Top 5 products for Perilla
Latest reviews
Good condition, excited to try with my pork belly grill.
Why are perilla leaves expensive in the U.S.? They are fresh, and the quantity is larger than expected.
Leaves arrived in excellent condition without signs of mishandling. Exceptional freshness as shown and abundant amount of product.
in good condition
The perilla leaves are in the best condition this time!!
I usually eat perilla leaves with Korean BBQ to wrap meat and rice, but recently found out that perilla leaves and oil are rich in antioxidants and omega-3 fatty acids. Going to start adding them to salads and stir-fries more often!
on the smaller side this time but still good
Fresh and good!
The perilla leaves are in better condition than those at the local Korean mart.
I always order from here because it is cheaper and fresher than Korean supermarkets. This time too, it arrived fresh and in generous quantities.
Latest reviews
Arrived in perfect condition
It's a pretty perilla flower.
Fresh vegetables, cheap
The perilla leaves are small and old
Fresh and delicious. Lasts a long time in the fridge too. A must have for Bun Bo Hue
Veggies smell good
Fresh vegetables are cheaper than at the market.
good quality, very fresh
Perilla leaves are very fresh and delicious.
I like perilla leaves; they make stir-fried fish very fragrant.
Latest reviews
Got my order today and so disappointed
Vietnamese lemon balm has a very fragrant smell.
The prices are much better than Asian markets, the food is fresh, and it's packaged very carefully. I need to buy groceries from Wee every week, but there's no fresh food delivery service through Gofftown, so I can only order through a friend or acquaintance. It's a shame because it's so inconvenient! Hopefully, they will offer fresh food delivery through Gofftown in the future. I'll only buy from Wee and won't need to go to any other market anymore.
The perilla leaves were badly damaged.
Today the Vietnamese coriander was fresh on the outside but wilted on the inside; hopefully, next time we'll get fresher herbs.
Fresh, delicious, I've bought it many times.
They're only available occasionally, but the vegetables today are fresh and delicious.
Very fresh, so buy it.
The vegetables are so fresh, it's been a long time since Wee had them in stock. Tomorrow I'll cook vermicelli soup with Vietnamese coriander. Absolutely fantastic!
The vegetables are still fresh and green.
Latest reviews
Nice and good.
The portions are generous and it's so delicious~~~~
Good alternative to fresh, nice to eat with meat
This is my second purchase! The portion is generous and it's delicious.
This wasn't the style of seasoned perilla leaves I was hoping for. Since it's served in the style of pickled perilla leaves, this type of side dish has a distinctive aroma. However, the seasoning has soaked in nicely, so it is quite palatable. Although the outside is coated with a lot of red chili powder, the seasoning inside is soy sauce-based. It tastes even better when wrapped around meat or fried rice.
It's decent and good as a side dish.
The perilla leaves are delicious! The seasoning is just right too.
It's a bit spicy, but edible. It goes well with white rice.
Looks really good !
I don't buy plain perilla leaves because of these seasoned ones lol
Latest reviews
I plan to eat a spoonful a day. It seems like it was salty once, right?
Love this oil
I've finished one bottle and am about to open another. I like the taste and benefits, and will definitely buy it again.
First time trying.
I've used up all the sesame oil, so now it's perilla oil.
I bought this to make sesame oil buckwheat noodles. When I opened the lid, the sesame oil smelled great!!
The perilla oil is delicious. Thank you.
It smells delicious, not bad, a healthy oil.
I'm going to try adding it to kimchi stew and making perilla oil soba.
I drizzled perilla oil over the cabbage and ate it; It has a nutty aroma and tastes good.
Popular recipes
Perilla Rice
Enjoy the unique nutty flavor of perilla in this simple rice cooker recipe that pairs perfectly with any Asian dish.
Perilla Pork Stir Fry
Create a delicious and aromatic pork stir fry by using perilla leaves as the main ingredient in this quick and easy recipe cooked in a stir fry pan.
Instant Pot Perilla Chicken
Tender and flavorful chicken cooked in an Instant Pot with fragrant perilla leaves, perfect for a quick and satisfying Asian-inspired meal.
Frequently asked questions
What is perilla?
Perilla is an herb belonging to the mint family, commonly used in Asian cuisine for its unique flavor.
How is perilla used in cooking?
Perilla leaves can be used fresh in salads, wraps, or as a garnish. The seeds can be used to make oil or seasoning.
Are there different varieties of perilla?
Yes, there are green and purple varieties of perilla, each with a slightly different flavor.
What are the health benefits of perilla?
Perilla is rich in antioxidants, vitamins, and minerals, and is believed to have anti-inflammatory and anti-allergic properties.
Is perilla safe for pets?
Perilla is safe for pets in moderation, but it's best to consult with a veterinarian before feeding it to your pets.
How long does perilla last in the refrigerator?
Perilla leaves can last up to a week in the refrigerator when stored in a sealed container or plastic bag.
Are perilla seeds edible?
Yes, perilla seeds are edible and are often used in Asian cuisines for seasoning and oil production.
Where can I buy perilla?
You can buy it at Weee! Asian Market, www.sayweee.com.
What does perilla taste like?
Perilla has a distinct flavor that is often described as a mix of mint and basil, with a hint of citrus.
Is perilla the same as shiso?
Yes, perilla is also known as shiso in Japanese cuisine.
Can perilla be grown at home?
Yes, perilla is easy to grow at home in a garden or pot, as it requires minimal care.
Can perilla be used in desserts?
Yes, perilla can be used in desserts like ice cream, sorbets, and custards for a unique flavor.
Can perilla be dried or frozen?
Yes, perilla leaves can be dried or frozen for extended use in cooking.
Can perilla be used in non-Asian cuisine?
Yes, perilla can be used in various cuisines to add a unique flavor twist to dishes.
Is perilla gluten-free?
Yes, perilla is naturally gluten-free and can be a great addition to gluten-free recipes.
Popular reviews
Good condition, excited to try with my pork belly grill.
Why are perilla leaves expensive in the U.S.? They are fresh, and the quantity is larger than expected.
Leaves arrived in excellent condition without signs of mishandling. Exceptional freshness as shown and abundant amount of product.
in good condition
The perilla leaves are in the best condition this time!!
I usually eat perilla leaves with Korean BBQ to wrap meat and rice, but recently found out that perilla leaves and oil are rich in antioxidants and omega-3 fatty acids. Going to start adding them to salads and stir-fries more often!
on the smaller side this time but still good
Fresh and good!
The perilla leaves are in better condition than those at the local Korean mart.
I always order from here because it is cheaper and fresher than Korean supermarkets. This time too, it arrived fresh and in generous quantities.
Arrived in perfect condition
It's a pretty perilla flower.
Fresh vegetables, cheap
The perilla leaves are small and old
Fresh and delicious. Lasts a long time in the fridge too. A must have for Bun Bo Hue
Veggies smell good
Fresh vegetables are cheaper than at the market.
good quality, very fresh
Perilla leaves are very fresh and delicious.
I like perilla leaves; they make stir-fried fish very fragrant.
Got my order today and so disappointed
Vietnamese lemon balm has a very fragrant smell.
The prices are much better than Asian markets, the food is fresh, and it's packaged very carefully. I need to buy groceries from Wee every week, but there's no fresh food delivery service through Gofftown, so I can only order through a friend or acquaintance. It's a shame because it's so inconvenient! Hopefully, they will offer fresh food delivery through Gofftown in the future. I'll only buy from Wee and won't need to go to any other market anymore.
The perilla leaves were badly damaged.
Today the Vietnamese coriander was fresh on the outside but wilted on the inside; hopefully, next time we'll get fresher herbs.
Fresh, delicious, I've bought it many times.
They're only available occasionally, but the vegetables today are fresh and delicious.
Very fresh, so buy it.
The vegetables are so fresh, it's been a long time since Wee had them in stock. Tomorrow I'll cook vermicelli soup with Vietnamese coriander. Absolutely fantastic!
The vegetables are still fresh and green.
Nice and good.
The portions are generous and it's so delicious~~~~
Good alternative to fresh, nice to eat with meat
This is my second purchase! The portion is generous and it's delicious.
This wasn't the style of seasoned perilla leaves I was hoping for. Since it's served in the style of pickled perilla leaves, this type of side dish has a distinctive aroma. However, the seasoning has soaked in nicely, so it is quite palatable. Although the outside is coated with a lot of red chili powder, the seasoning inside is soy sauce-based. It tastes even better when wrapped around meat or fried rice.
It's decent and good as a side dish.
The perilla leaves are delicious! The seasoning is just right too.
It's a bit spicy, but edible. It goes well with white rice.
Looks really good !
I don't buy plain perilla leaves because of these seasoned ones lol
I plan to eat a spoonful a day. It seems like it was salty once, right?
Love this oil
I've finished one bottle and am about to open another. I like the taste and benefits, and will definitely buy it again.
First time trying.
I've used up all the sesame oil, so now it's perilla oil.
I bought this to make sesame oil buckwheat noodles. When I opened the lid, the sesame oil smelled great!!
The perilla oil is delicious. Thank you.
It smells delicious, not bad, a healthy oil.
I'm going to try adding it to kimchi stew and making perilla oil soba.
I drizzled perilla oil over the cabbage and ate it; It has a nutty aroma and tastes good.
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