Buy glutinous rice dumpling online

Uncover the delectable world of glutinous rice dumplings, an Asian culinary delight rich in culture and traditions. Hailing from China, these sticky dumplings, also known as zongzi, are a significant part of the Lunar New Year and Dragon Boat Festival celebrations. This intriguing treat combines various filling options like red beans, chestnuts, dates, and more, all wrapped in a bamboo leaf and steamed to perfection. Our comprehensive guide provides intriguing insights into the cultural significance of glutinous rice dumplings and offers an array of mouth-watering recipes. Further, the page will offer instructions, streamline the cooking process, provide a list of essential equipment, and introduce you to related recipes and products, making your foray into this culinary art form seamless.
Top 5 products for Glutinous Rice Dumpling
Latest reviews
- My family loves it so much that we always stock up on it whenever it's on sale. It's a little bigger than other brands and has more ingredients.
- Very good, filling was well seasoned, you can see pieces of shiitake mushroom, rice was cooked just right. Four pieces in the bag, each good size. Will be buying again.
- I think it is easy to cook and tastes good. It takes a short time to prepare and can be eaten right away. My son who is studying in another city likes it very much.
- Just microwave it with water and flip it throughout the microwaving
- This sticky rice taste good
- It's delicious, just a little small. Don't microwave it, the crust will be too dry, steam it
- I've bought it before, it should be delicious as usual. Store in freezer
- Glutinous rice is best when steamed. I have repurchased it many times.
- Sticky rice wrapped in lotus leaves is as delicious as in the store.
- Lotus seed cake has a fragrant smell and is soft and chewy, very convenient to bring to work and school when needed.
Latest reviews
- Bought this for my husband, he hasn't eaten it yet, hope it tastes good.
- Zongzi is delicious and has a festive atmosphere. It's good.
- Clean, sanitary, and delicious.
- Eat okay
- My baby said it was delicious and asked me to buy it next time
- It’s not very delicious. Are you bullying us for not having eaten delicious rice dumplings?
- I ate two for breakfast. The five-spice flavor was a bit strong. There was a big piece of meat in each one. It was ok.
- This Shanghainese meat dumpling is delicious and has a lot of ingredients.
- The taste is amazing, but it's slightly greasier than expected and contains a bit of pork.
- I don't like it, no filling, only small pieces of meat. No taste
Latest reviews
- Surprisingly pretty good, there are three smaller rice dumplings. Savory taste and decent fillings.
- Good taste!
- Delicious and easy to eat. Will buy again!
- I bought it purely because I missed the taste of Hong Kong, just to buy a memory...
- First time buying. Delicious, will buy again
- It's very fragrant and tasty! You can eat it in the microwave
- delicious sticky rice
- Not bad~ It's wrapped in lotus leaves, right? Not zong leaves~ It's like a salty meat zongzi~ It's a bit delicious‼ Shared with my parents, one for each~
- Really good convenient and fast
- The guinea fowl tastes good, but the only drawback is that it is too small.
Latest reviews
- Always have it at home, buy it many times, it tastes good
- 2 small pieces of glutinous rice are enough for children to eat in the morning!
- I haven’t tried it yet, but I’m hoping for the best results.
- Keep repurchasing ∠(ᐛ 」∠)_
- Liked it very much so I purchased it again. The sticky rice is flavorful.
- Frequently purchased list, you can eat it after steaming it in the morning
- perfect serving size. love the flavor. Just like when I used to go yum cha in hk. of course less ingredients inside. but flavor is close.
- Very satisfying. Does not have a lot of stuffing but the sticky rice is flavorful.
- This sticky rice taste good!
Latest reviews
- Thaw it in the refrigerator at night, and steam it for breakfast the next day. It tastes especially good!
- Tasty, easy snack. Big hit with the kids.
- The taste is not too strong, I like to eat snacks
- Long expiration date. Product thawed a bit bc delivery guy didn’t ring my doorbell
- Very convenient! I have bought it many times! It tastes good! Children like it! You can eat it after steaming it for breakfast
- The dim sum served at Doll Dim Sum is very delicious, especially the guinea fowl, which is my favorite.
- The quantity is quite sufficient, and the validity period is until August 26
- Doll dim sum from Hong Kong, guaranteed to be tasteful and suitable for Hong Kong people’s taste
- Sticky rice and chicken is already one of my favorites in Wee
- Firm, and very fresh! The heads make a flavorful bisque/ soup or sauce. Definitely will purchase again
Popular recipes
Rice Cooker Glutinous Dumplings
A convenient and foolproof way to prepare perfect and fluffy glutinous rice dumplings using a rice cooker. The savory sesame oil and soy sauce, along with the freshness of spring onions greatly compliment the taste of the glutinous rice dumplings. Topped with scrambled eggs, this dish is a protein-packed meal with a delightful contrast of textures. Ingredients used: Glutinous rice dumplings, sesame oil, soy sauce, spring onions, eggs.
Instant Pot Dumpling Soup
Experience the comforting warmth of this deliciously rich and flavorful soup made in an Instant Pot. The fusion of the glutinous rice dumplings with the delicate chicken broth and vibrant bok choy leaves you craving for more. To round off the dish, ginger is added for a spicy kick. Ingredients used: Glutinous rice dumplings, chicken broth, bok choy, ginger.
Stir-fry Glutinous Dumplings
Stir frying the glutinous rice dumplings with mushrooms and garlic gives you a deeply flavored dish that is quick and easy to make. The potent oyster sauce ties all the flavors together wonderfully in this one-pan dish. Ingredients used: Glutinous rice dumplings, mushrooms, garlic, oyster sauce.
Fried Glutinous Dumplings
Savor the sweet and spicy combination in this dish where the glutinous rice dumplings are delicately fried and then tossed with honey and chili flakes. The crispy exterior and soft, chewy interior of the dumplings make it simply irresistible. Ingredients used: Glutinous rice dumplings, honey, chili flakes.
Steamed Dumplings with Soy Dipping Sauce
Experience the authentic Asian flavors in this simple dish of steamed glutinous rice dumplings served with a tangy soy dipping sauce. The sauce's salty tang gives a delicious contrast to the mild, chewy dumplings. Ingredients used: Glutinous rice dumplings, soy sauce, vinegar, chili oil.
Glutinous Rice Dumpling near me
Frequently asked questions
What is glutinous rice dumpling?
Glutinous rice dumpling, also known as Zongzi, is a traditional Chinese food. It is made from glutinous rice stuffed with different fillings and wrapped in bamboo or reed leaves.
What are common fillings for glutinous rice dumplings?
Common fillings include beans, meat, egg yolk, jujube, mushrooms, and lotus seeds. However, fillings vary greatly depending on the region or personal preference.
Are glutinous rice dumplings healthy?
Glutinous rice dumpling can be high in carbs and calories. However, it can also contain a good amount of protein and fiber depending on the fillings.
Can I freeze glutinous rice dumpling?
Yes, they can be freeze for up to 1 month. Before eating, it needs to be thawed and reheated.
Are there any festivals associated with glutinous rice dumplings?
Yes, in China, 'Dragon Boat Festival' is traditionally celebrated with these dumplings.
Can I eat glutinous rice dumpling if I have diabetes?
As they are high in carbohydrates, it's recommended to eat in moderation and observe blood sugar levels.
Do I need special tools to make glutinous rice dumpling?
A steamer is usually needed for cooking. For wrapping, no special tools are needed, just bamboo or reed leaves and kitchen string.
Do different regions have different styles of glutinous rice dumplings?
Yes, the shape, fillings and scale of the dumplings can vary significantly from region to region.
Is there gluten in glutinous rice dumplings?
Despite its name, glutinous rice or rice used in the dumplings is gluten-free. The term 'glutinous' refers to the rice's sticky nature.
Can I make glutinous rice dumpling vegetarian or vegan?
Yes, it can be made vegetarian or vegan by substituting meat and other animal products with veggies, tofu or other plant-based fillings.
How to cook glutinous rice dumpling?
Typically, the dumplings are steamed or boiled. Before cooking, they should be soaked in water for several hours.
What is the shelf life of glutinous rice dumpling?
Freshly made dumplings can be kept in the refrigerator for about a week. If frozen, they can last for about a month.
Are glutinous rice dumplings the same as mochi?
No, while both are made from glutinous rice, mochi is a Japanese dessert and doesn't usually contain fillings like the dumplings.
Can I make glutinous rice dumplings at home?
Yes, while it can be a bit time consuming, making these dumplings at home allows you to control the ingredients and flavors.
Is it easy to learn how to make glutinous rice dumplings?
While the process might seem complex, with practice, you can learn to make dumplings. There are many recipes and tutorials available online.
Where can I buy glutinous rice dumpling?
You can buy it at Weee! Asian Market, www.sayweee.com.
Popular reviews
- My family loves it so much that we always stock up on it whenever it's on sale. It's a little bigger than other brands and has more ingredients.
- Very good, filling was well seasoned, you can see pieces of shiitake mushroom, rice was cooked just right. Four pieces in the bag, each good size. Will be buying again.
- I think it is easy to cook and tastes good. It takes a short time to prepare and can be eaten right away. My son who is studying in another city likes it very much.
- Just microwave it with water and flip it throughout the microwaving
- This sticky rice taste good
- It's delicious, just a little small. Don't microwave it, the crust will be too dry, steam it
- I've bought it before, it should be delicious as usual. Store in freezer
- Glutinous rice is best when steamed. I have repurchased it many times.
- Sticky rice wrapped in lotus leaves is as delicious as in the store.
- Lotus seed cake has a fragrant smell and is soft and chewy, very convenient to bring to work and school when needed.
- Bought this for my husband, he hasn't eaten it yet, hope it tastes good.
- Zongzi is delicious and has a festive atmosphere. It's good.
- Clean, sanitary, and delicious.
- Eat okay
- My baby said it was delicious and asked me to buy it next time
- It’s not very delicious. Are you bullying us for not having eaten delicious rice dumplings?
- I ate two for breakfast. The five-spice flavor was a bit strong. There was a big piece of meat in each one. It was ok.
- This Shanghainese meat dumpling is delicious and has a lot of ingredients.
- The taste is amazing, but it's slightly greasier than expected and contains a bit of pork.
- I don't like it, no filling, only small pieces of meat. No taste
- Surprisingly pretty good, there are three smaller rice dumplings. Savory taste and decent fillings.
- Good taste!
- Delicious and easy to eat. Will buy again!
- I bought it purely because I missed the taste of Hong Kong, just to buy a memory...
- First time buying. Delicious, will buy again
- It's very fragrant and tasty! You can eat it in the microwave
- delicious sticky rice
- Not bad~ It's wrapped in lotus leaves, right? Not zong leaves~ It's like a salty meat zongzi~ It's a bit delicious‼ Shared with my parents, one for each~
- Really good convenient and fast
- The guinea fowl tastes good, but the only drawback is that it is too small.
- Always have it at home, buy it many times, it tastes good
- 2 small pieces of glutinous rice are enough for children to eat in the morning!
- I haven’t tried it yet, but I’m hoping for the best results.
- Keep repurchasing ∠(ᐛ 」∠)_
- Liked it very much so I purchased it again. The sticky rice is flavorful.
- Frequently purchased list, you can eat it after steaming it in the morning
- perfect serving size. love the flavor. Just like when I used to go yum cha in hk. of course less ingredients inside. but flavor is close.
- Very satisfying. Does not have a lot of stuffing but the sticky rice is flavorful.
- This sticky rice taste good!
- Thaw it in the refrigerator at night, and steam it for breakfast the next day. It tastes especially good!
- Vegetarian/Rice Contents: Wheat & Soybean Cannot eat!!!!
- A little smaller than expected. Flavor is good and can be made in the microwave.
- The taste is very good, but it is a bit small. You can stock up on discounts.
- tasty! I like vegetarian food very much, the taste is very rich, I will buy it again
- Very flavorful and tastes authentic!
- Repurchase again, easy breakfast
- It's OK~ It's like a salty rice dumpling... Lotus leaves are not as fragrant as rice dumpling leaves~ Eat it for a fresh taste Fortunately, there are only three in each pack, just enough for me and my parents to share one each, otherwise we wouldn't be able to eat more...
- Really tiny zhong zi’s. Great as a snack
- Trying some vegetarian stuff
- I received it and found it was vegetarian. It was not tasty and dry.
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