This is a luxurious shredded rice dish made with a whole sweetfish. Simply shred and mix in the fish without worrying about the bones or head, and enjoy as is. You can also enjoy the slightly bitter intestines of the sweetfish. The sweetfish is seared over an open flame, so it doesn't have a fishy smell. We hope you enjoy the flavors of Kappo Tateyoshi.
Kappo Tateyoshi's "Shired Rice Mix - Ayu (for 2 cups)" is a seasoning for cooked rice made with a whole, domestically caught sweetfish. The sweetfish is seared over an open flame to add a fragrant aroma, eliminating any fishy smell, and the bones and head are softened, so you can simply shred it, mix it in, and enjoy. By cooking two cups of rice, the ingredients, and the included dashi broth in a rice cooker, you can easily create luxuriously flavorful rice that also features the bittersweet flavor of sweetfish intestines. It can be stored at room temperature and has a shelf life of approximately 150 days. This authentic seasoned rice mix allows you to easily enjoy the flavors of a long-established Japanese restaurant at home.
Other | Name:Takikomi Gohan no Moto |
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