermicelli?
Korean sweet potato noodle is a type of vermicelli, but not all vermicelli noodles are made from sweet potato starch.
Are Korean sweet potato noodle spicy?
Korean sweet potato noodle is not spicy on its own, but it can be used in spicy dishes for added flavor.
Does Korean sweet potato noodle need to be soaked before cooking?
Korean sweet potato noodle does not need to be soaked before cooking, simply boil in water until soft.
Can Korean sweet potato noodle be frozen?
Korean sweet potato noodle can be frozen for up to 2-3 months in an airtight container.
Popular reviews
You can use it without calling for a long time.
Very very good. Cheaper than Amazon
A huge bag of delicious potato starch.
It's good value, chewy, and delicious. I've bought this product before.
I like it because the amount is just right
I ordered it because I needed it right away, and I am very satisfied with the timely and accurate delivery and the quality of the product at a good price.
looks good
Really big, I didn't expect it to be so big. I haven't tried it yet
I bought it to eat japchae, and the quantity is just right and the product is good.
I like Ottogi's old-fashioned noodles the best
This is quite a lot. I'll have to divide it into several portions.
This was my first time buying sweet potato vermicelli. The reviews said it wouldn't get mushy, so I made a cabbage and vermicelli casserole, and it was indeed mushy and had a good chewy texture. It was a great experience.
First time buying, the bag is bigger than I imagined
This is a huge bag of sweet potato vermicelli; I love eating it.
The logistics were fast, and the seller's service was excellent. I've purchased from them multiple times.
Korean-style pork and cabbage stew with glass noodles is delicious!
I like this Korean noodle dish; it's good whether cooked or stir-fried.
I often buy sweet potato starch to make dishes like Ants Climbing a Tree and Eggplant Casserole.
Ordinary sweet potato noodles
It's a big bag; this is great for making Korean glass noodles.
A must-have item for the refrigerator at home, which I have repurchased many times.
It's convenient because it's individually wrapped.
It's convenient because they're individually tied, but it seems a bit small for a single serving...?
I made a stew with cabbage, dried tofu, and glass noodles.
havent tried yet..
I stuffed it in dumplings and it was delicious. It's better to undercook the noodles so they absorb the moisture from the food and don't make the dumplings soggy. If you steam them again, they'll be cooked through.
It's divided into three parts. I'm going to make japchae.
First time buying, haven't tried it yet
Always have sweet potato vermicelli at home, you can make soup noodles or ants climbing trees
I bought this because I wanted to make japchae. After reading the reviews, I chose this noodle as it looked the best. I hope it turns out delicious!
You have to pour in plenty and eat it!!
Best of the best!
Can’t wait to try this on my next hot pot
It takes a long time to cook, but it's so chewy and delicious.
These are thick noodles. In my opinion, Korean noodles are tastier.
This is my first time buying it, I haven't tried it yet, but I hope it's delicious. However, the package is a bit small.
My second choice for hotpot. The chewiness is satisfying
These noodles are perfect to put in a hotpot! It has a really nice chewy yet firm texture! It doesn’t get soggy no matter how long you leave it in the pot!
I cook very well and deliciously
Love this for hot pot!
Delivery was fast and the packaging was much neater than before. I ordered it because I wanted to eat potato noodles. I'll eat it well
This isn't usually stocked at my local asian stores which is a shame as it's delicious. The noodles arrived intact and there were very little crumbs in each packet.
love the noodles
My kids favorite ramen. Not too spicy or mild. Tastes good.
It's not spicy and it's chewy and delicious.
The noodles are super chewy ??
Low wheat flour ~~FODMAP friendly ~~
all time favorite ramen. not that spicy. worth of the peice. been buying this since using the wee but got out of stock so happy it is back
I bought it because of the potatoes, and it didn't disappoint. It's very tough.
The noodles are not very chewy. Shin Ramyun is still better.


























