Bún Nưa Konnyaku 9.2 oz

Mua quá trời luôn nè

pretty good noodle.

Konjac noodles are both chewy and crispy . Konjac noodles are translucent, gelatinous Japanese noodles made from the corm of the konjac yam. They are part of traditional Japanese cuisine, but they are also appreciated by people with allergies or intolerances to wheat, gluten or eggs, or by people on a diet because of their low caloric value.

Delicious noodles

perfect for hot pot

great size for the price!! can't wait to try