來伊份 香辣脆藕

product features:

Selected Hubei Jiukong white lotus root, sweet, crisp and refreshing. After many times of cleaning, the head and tail are removed, the skin is finely peeled, and then it is prepared by the traditional Sichuan style hot pepper red oil refining technique. The slices are fresh, spicy and crispy, with a strong fragrance and a tangy taste, which makes people appetite.

Ingredients list:

Pickled lotus root, vegetable oil, white sugar, edible salt, food flavor, monosodium glutamate, pepper, spices, yeast extract, food additives